In cattle, Angus may refer to:
Beef is the culinary name for meat from cattle.
The Aberdeen Angus, sometimes simply Angus, is a Scottish breed of small beef cattle. It derives from cattle native to the counties of Aberdeen, Banff, Kincardine and Angus in north-eastern Scotland. In 2018 the breed accounted for over 17% of the UK beef industry.
The Charolais or Charolaise is a French breed of taurine beef cattle. It originates in, and is named for, the Charolais area surrounding Charolles, in the Saône-et-Loire department, in the Bourgogne-Franche-Comté region of eastern France.
Angus McKinnon Young is an Australian musician, best known as the co-founder, lead guitarist, songwriter, and only remaining original member of the hard rock band AC/DC. He is known for his energetic performances, schoolboy-uniform stage outfits and his own version of Chuck Berry's duckwalk. Young was ranked 24th in Rolling Stone's 100 greatest guitarists of all-time list. In 2003, Young and the other members of AC/DC were inducted into the Rock and Roll Hall of Fame.
Kobe beef is Wagyu beef from the Tajima strain of Japanese Black cattle, raised in Japan's Hyōgo Prefecture according to rules set out by the Kobe Beef Marketing and Distribution Promotion Association. The meat is a delicacy, valued for its flavor, tenderness, and fatty, well-marbled texture. Kobe beef can be prepared as steak, sukiyaki, shabu-shabu, sashimi, and teppanyaki. Kobe beef is generally considered one of the three top brands, along with Matsusaka beef and Ōmi beef or Yonezawa beef.
The Red Angus is an international breed of beef cattle characterised by a reddish-brown coat colour. It derives from the Scottish Aberdeen Angus population and, apart from the coat colour, is identical to it. Red Angus are registered separately from black Angus cattle in Australia, Canada, and the United States.
Wagyu is the collective name for the four principal Japanese breeds of beef cattle. All wagyū cattle derive from cross-breeding in the early twentieth century of native Japanese cattle with imported stock, mostly from Europe.
Angus may refer to:
The Belted Galloway is a traditional Scottish breed of beef cattle. It derives from the Galloway cattle of the Galloway region of south-western Scotland, and was established as a separate breed in 1921. It is adapted to living on the poor upland pastures and windswept moorlands of the region. The exact origin of the breed is unclear, although the white belt for which they are named, and which distinguishes the breed from black Galloway cattle, is often surmised to be the result of cross-breeding with the similarly-coloured Dutch Lakenvelder breed.
The Brangus is an American hybrid breed of beef cattle derived from cross-breeding of American Angus and Brahman stock. Registered animals have 5/8 Angus and 3/8 Brahman parentage. A similar hybrid breed, the Australian Brangus, was separately developed in Australia from about 1950.
The Limousin, French: Limousine, is a French breed of beef cattle from the Limousin and Marche regions of France. It was formerly used mainly as a draught animal, but in modern times is reared for beef. A herd-book was established in France in 1886. With the mechanisation of agriculture in the twentieth century, numbers declined. In the 1960s there were still more than 250 000 head, but the future of the breed was not clear; it was proposed that it be merged with the other blonde draught breeds of south-western France – the Blonde des Pyrénées, the Blonde de Quercy and the Garonnaise – to form the new Blonde d'Aquitaine. Instead, a breeders' association was formed; new importance was given to extensive management, to performance recording and to exports. In the twenty-first century the Limousin is the second-most numerous beef breed in France after the Charolais. It is a world breed, raised in about eighty countries round the world, many of which have breed associations.
Beef is a key component of traditional Argentine cuisine.
The Angus Glen Golf Club consists of two 18-hole championship golf courses in Markham, Ontario, Canada.
The German Angus is a modern German breed of beef cattle. It was bred in the 1950s in Germany by crossing Aberdeen Angus with various native German cattle breeds: German Black Pied, Deutsche Rotbunte, and Fleckvieh.
Sherwood v. Walker, 66 Mich. 568, 33 N.W. 919, was a case that has played an important role in the evolution of American contract law involving the doctrine of mutual mistake. One of the main issues in the case was whether the remedy of rescission is available if both parties to a contract share a misunderstanding about an essential fact. Commonly referred to as the "Pregnant Cow Case," the case is a staple of first-year law school contract law class discussions and textbooks and has been briefed extensively online.
Black Hereford may be:
The Romosinuano is a breed of cattle native to Colombia. Its name derives from the fact that the breed is polled (romo) and that it originated from the Sinú River valley (sinuano). Romosinunao are a criollo type, developed from the horned Costeño con Cuernos breed of Spanish origin. It is unclear whether the polled nature of the Romosinuano was due to natural mutation or to cross-breeding with European types such as the Angus or Red Poll.
The Battle of Clynetradwell was a Scottish clan battle that took place in 1590 in the county of Sutherland between the forces of Alexander Gordon, 12th Earl of Sutherland and George Sinclair, 5th Earl of Caithness.
The Red Brangus is an American breed of hybrid beef cattle, with both taurine and indicine genetic heritage. Development began in Texas in the 1940s. It is a colour variant of the Brangus, a hybrid of American Angus and Brahman cattle, and differs from it only in colour. There are two herd-books, one international and one American. For international registration the animal must be of 5/8 Angus and 3/8 Brahman descent; in the United States, it may be any mix of the two breeds, but registration is conditional on inspection.
The American Angus is an American breed of beef cattle. It derives from the Scottish Aberdeen Angus population, but may only be black. Red-coated individuals may not be registered with the American Angus Association but can be registered as Red Angus.