Hypsibarbus macrosquamatus | |
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Scientific classification | |
Kingdom: | Animalia |
Phylum: | Chordata |
Class: | Actinopterygii |
Order: | Cypriniformes |
Family: | Cyprinidae |
Genus: | Hypsibarbus |
Species: | H. macrosquamatus |
Binomial name | |
Hypsibarbus macrosquamatus (Đ. Y. Mai, 1978) | |
Synonyms | |
Lissochilus macrosquamatusMai, 1978 |
Hypsibarbus macrosquamatus is a little known species of ray-finned fish in the genus Hypsibarbus , it is known only from the Red River basin in northern Vietnam.
A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae (mackerel) family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna up to the Atlantic bluefin tuna. The Atlantic bluefin averages 2 m (6.6 ft), and is believed to live up to 50 years.
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae. They are found in both temperate and tropical seas, mostly living along the coast or offshore in the oceanic environment.
Herring are forage fish, mostly belonging to the family Clupeidae.
"Sardine" and "pilchard" are common names for various small, oily forage fish in the herring family Clupeidae. The term "sardine" was first used in English during the early 15th century and may come from the Italian island of Sardinia, around which sardines were once abundant.
The term billfish refers to a group of predatory fish characterised by prominent bills, or rostra, and by their large size; some are longer than 4 m (13 ft). Billfish include sailfish and marlin, which make up the family Istiophoridae, and swordfish, sole member of the family Xiphiidae. They are apex predators which feed on a wide variety of smaller fish, crustaceans, and cephalopods. These two families are sometimes classified as belonging to the order Istiophoriformes, a group with origins in the Late Cretaceous around 71 million years ago with the two families diverging from one and another in the Late Miocene around 15 million years ago. However, they are also classified as being closely related to the mackerels and tuna within the suborder Scombroidei of the order Perciformes. However, the 5th edition of the Fishes of the World does recognise the Istiophoriformes as a valid order, albeit including the Sphyraenidae, the barracudas.
Thunnus is a genus of ocean-dwelling, ray-finned bony fish from the mackerel family, Scombridae. More specifically, Thunnus is one of five genera which make up the tribe Thunnini – a tribe that is collectively known as the tunas. Also called the true tunas or real tunas, Thunnus consists of eight species of tuna, divided into two subgenera. The word Thunnus is the Middle Latin form of the Greek thýnnos – which is in turn derived from thynō. The first written use of the word was by Homer.
An endangered species is a species that is very likely to become extinct in the near future, either worldwide or in a particular political jurisdiction. Endangered species may be at risk due to factors such as habitat loss, poaching and invasive species. The International Union for Conservation of Nature (IUCN) Red List lists the global conservation status of many species, and various other agencies assess the status of species within particular areas. Many nations have laws that protect conservation-reliant species which, for example, forbid hunting, restrict land development, or create protected areas. Some endangered species are the target of extensive conservation efforts such as captive breeding and habitat restoration.
Hypsibarbus birtwistlei is a species of ray-finned fish in the genus Hypsibarbus from Peninsular Malaya and Sumatra.
Hypsibarbus is a genus of cyprinid fish that is found in freshwater in Mainland Southeast Asia, including the Thai-Malay Peninsula.
Hypsibarbus annamensis is a species of ray-finned fish in the genus Hypsibarbus. It was described in 1936 from specimens taken from the Huong River in central Vietnam, a river which enters the South China Sea at Huế. There have been no records since and the IUCN classify the fish as Data Deficient as more information is required to ensure the validity of the species, other speciemsn collected since the type specimen have proved to have been misidentifications.
Hypsibarbus lagleri is a species of ray-finned fish in the genus Hypsibarbus which is endemic to the middle Mekong basin in Cambodia, Laos and Thailand. It is fished for as a food fish and marketed fresh.
Hypsibarbus myitkyinae is a species of ray-finned fish in the genus Hypsibarbus from the upper Irrawaddy River drainage, as well as the Bago River drainage in Myanmar.
Hypsibarbus pierrei is a species of freshwater ray-finned fish in the genus Hypsibarbus native to rivers in Mainland Southeast Asia.
Hypsibarbus salweenensis is a species of ray-finned fish in the genus Hypsibarbus which is endemic to the Salween River system in Myanmar and Thailand.
Hypsibarbus suvattii is a species of ray-finned fish in the genus Hypsibarbus which has only been recorded with certainty from the Mae Klong in Thailand. It is a big-sized cyprinid, reaching 50 cm (19 in) SL, but it is rare species. The specific name honours Thai ichthyologist Chote Suvatti, former professor of Kasetsart University, who is one of the pioneers of fisheries in Thailand.
Hypsibarbus vernayi is a species of cyprinid fish in the genus Hypsibarbus. The specific name references Arthur S. Vernay, an English adventurer who collected the type specimen.
Hypsibarbus wetmorei, the golden belly barb, lemon fin barb or lemon barb, is a species of cyprinid fish. It is native to the Mae Klong, Mekong, Chao Phraya, Tapi and Pahang rivers in Mainland Southeast Asia. Although locally common and considered to be a species of Least Concern, it is threatened by overfishing, dams and pollution. It typically reaches 25 cm (10 in) in length, but has been recorded up to about 70 cm.
Hypsibarbus oatesii is a species of freshwater ray-finned fish from the carp and minnow family, the Cyprinidae. It is found in the southern Shan Hills in Myanmar in the Salween River. It is caught for food in subsistence fisheries. The specific name honours Eugene William Oates who collected the type specimen.