Canter's Deli is a Jewish-style delicatessen, opened in 1931 in Boyle Heights, and later moved to the Fairfax District of Los Angeles, California, near the border of West Hollywood, where it is now. It has been frequented by many notable movie stars and celebrities.
The Carnegie Deli was a small Jewish delicatessen, formerly a chain, based in New York City. Its main branch, opened in 1937 near Carnegie Hall, was located at 854 7th Avenue in Midtown Manhattan. It closed on December 31, 2016. There is one branch still in operation at Madison Square Garden in Manhattan, and the deli still operates a wholesale distribution service.
The Stage Deli, located on Seventh Avenue just two blocks from Carnegie Hall, was a well-known New York City delicatessen, patronized by numerous celebrities. It was first opened in 1937 by Russian-Jewish immigrant Max Asnas. The deli was known for Broadway-themed dishes including the "Mamma Mia!" sandwich. It had other menu items named for the celebrities who have dined there, including Sarah Ferguson, Adam Sandler, Dolly Parton, Martin Short, and Ron Blomberg.
The roast beef sandwich is a sandwich that is made out of sliced roast beef or sometimes beef loaf. It is sold at many diners in the United States, as well as fast food chains, such as Arby's, Rax Roast Beef, and Roy Rogers Restaurants. This style of sandwich often comes on a hamburger bun and may be topped with barbecue sauce and/or melted American cheese. The roast beef sandwich also commonly comprises bread, cold roast beef, lettuce, tomatoes, and mustard, although it would not be uncommon to find cheese, horseradish, fresh/powdered chili pepper and even in some cases red onion. Roast beef sandwiches may be served hot or cold, and are sometimes served open faced.
Montreal-style smoked meat, Montreal smoked meat or simply smoked meat in Quebec is a type of kosher-style deli meat product made by salting and curing beef brisket with spices. The brisket is allowed to absorb the flavours over a week. It is then hot smoked to cook through, and finally is steamed to completion. This is a variation on corned beef and is similar to pastrami.
Nate 'n Al Delicatessen is a Jewish deli located in Beverly Hills, California. The restaurant opened in 1945, occasionally serving as an informal meeting place for show business personalities.
The Main Deli Steak House, also known simply as Main Deli or The Main, was a delicatessen and steakhouse located on Saint Laurent Boulevard in Montreal, Quebec, Canada.
Throughout most of northern New Jersey, a sloppy joe is a cold delicatessen sandwich. There are minor variations depending on the deli, but it is always a double-decker thin sliced rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with Swiss cheese, coleslaw, and Russian dressing.
Phil's BBQ is a barbeque restaurant that was founded by Phil Pace. Their first location opened in 1998 in the Mission Hills neighborhood of San Diego, California. They have since expanded and now have four restaurant locations, with additional outlets in San Diego International Airport and Petco Park. The restaurants have received positive reception both in terms of their reviews as well as their success. It was featured on the shows Adam Richman's Best Sandwich in America and Man v. Food. Phil's BBQ was the second most commonly reviewed business in the United States on Yelp for 2013.
Brent's Delicatessen & Restaurant is a Jewish deli and restaurant located in Northridge, California. The restaurant was opened in 1967 and purchased by Ron Peskin in 1969 for $1700. The deli has expanded to a second location in Westlake Village, California.
Pastrami on rye is a sandwich comprising sliced pastrami on rye bread, often served with mustard and Kosher dill pickles. It was popularized in the Jewish delicatessens of New York City and has been described as New York's "signature sandwich". It was created in 1888 by the Lithuanian immigrant Sussman Volk, who served it at his deli on Delancey Street in Manhattan.
American Jewish cuisine comprises the food, cooking, and dining customs associated with American Jews. It was heavily influenced by the cuisine of Jewish immigrants who came to the United States from Eastern Europe around the turn of the 20th century. It was further developed in unique ways by the immigrants and their descendants, especially in New York City and other large metropolitan areas of the northeastern U.S.
Manny's Cafeteria and Delicatessen, commonly known as Manny's Deli and sometimes known as Manny's Coffee Shop & Deli, is a delicatessen in Chicago, Illinois, United States, located in the Near West Side community area. It has been described as "the biggest, best-known, and oldest deli in the city". The deli has long been a meeting place for Chicago politicians and became the subject of national interest because of its popularity with President Barack Obama. One writer called Manny's "the second-most-likely place to see local politicians, after City Hall", and former governor George Ryan referred to it in his memoir as "one of my favorite places to eat lunch in Chicago" and reminisced about once receiving a phone call from Nelson Mandela while eating a corned beef sandwich there.
Kornblatt's Delicatessen was a Jewish deli in Portland, Oregon. The business operated from 1991 to March 2023.
Attman's Delicatessen is a Jewish delicatessen in Maryland with branches in Baltimore and Potomac. The deli serves Ashkenazi staples including corned beef, pastrami, brisket, Reuben sandwiches, knishes, latkes, pickles, kugel, and whitefish salad.
Dingfelder's Delicatessen is a restaurant in Seattle's Capitol Hill neighborhood, in the U.S. state of Washington.
Sarge's Delicatessen & Diner is a Jewish deli and kosher style restaurant in Manhattan. It was opened in 1964, on Third Avenue in Murray Hill, by Abe Katz, a retired New York City Police Department sergeant. Eater NY named it one of the 19 Vital Jewish Delis in NYC.
Liebman's Deli is a Jewish deli in Riverdale, New York and is the last-standing kosher deli in the Bronx. It was one of hundreds of kosher delis in the Bronx when it opened, but now is the sole representative of that cuisine in the borough. Liebman's was founded in 1953 by Joe Liebman and sold to Joseph Dekel in 1980. Yuval Dekel, his son, took over in 2002 when his father passed away. Dekel was previously a heavy metal drummer in a band, but now makes the pastrami and supervises the operation, along with his wife whom he met at the restaurant and now works there. The restaurant will open a location in Ardsley, New York. Liebman's is rated by Zagat and Michelin Guide. It was covered by Anthony Bourdain for Parts Unknown Liebman's is noted for their matzo ball soup and house-made pastrami, and Jewish delicacies such as stuffed derma, knishes, pickles, as well as kosher wine. It is frequented by Jewish New York Mets player Harrison Bader who grew up in nearby Bronxville, New York.
