![]() Dewar's Candy Shop – 1120 Eye St. | |
Dewar's Candy Shop | |
Industry | Restaurant |
Genre | ice cream parlor |
Founded | 1909Bakersfield, California, US [1] | in
Founders | James H. Dewar George Dewar |
Headquarters | 1120 Eye St. Bakersfield, California [2] , United States |
Number of locations | 3 [1] [3] |
Website | dewarscandy |
Dewar's Candy Shop is a family-operated ice cream parlor and candy shop in Bakersfield, California. Originally founded in 1909, it has occupied its location across from Bakersfield High School since 1930. [1] [4] [5] The shop specializes in making ice cream, taffy chews, chocolates, and other products. [4] [6] [7] [2]
James H. Dewar and his brother George Dewar, who were both from Kansas, [8] [1] founded the Chocolate Shop in 1909 [9] which was located at 1665 Chester Avenue in Bakersfield, California. [5] [4] At the shop, they created the popular peanut butter taffy, and in 1911, added the peppermint version of the taffies. [8] James, who bought George's part of the business, [1] eventually moved the shop to 948 Baker Street. In 1928, the family moved to Ventura, California for a small period of time and started another shop there. [5] They later moved back to Bakersfield and received an offer to help build the current location at 1120 Eye Street in 1930. [5] [4] Around this time James Dewar started creating and distributing ice cream at his shop. [5] [3] In 1947, James' son, James A. Dewar, took over the shop with his brother Joe Dewar. [5] [4]
In 1977, James A. Dewar's son, George, took over the shop. George's son, Michael, started working in the business by overseeing the manufacturing of the Dewar's taffies. [4] [5]
Michael's daughter, Heather, started a new Dewar's location at 9530 Hageman Road, but it was eventually closed in 2011 to make way for a new location at 2700 Calloway Drive. [5] 2012 saw the opening of the Dewar's Express, a drive-through version of Dewar's Ice Cream. [5] [4] In 2019, another flavor of Dewar's taffies, Almond Butter, was released. [10] As of 2019, there are 23 flavors of ice cream served including English Toffee, maple nut, and peanut butter fudge, [6] [9]
Since the 2010s, Dewar's hosts the "Cupid's Challenge", an annual fundriser for the Mendiburu Magic Foundation, a local charity. [11] [12]
As of 2005, Dewar's ice cream was sold at the Disney's Soda Fountain and Studio Store in Hollywood. [13] Food critic Jonathan Gold said in 2011 that
"Dewar's is the best old soda fountain in the state, and even if it didn't make the world's best nut chews... I would still go there for the thrill of seeing the counterwoman tamping the ice cream into sundae goblets in a way that makes the marshmallow crème spurt out the sides." [14] [2]
Dewar's Candy Shop and their taffy chews have been featured on the Food Network, as well as in the "Highly Recommend" column of Bon Appetit . [10] [1] At the shop, a letter framed on the wall from football player Frank Gifford reads in one section, "I love my peanut butter chews." [7] [1]
A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies are claimed to have originated in the United States in 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate to a cookie recipe; however, historical recipes for grated or chopped chocolate cookies exist prior to 1938 by various other authors.
The Heath bar is a candy bar made of toffee, almonds, and milk chocolate, first manufactured by the Heath Brothers Confectionery in 1928. The Heath bar has been manufactured and distributed by Hershey since its acquisition of the Leaf International North American confectionery operations late in 1996.
Fudge is a type of dessert bar that is made by mixing sugar, butter and milk. It has its origins in the 17th century United States, and became popular in American women's colleges in the late 19th century. Fudge can come in a variety of flavorings depending on the region or country it was made; popular flavors include fruit, nut, chocolate and caramel. Fudge is often bought as a gift from a gift shop in tourist areas and attractions.
Jones Soda Co. is a beverage company based in Seattle, Washington, United States. It bottles and distributes soft drinks, non-carbonated beverages, energy drinks, and candy.
Butterfinger is a candy bar manufactured by the Ferrara Candy Company, a subsidiary of Ferrero. It is manufactured internationally by Nestlé. It consists of a layered crisp peanut butter core covered in a "chocolatey" coating. It was invented by Otto Schnering of the Curtiss Candy Company in 1923. A popularity contest chose the name.
Reese's Peanut Butter Cups are an American candy by the Hershey Company consisting of a peanut butter filling encased in chocolate. They were created on November 15, 1928, by H. B. Reese, a former dairy farmer and shipping foreman for Milton S. Hershey. Reese was let go from his job with Hershey when the Round Barn which he managed was shut down for cost-saving measures. He subsequently decided to start his own candy business. Reese's are a top-selling candy brand worldwide, with $3.1 billion in annual sales.
Taffy is a type of candy invented in the United States, made by stretching and/or pulling a sticky mass of a soft candy base, made of boiled sugar, butter, vegetable oil, flavorings, and colorings, until it becomes aerated, resulting in a light, fluffy and chewy candy. When this process is complete, the taffy is rolled, cut into small pieces and wrapped in wax paper to keep it soft. It is usually pastel-colored and fruit-flavored, but other flavors are common as well, including molasses and the "classic" (unflavored) taffy.
A candy bar is a type of portable candy that is in the shape of a bar. The most common type of candy bar is the chocolate bar, including both bars made of solid chocolate and combination candy bars, which are candy bars that combine chocolate with other ingredients, such as nuts, caramel, nougat, or wafers.
Chocolate Shoppe Ice Cream Co. is an ice cream company based in Madison, Wisconsin that manufactures and distributes ice cream, Italian ice, oat ice cream, and no sugar added ice cream.
Knoppers is a brand of wafer candy bar layered with hazelnut and milk crème, produced by August Storck, first launched in West Germany in 1983. It has since been sold in over 50 countries, mainly in Europe but also in Vietnam, Russia, Australia, New Zealand and the United States. A bar weighs 25 grams (0.9 oz) and typically has a light-blue-and-white wrapper. Knoppers are manufactured at Storck production sites in Germany.
Aglamesis Brother's, commonly referred to as Aglamesis, is an ice cream parlor in Cincinnati, Ohio with 3 locations in Oakley, Montgomery, and Hamilton, Ohio. The business was founded by Greek immigrant brothers in 1908. In addition to ice cream, the company also sells milkshakes and candy. The business is currently owned and operated Mr. Aglamesis's grandchildren.
Kulfi is a restaurant in Portland, Oregon. There have been two locations.
Zaharakos Ice Cream Parlor is a restaurant in Columbus, Indiana.