Address | 3207 N. Clark Street, Lakeview Chicago USA |
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Coordinates | 41°56′25.25″N87°39′0.87″W / 41.9403472°N 87.6502417°W |
L & L Tavern at 3207 N. Clark Street (at Belmont Avenue), in the Lakeview neighborhood in Chicago was "named one of the best dive bars in the nation by the frat-tastic legions of Stuff Magazine ." [1]
When it opened was by Paul Gillon in the 1950s, it was called the Columbia Tavern & Liquors. Its current name comes from prior owners Lefty (John Miller) and Lauretta. It is currently owned by Ken Frandsen.
The bar is rumored to have been visited by two serial killers. When Jeffrey Dahmer was arrested, L&L employee Frankie—whom Dahmer hit on—said "Oh my god! That's the guy that used to drink in the corner by the window and 'chickenhawk' the Dunkin' Donuts across the street!"
John Wayne Gacy is rumored to have shown up in full clown outfit during the 1970s. [2]
Jeffrey Lionel Dahmer, also known as the Milwaukee Cannibal or the Milwaukee Monster, was an American serial killer and sex offender who killed and dismembered seventeen males between 1978 and 1991. Many of his later murders involved necrophilia, cannibalism, and the permanent preservation of body parts—typically all or part of the skeleton.
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A dive bar is typically a small, unglamorous, eclectic, old-style drinking establishment with inexpensive drinks; it may feature dim lighting, shabby or dated decor, neon beer signs, packaged beer sales, cash-only service, and local clientele. The precise definition of a dive bar is rarely agreed on, and is the subject of spirited debates. The term dive was first used in the press in the U.S. in 1880s to describe disreputable places that were often in basements into which one "dives below". A dive bar may also be known as "brown bars" or "brown pubs" in parts of Western Europe and Northern Europe, for example bruine kroegen in the Netherlands, and brun bar or brun pub in Norway.
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Swan Oyster Depot is a seafood eatery and cultural landmark located in the Polk Gulch neighborhood of San Francisco, California. It opened there in 1903 and except for a brief hiatus and rebuilding period following the 1906 San Francisco earthquake, it has been running continuously in the same venue since that time. This makes it one of the longest continuous businesses and dining establishments in the United States. Swan's menu has remained largely unchanged throughout its history, and it has had exactly the same 18 wooden stools and marble counter that were installed for the post-earthquake reopening in 1912.
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