A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe.
A cookbook or cookery book is a kitchen reference containing recipes.
Christopher Kimball is an American editor, publisher, and radio and TV personality. He is notable as one of the founders of America's Test Kitchen and Cook's Country and as the creator of Christopher Kimball's Milk Street.
Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a baking tray, or pan-formed by cooking it in a loaf pan. It is usually made with ground beef, although ground lamb, pork, veal, venison, poultry, and seafood are also used, sometimes in combination. Vegetarian adaptations of meatloaf may use imitation meat or pulses.
Mrs. Beeton's Book of Household Management, also published as Mrs. Beeton's Cookery Book, is an extensive guide to running a household in Victorian Britain, edited by Isabella Beeton and first published as a book in 1861. Previously published in parts, it initially and briefly bore the title Beeton's Book of Household Management, as one of the series of guidebooks published by her husband, Samuel Beeton. The recipes were highly structured, in contrast to those in earlier cookbooks. It was illustrated with many monochrome and colour plates.
Julia's Kitchen Wisdom is the final cookbook authored by chef and television personality Julia Child. Co-authored by David Nussbaum and edited by Judith Jones, the book covers basic cooking principles and techniques and was designed to serve as a reference point for amateur cooks. Julia's Kitchen Wisdom was the 17th book written by Child and gained widespread popularity following the release of the 2009 film, 'Julie and Julia'.
Sweet and sour is a generic term that encompasses many styles of sauce, cuisine, and cooking methods. It is commonly used in East Asia and Southeast Asia and has been used in England since the Middle Ages. Sweet and sour sauce remains popular in Asian and Western cuisines.
A bacon sandwich is a sandwich of cooked bacon. It may be spread with butter, and may be seasoned with brown sauce or tomato ketchup. It is generally served hot. In some establishments the sandwich will be made from bread toasted on only one side, while other establishments serve it on a similar roll as is used for hamburgers.
Omurice or omu-rice is a Japanese dish consisting of an omelette made with fried rice and thin, fried scrambled eggs, usually topped with ketchup. It is a popular dish also commonly cooked at home. Children in particular enjoy omurice. It is often featured in Japan's version of a children's meal, okosama-ranchi (お子様ランチ).
America's Test Kitchen is a half-hour long American cooking show broadcast by public television stations and Create and distributed by American Public Television. Originally hosted by Christopher Kimball, the program currently is co-hosted by Julia Collin Davison and Bridget Lancaster.
Cooking Mama: Cook Off is a video game for the Wii developed by Office Create and published by Taito in Japan, Majesco Entertainment in North America, and 505 Games in Europe and Australia. It is a spin off of the Nintendo DS game Cooking Mama. The game was released in Japan on February 8, 2007 and in North America on March 20, 2007. In Europe, it was released on May 11, 2007, with an Australian release closely following on May 18, 2007. The Wii sequel to this game, Cooking Mama: World Kitchen was released in the US in November 2008.
Create is an American digital broadcast public television network broadcast on digital subchannels of PBS member stations. The network broadcasts how-to, DIY and other lifestyle-oriented instructional programming 24 hours a day.
Cook's Country is an American half-hour television cooking show on public television stations and Create and distributed by American Public Television. The show is based on Cook's Country magazine.
The fifth season of the American reality television series The Next Food Network Star premiered on Sunday, June 7, 2009. Food Network executives, Bob Tuschman and Susie Fogelson, were joined by Bobby Flay as the Selection Committee for this season, which was filmed early 2009 in New York, New York and Miami, Florida.
The idea of drinking whisky with food is considered outré by many, but there is a growing interest in pairing whiskies with complementary foods. The Scotch whisky industry has been keen to promote this. Single malts, pot-still whiskies, bourbons, and rye whiskies offer an interesting range of tastes and aromas, which are just as varied as wine. Jake Wallis Simons compares whiskies in bourbon casks to white wines, due to their lighter flavor, and those in sherry casks to red wines, with their greater fruitiness. A few Scottish cook books contain reference to the use of whisky in cooking, and a few traditional Scottish recipes that use whisky exist.
American fried rice is a Thai fried rice dish with "American" side ingredients like fried chicken, ham, sausages, raisins, and ketchup. Other ingredients like pineapples and croutons are optional.
Christopher Kimball's Milk Street is a multimedia, instructional food preparation organization created by Christopher Kimball. The organization comprises a weekly half-hour television program seen on public television stations, a magazine called Christopher Kimball's Milk Street, a cooking school, a weekly one-hour radio program heard on public radio stations called Milk Street Radio, a website for video podcasts, as well as Milk Street Live! which broadcasts live cooking events.
Tuttorosso is a brand of tomato based products which is a subsidiary of Red Gold.
Carla Lalli Music is an American chef, cookbook author, and YouTube personality. She was a food editor at large of Bon Appétit and was known for her appearances in videos produced for the magazine's YouTube channel, most notably as the host of Back-to-Back Chef. Music left the magazine in 2020 in response to allegations that Bon Appétit and Condé Nast Entertainment had engaged in racial discrimination.
Bridget Lancaster is an American chef, food writer, and television personality who is best known for co-hosting and executive producing America's Test Kitchen and Cook's Country, which air on American Public Television (PBS). She co-hosts with Julia Collin Davison.
