Chuflay is the name of a traditional Bolivian mixed drink. The drink is made on the rocks in a tall glass, such as a Collins glass, with a jigger of singani and filled with either ginger ale, 7-Up, or Sprite and often garnished with a slice of lime. Chuflay is used in special events, i.e. weddings, promotions, etc. This drink is very affordable in most places and is served frequently.
This new combination of singani and ginger ale was called "short fly", a term that in railway slang gives its name to "a temporary rail, usually built around a flooded area, a breakdown or other obstacle". The term used by the English engineers was "Short Fly", a railroad term used to refer to shortcuts, and it was called that way because the drink made them drunk quickly. When the Bolivians heard "Short Fly" they transformed it into "Chuflay".
This analogy was due to the fact that singani was a temporary replacement for the gin shortage. The name was later Spanishized as "chuflay" by the local populations that came into contact with this drink, which gradually became an emblematic Bolivian beverage.
It is commonly associated with the dice game called cacho. It is consumed in several regions of Bolivia, such as the departments of La Paz, Potosí, Oruro, Cochabamba, Chuquisaca, Santa Cruz and Tarija.
The Black Russian is a cocktail of vodka and coffee liqueur. It contains 50 ml vodka and 20 ml coffee liqueur, per IBA specified ingredients.
Pisco is a colorless or yellowish-to-amber colored spirit produced in winemaking regions of Peru and Chile. Made by distilling fermented grape juice into a high-proof spirit, it was developed by 16th-century Spanish settlers as an alternative to orujo, a pomace brandy that was being imported from Spain. It had the advantages of being produced from abundant domestically grown fruit and reducing the volume of alcoholic beverages transported to remote locations.
Ginger ale is a carbonated soft drink flavoured with ginger. It is consumed on its own or used as a mixer, often with spirit-based drinks. There are two main types of ginger ale. The golden style is credited to the Irish doctor Thomas Joseph Cantrell. The dry style, a paler drink with a much milder ginger flavour, was created by Canadian John McLaughlin.
Shandy is beer mixed with a lemon flavoured beverage, often lemonade, usually half lemonade and half beer, resulting in a lower ABV for the finished drink. Shandies are popular in Europe, Australia, New Zealand, South Africa, and Canada.
A horse's neck is an American cocktail recognised by the International Bartenders Association (IBA), identifiably sporting a long, curling strip of lemon rind.
A tequila slammer is a cocktail served in a rocks glass. It is made with tequila and a highly-carbonated lemon-lime flavored soda or ginger ale.
Canada Dry is a brand of soft drinks founded in 1904 and owned since 2008 by the American company Dr Pepper Snapple. For over 100 years, Canada Dry has been known mainly for its ginger ale, though the company also manufactures a number of other soft drinks and mixers. Although it originated in Canada, Canada Dry is now produced in many countries such as the United States, Panama, Mexico, Chile, Costa Rica, Japan, and in a number of countries of Europe and the Middle East.
Traditional ginger beer is a sweetened and carbonated, usually non-alcoholic beverage. Historically it was produced by the natural fermentation of prepared ginger spice, yeast and sugar.
Vernors is an American brand of ginger ale owned by Keurig Dr Pepper that was first served in 1866 by James Vernor, a pharmacist from Detroit.
Steam beer, also known as California common beer, is made by fermenting lager yeast at a warmer than normal temperature.
Buffalo Rock Company is an independent Pepsi bottler based in Birmingham, Alabama. It was founded in 1901. In addition to bottling Pepsi products, the company produced Grapico in 1916, a grape-flavored soft drink, and a ginger ale under its own brand name.
An ice cream float or ice cream soda, also known as a spider in Australia and New Zealand, is a chilled beverage that consists of ice cream in either a soft drink or a mixture of flavored syrup and carbonated water.
Beer has been brewed in England for thousands of years. As a beer brewing country, it is known for top fermented cask beer which finishes maturing in the cellar of the pub rather than at the brewery and is served with only natural carbonation.
Singani is a Bolivian eau-de-vie or brandy distilled from white Muscat of Alexandria grapes. Only produced in the high valleys of Bolivia, it is the country's national distilled spirit and considered part of its cultural patrimony.
The yungueño is a traditional mixed drink in Bolivia. It is made from a jigger of singani, simple syrup or sugar, and orange juice. The name means that the drink comes from the Yungas, a tropical and very humid region in the valleys of Bolivia inhabited by Afro-Bolivians who created this mix.
A beer cocktail is a cocktail that is made by mixing beer with other ingredients or another style of beer. In this type of cocktail, the primary ingredient is usually beer.
A black and tan is a beer cocktail made by layering a pale beer and a dark beer. In Ireland, the drink is called a half and half.
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