| | |
Native name | 株式会社ゼンショーホールディングス |
|---|---|
Romanized name | Kabushiki-gaisha Zenshō Hōrudingusu |
| Type | KK |
| TYO: 7550 | |
| Industry | Restaurant chains |
| Founded | 1982 |
| Headquarters | , |
| Website | www |
Zensho Holdings (株式会社ゼンショーホールディングス, Kabushiki-gaisha Zenshō Hōrudingusu) is a Japanese holding company which owns several restaurant chains in Japan. The largest is Sukiya serving gyūdon, rice bowls with beef. [1]
The brands owned or licensed by Zensho include:
Fast food:
Other:
Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura. Apart from rice, a staple includes noodles, such as soba and udon. Japan also has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.
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Gyūdon, also known as gyūmeshi, is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi, soy sauce and mirin. It may sometimes also be served with toppings such as raw or soft poached eggs, Welsh onions (negi), grated cheese or kimchi. A popular food in Japan, it is commonly eaten with beni shōga, shichimi, and a side dish of miso soup.
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MOS Food Services, Inc., doing business as MOS Burger, is an international fast-food restaurant chain (fast-casual) from Japan. Its headquarters are in the ThinkPark Tower in Ōsaki, Shinagawa, Tokyo. At one time its headquarters were located in Shinjuku, Tokyo.
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