Portimão DOC

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Portimão is a Portuguese wine region centered on the Portimão municipality in the Algarve region. The region has Portugal's highest wine classification as a Denominação de Origem Controlada (DOC). The region is bordered by the Lagoa DOC to the east and the Lagos DOC to the west. [1]

Portuguese wine

Portuguese wine is the result of traditions introduced to the region by ancient civilizations, such as the Phoenicians, Carthaginians, Greeks, and mostly the Romans. Portugal started to export its wines to Rome during the Roman Empire. Modern exports developed with trade to England after the Methuen Treaty in 1703. From this commerce a wide variety of wines started to be grown in Portugal. And, in 1758, one of the first wine-producing regions of the world, the Região Demarcada do Douro was created under the orientation of Marquis of Pombal, in the Douro Valley. Portugal has two wine-producing regions protected by UNESCO as World Heritage: the Douro Valley Wine Region and Pico Island Wine Region. Portugal has a big variety of local kinds, producing a very wide variety of different wines with distinctive personality.

Portimão Municipality in Algarve, Portugal

Portimão is a town and a municipality in the district of Faro, in the Algarve region of southern Portugal. The population in 2011 was 55,614, in an area of 182.06 km². It was formerly known as Vila Nova de Portimão. In 1924, it was incorporated as a cidade and became known merely as Portimão. Historically a fishing and shipbuilding centre, it has nonetheless developed into a strong tourist centre oriented along its beaches and southern coast. The two most populous towns in the Algarve are Portimão and Faro.

Algarve Region in Portugal

The Algarve is the southernmost region of continental Portugal. It has an area of 4,997 km2 (1,929 sq mi) with 451,006 permanent inhabitants, and incorporates 16 municipalities. The region has as its administrative centre in the city of Faro, where both the region's international airport (FAO) and public university, the University of Algarve, are located. Tourism and related activities are extensive and make up the bulk of the Algarve's summer economy. Production of food, which includes fish and other seafood, different types of fruit such as oranges, figs, plums, carob beans, and almonds, is also economically important in the region. Although Lisbon surpasses the Algarve in terms of tourism revenue, the Algarve is still, overall, considered to be the biggest and most important Portuguese tourist region, having received an estimated total of 7.1 million tourists in 2017. Its population triples in the peak holiday season due to seasonal residents. The Algarve is also increasingly sought after, mostly by central and northern Europeans, as a permanent place to settle. A 2016 American-based study concluded that the Algarve was the world's best place to retire.

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Grapes

The principal grapes of the Portimão region include Crato Branco, Negra Mole and Periquita. [1]

See also

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Lagoa, Algarve Municipality in Algarve, Portugal

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Alentejo wine

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Beiras VR

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Lisboa VR

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Tejo VR

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References

  1. 1 2 T. Stevenson "The Sotheby's Wine Encyclopedia" pg 332 Dorling Kindersley 2005 ISBN   0-7566-1324-8