James W. Cameron

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James W. Cameron (23 April 1913 – 12 January 2010) [1] was an emeritus professor of horticultural science, a geneticist and citrus breeder in the University of California Citrus Experiment Station.

Contents

Breeding

Oroblanco is a very popular grapefruit variety, praised for its sweetness. Was developed by James W. Cameron together with Robert K. Soost. Citrus maxima Siamese Sweet x Citrus paradisi Marsh - Oroblanco -Sweetie.jpg
Oroblanco is a very popular grapefruit variety, praised for its sweetness. Was developed by James W. Cameron together with Robert K. Soost.

Together with Robert Soost he developed the Oroblanco [2] and Melogold grapefruits, and the encore and pixie [3] mandarins, [4] which turned out to be of major importance. [5] By 1954, he had developed 484 hybrid citrus seedlings, most of them resistant against nematodes, together with Richard C. Baines. [6]

Cameron was a co-author on volume II of The Citrus Industry . [7]

Academic writings

Related Research Articles

<i>Citrus</i> Genus of flowering plants in the Rutaceae family

Citrus is a genus of flowering trees and shrubs in the rue family, Rutaceae. Plants in the genus produce citrus fruits, including important crops such as oranges, lemons, grapefruits, pomelos, and limes. The genus Citrus is native to South Asia, East Asia, Southeast Asia, Melanesia, and Australia. Various citrus species have been used and domesticated by indigenous cultures in these areas since ancient times. From there its cultivation spread into Micronesia and Polynesia by the Austronesian expansion ; and to the Middle East and the Mediterranean via the incense trade route, and onwards to Europe and the Americas.

<span class="mw-page-title-main">Grapefruit</span> Citrus fruit

The grapefruit is a subtropical citrus tree known for its relatively large, sour to semi-sweet, somewhat bitter fruit. The interior flesh is segmented and varies in color from pale yellow to dark pink.

<span class="mw-page-title-main">Mandarin orange</span> Small citrus fruit

The mandarin orange, also known as mandarin or mandarine, is a small citrus tree fruit. Treated as a distinct species of orange, it is usually eaten plain or in fruit salads. Tangerines are a group of orange-coloured citrus fruit consisting of hybrids of mandarin orange with some pomelo contribution.

<span class="mw-page-title-main">Tangerine</span> Orange-colored citrus fruit

The tangerine is a type of citrus fruit that is orange in color, that is considered either a variety of Citrus reticulata, the mandarin orange, or a closely related species, under the name Citrus tangerina, or yet as a hybrid of mandarin orange varieties, with some pomelo contribution.

<span class="mw-page-title-main">Tangelo</span> Citrus fruit hybrid

The tangelo, Citrus × tangelo, is a citrus fruit hybrid of a Citrus reticulata variety, such as mandarin orange or tangerine, and a Citrus maxima variety, such as a pomelo or grapefruit. The name is a portmanteau of 'tangerine' and 'pomelo'.

<span class="mw-page-title-main">Pomelo</span> Citrus fruit from Southeast Asia

The pomelo, from the family Rutaceae, is the largest citrus fruit, and the principal ancestor of the grapefruit. It is a natural, non-hybrid, citrus fruit, native to Southeast Asia. Similar in taste to a sweet grapefruit, the pomelo is commonly consumed and used for festive occasions throughout Southeast Asia. As with the grapefruit, phytochemicals in the pomelo have the potential for drug interactions.

<i>Citrus unshiu</i> Citrus fruit and plant

Citrus unshiu is a semi-seedless and easy-peeling citrus species, also known as miyagawa mandarin,unshu mikan, cold hardy mandarin, satsuma mandarin, satsuma orange, naartjie, and tangerine. During the Edo period of Japan, kishu mikan was the most popular because there was a popular superstition that eating Citrus unshiu (Satsuma) without seeds made people more prone to infertility. Citrus unshiu became popular in Japan after modernization started in the Meiji period. It was introduced to the West from the Satsuma region of Japan in 1878.

<span class="mw-page-title-main">Oroblanco</span> Cross between pomelo and grapefruit

An oroblanco, oro blanco, pomelit (Israel) or sweetie is a sweet seedless citrus hybrid fruit similar to grapefruit. It is often referred to as oroblanco grapefruit.

<span class="mw-page-title-main">Orange (fruit)</span> Citrus fruit

An orange is a fruit of various citrus species in the family Rutaceae ; it primarily refers to Citrus × sinensis, which is also called sweet orange, to distinguish it from the related Citrus × aurantium, referred to as bitter orange. The sweet orange reproduces asexually ; varieties of the sweet orange arise through mutations.

The University of California Citrus Experiment Station is the founding unit of the University of California, Riverside campus in Riverside, California, United States. The station contributed greatly to the cultivation of the orange and the overall agriculture industry in California. Established February 14, 1907, the station celebrated its 100th anniversary in 2007.

<span class="mw-page-title-main">Lemon</span> Yellow citrus fruit

The lemon is a species of small evergreen tree in the flowering plant family Rutaceae, native to Asia, primarily Northeast India (Assam), Northern Myanmar, or China.

Robert K. Soost was a citrus expert and professor of genetics at University of California, Riverside, and sixth curator of the University of California Citrus Variety Collection.

<span class="mw-page-title-main">Setoka</span> Seedless and highly sweet Japanese citrus fruit

Setoka is a seedless and highly sweet Japanese citrus fruit that is a tangor, a hybrid of the Murcott tangor with "Kuchinotsu No. 37", which in turn is a hybrid of the Kiyomi tangor and a King tangor/Willowleaf mandarin cross, "Encore No. 2". It was registered as "Tangor Nōrin No.8" in 1998 and as "Variety registration No.9398" under the Plant Variety Protection and Seed Act in 2001. It weighs 200–280 g (7.1–9.9 oz) and has an oblate shape. The rind is thin and easily peelable. Its flavor is pleasant, aromatic, and similar to the Murcott. The fruit ripens in February. Setoka are very sweet. Sugar level is 12–13 °Bx and citric acid is low (0.8–1.0%).

A mandelo is a citrus fruit that is smaller than a grapefruit, has yellow or yellow-green coloured skin and bright yellow or yellow-orange flesh, but is sweeter than a grapefruit.

<span class="mw-page-title-main">Melogold</span> Citrus fruit and plant

The Melogold or Melogold grapefruit is a citrus hybrid similar to the oroblanco; both result from a cross between the pomelo and the grapefruit and is a fruit similar to a sweet grapefruit.

Pixie mandarin, also called Pixie tangerine, is a variety of mandarin that is late ripening and seedless.

<span class="mw-page-title-main">Citrus taxonomy</span> Botanical classification of the genus Citrus

Citrus taxonomy refers to the botanical classification of the species, varieties, cultivars, and graft hybrids within the genus Citrus and related genera, found in cultivation and in the wild.

<span class="mw-page-title-main">Rough lemon</span> Citrus fruit and plant

Rough lemon is the fruit and the tree of a citrus hybrid. Like the rangpur, it is a cross between mandarin orange and citron.

Citrus rootstock are plants used as rootstock for citrus plants. A rootstock plant must be compatible for scion grafting, and resistant to common threats, such as drought, frost, and common citrus diseases.

<span class="mw-page-title-main">New Zealand grapefruit</span> Citrus fruit

The New Zealand grapefruit, otherwise known as the Poorman, Poorman orange, poorman's orange, poor man's orange, or goldfruit is a type of citrus fruit grown in New Zealand. Despite its name it's not genetically a true grapefruit, but believed to be a hybrid between a pomelo and either a mandarin or tangelo.

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