List of plants known as orange

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Orange identifies various species of trees, some with edible fruit and some not. Citrus sinensis includes many of the cultivated oranges used for their fruit, the common supermarket orange. Other species called oranges include:

Contents

Family Rutaceae

Family Capparaceae

Several species of Capparis , wild orange, native to Australia, including:

Family Moraceae

Family Loganiaceae

Related Research Articles

<i>Citrus</i> Genus of flowering plants

Citrus is a genus of flowering trees and shrubs in the rue family, Rutaceae. Plants in the genus produce citrus fruits, including important crops such as oranges, lemons, grapefruits, pomelos, and limes. The genus Citrus is native to South Asia, East Asia, Southeast Asia, Melanesia, and Australia. Various citrus species have been used and domesticated by indigenous cultures in these areas since ancient times. From there its cultivation spread into Micronesia and Polynesia by the Austronesian expansion ; and to the Middle East and the Mediterranean via the incense trade route, and onwards to Europe and the Americas.

<span class="mw-page-title-main">Grapefruit</span> Citrus fruit

The grapefruit is a subtropical citrus tree known for its relatively large, sour to semi-sweet, somewhat bitter fruit. The interior flesh is segmented and varies in color from pale yellow to dark pink/red.

<span class="mw-page-title-main">Clementine</span> Hybrid citrus fruit

A clementine is a tangor, a citrus fruit hybrid between a willowleaf mandarin orange and a sweet orange, named in honor of Clément Rodier, a French missionary who first discovered and propagated the cultivar in Algeria. The exterior is a deep orange colour with a smooth, glossy appearance. Clementines can be separated into 7 to 14 segments. Similar to tangerines, they tend to be easy to peel. They are typically juicy and sweet, with less acid than oranges. Their oils, like other citrus fruits, contain mostly limonene as well as myrcene, linalool, α-pinene and many complex aromatics.

<span class="mw-page-title-main">Mandarin orange</span> Small citrus fruit

The mandarin orange, also known as mandarin or mandarine, is a small, rounded citrus tree fruit. Treated as a distinct species of orange, it is usually eaten plain or in fruit salads. Tangerines are a group of orange-coloured citrus fruit consisting of hybrids of mandarin orange with some pomelo contribution.

<span class="mw-page-title-main">Tangerine</span> Orange-colored citrus fruit

The tangerine is a type of citrus fruit that is orange in color, that is considered either a variety of Citrus reticulata, the mandarin orange, or a closely related species, under the name Citrus tangerina, or yet as a hybrid of mandarin orange varieties, with some pomelo contribution.

<span class="mw-page-title-main">Australian lime</span> Lime cultivar

Australian limes are species of the plant genus Citrus that are native to Australia and Papua New Guinea.

<span class="mw-page-title-main">Bitter orange</span> Hybrid citrus plant

Bitter orange, sour orange, Seville orange, bigarade orange, or marmalade orange is in a narrow sense the citrus tree Citrus × aurantium and its fruit. It is native to Southeast Asia and has been spread by humans to many parts of the world. It is probably a cross between the pomelo, Citrus maxima, and the mandarin orange, Citrus reticulata.

<span class="mw-page-title-main">Pomelo</span> Citrus fruit from Southeast Asia

The pomelo, from the family Rutaceae, is the largest citrus fruit, and the principal ancestor of the grapefruit. It is a natural, non-hybrid, citrus fruit, native to Southeast Asia. Similar in taste to a sweet grapefruit, the pomelo is commonly consumed and used for festive occasions throughout Southeast Asia and East Asia. As with the grapefruit, phytochemicals in the pomelo have the potential for drug interactions.

<i>Strychnos nux-vomica</i> Species of plant

Strychnos nux-vomica, the strychnine tree, also known as nux vomica, poison fruit, semen strychnos, and quaker buttons, is a deciduous tree native to India and to southeast Asia. It is a medium-sized tree in the family Loganiaceae that grows in open habitats. Its leaves are ovate and 5–9 centimetres (2–3.5 in) in size. It is known for being the natural source of the extremely poisonous compound strychnine.

<i>Strychnos</i> Genus of flowering plants in the family Loganiaceae

Strychnos is a genus of flowering plants, belonging to the family Loganiaceae. The genus includes about 100 accepted species of trees and lianas, and more than 200 that are as yet unresolved. The genus is widely distributed around the world's tropics and is noted for the presence of poisonous indole alkaloids in the roots, stems and leaves of various species. Among these alkaloids are the well-known and virulent poisons strychnine and curare.

<span class="mw-page-title-main">Orange (fruit)</span> Citrus fruit

An orange is a fruit of various citrus species in the family Rutaceae ; it primarily refers to Citrus × sinensis, which is also called sweet orange, to distinguish it from the related Citrus × aurantium, referred to as bitter orange.

<span class="mw-page-title-main">Sweet lemon</span> Index of plants with the same common name

Sweet lemon and sweet lime refer to groups of citrus hybrids that contain low acid pulp and juice. They are hybrids often similar to non-sweet lemons or limes, but with less citron parentage. Sweet limes and lemons are not sharply separated:

The sweet lime, Citrus limettioides Tan., is often confused with the sweet lemon, C. limetta Tan., which, in certain areas, is referred to as "sweet lime". In some of the literature, it is impossible to tell which fruit is under discussion.

<span class="mw-page-title-main">Monkey orange</span> Index of plants with the same common name

Monkey orange is a common name for several trees that produce fruits that are superficially similar to orange (citrus).

Wild orange is a common name for several plants bearing fruit reminiscent of oranges. They are not necessarily related to family Rutaceae. Plants called wild orange include:

<span class="mw-page-title-main">Papeda (citrus)</span> Citrus fruit and plant

Papeda or papaeda is the common name for a group of Citrus species and varieties native to tropical Asia that are hardy and slow-growing, and produce unpalatable fruit. Walter Tennyson Swingle segregated these species into a separate subgenus, Papeda, that included the Ichang lemon, yuzu, kaffir lime, kabosu, sudachi, and a number of wild and uncultivated species and hybrids. Recent genetic analysis shows the papedas to be distributed among distinct branches of the Citrus phylogenetic tree, and hence Swingle's proposed subgenus is polyphyletic and not a valid taxonomic grouping, but the term persists as a common name.

<span class="mw-page-title-main">Cam sành</span> Citrus fruit and plant

The cam sành or King orange is a citrus hybrid originating in Vietnam.

<span class="mw-page-title-main">Citrus × sinensis</span> Cultivated trees bearing sweet oranges

Citrus × aurantium f. aurantium(Syn: Citrus× sinensis), a hybrid between pomelo and mandarin, also known as the sweet oranges, is a commonly cultivated species of orange that includes Valencia oranges, blood oranges and navel oranges.

<span class="mw-page-title-main">Kishu mikan</span> Variety of citrus fruit

The kishu mikan is a hybrid variety of mikan, or mandarin orange, found in Southern China and also grown in Japan. It is more closely related to the mandarin orange than the common sweet orange.

<i>Citrus indica</i> Species of fruit and plant

Citrus indica is a species of hybrid Citrus known by the common name Indian wild orange.

<span class="mw-page-title-main">Citrus taxonomy</span> Botanical classification of the genus Citrus

Citrus taxonomy refers to the botanical classification of the species, varieties, cultivars, and graft hybrids within the genus Citrus and related genera, found in cultivation and in the wild.