Bitter vetch

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Bitter vetch is a common name for several plants and may refer to:

<i>Vicia ervilia</i> Bitter vetch

Vicia ervilia, known as ervil or bitter vetch, is an ancient grain legume crop of the Mediterranean region. Besides the English names, other common names include: gavdaneh (Persian), kersannah (Arabic), yero (Spanish), rovi (Greek), and burçak (Turkish). The nutritional value of the grain for ruminant cattle has guaranteed the continued cultivation of V. ervilia in Morocco, Spain and Turkey. The crop is easy to cultivate and harvest and can be grown on very shallow, alkaline soils.

<i>Lathyrus linifolius</i> species of plant

Lathyrus linifolius is a species of pea, commonly called bitter vetch or heath pea. The name bitter vetch is also sometimes used for Vicia ervilia and also for Vicia orobus. The tubers of Lathyrus linifolius were formerly used as an appetite suppressant in medieval Scotland, and this use has brought the plant to recent medical attention. Attempts are being made to cultivate the plant on a commercial scale.

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<i>Vicia sativa</i> species of plant

Vicia sativa, known as the common vetch, garden vetch, tare or simply vetch, is a nitrogen-fixing leguminous plant in the family Fabaceae. Although considered a weed when found growing in a cultivated grainfield, this hardy plant is often grown as green manure or livestock fodder.

Forage is a plant material eaten by grazing livestock. Historically, the term forage has meant only plants eaten by the animals directly as pasture, crop residue, or immature cereal crops, but it is also used more loosely to include similar plants cut for fodder and carried to the animals, especially as hay or silage. The term forage fish refers to small schooling fish that are preyed on by larger aquatic animals.

Legume Plant in the family Fabaceae

A legume is a plant in the family Fabaceae, or the fruit or seed of such a plant. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include alfalfa, clover, peas, chickpeas, lentils, lupin bean, mesquite, carob, soybeans, peanuts and tamarind.

<i>Vicia cracca</i> species of plant

Vicia cracca, is a species of vetch native to Europe and Asia. It occurs on other continents as an introduced species, including North America, where it is a common weed. It often occurs in disturbed habitats, including old fields and roadside ditches.

<i>Lathyrus sativus</i> species of plant

Lathyrus sativus, also known as grass pea, blue sweet pea, chickling pea, chickling vetch, Indian pea, white pea and white vetch, is a legume commonly grown for human consumption and livestock feed in Asia and East Africa. It is a particularly important crop in areas that are prone to drought and famine, and is thought of as an 'insurance crop' as it produces reliable yields when all other crops fail. The seeds contain a neurotoxin that causes a neurodegenerative disease when the seeds are consumed as a primary protein source for a prolonged period.

The Neolithic founder crops are the eight plant species that were domesticated by early Holocene farming communities in the Fertile Crescent region of southwest Asia, and which formed the basis of systematic agriculture in the Middle East, North Africa, India, Persia and Europe. They consist of flax, three cereals and four pulses, and are the first known domesticated plants in the world. Although domesticated rye occurs in the final Epi-Palaeolithic strata at Tell Abu Hureyra, it was insignificant in the Neolithic Period of southwest Asia and only became common with the spread of farming into northern Europe several millennia later.

<i>Lathyrus niger</i> species of plant

Lathyrus niger, also known as black pea, blackening flat pea and black bitter vetch, is a perennial legume that is native to Europe. Its common name is reference to the blackening of the plant's foliage as it dies.

<i>Vicia americana</i> species of plant

Vicia americana is a species of legume in the vetch genus known by the common names American vetch and purple vetch. It includes a subspecies known as mat vetch.

<i>Lathyrus vernus</i> species of plant

Lathyrus vernus is a species of flowering herbaceous perennial plant in the genus Lathyrus, native to forests of Europe and Siberia. It forms a dense clump of pointed leaves with purple flowers in spring, shading to a greenish-blue with age.

<i>Cydia nigricana</i> species of insect

Cydia nigricana, the pea moth, is a moth of the family Tortricidae. It is found in Europe.

L. niger may refer to:

Legumin, or vegetable casein, is a protein substance analogous to the casein of milk, obtained from beans, peas, lentils, vetches, hemp and other leguminous seeds. It is a globulin and structurally similar to the 11S globulin family.

<i>Coronilla valentina</i> species of plant

Coronilla valentina, the shrubby scorpion-vetch or scorpion vetch, is a species of flowering plant in the genus Coronilla of the legume family Fabaceae, native to Portugal, Spain, Malta and Croatia (Dalmatia). It is an evergreen shrub growing to 80 cm (31 in) tall and wide, with pea-like foliage and fragrant, brilliant yellow flowers in spring and summer, followed by slender pods. Linnaeus observed that the flowers, remarkably fragrant in the daytime, are almost scentless at night.

<i>Megoura viciae</i> species of insect

Megoura viciae is a large, green aphid in the family Aphididae native to Europe that feeds on plants in the genus Vicia. They are commonly known as vetch aphids for this reason.