Minang may refer to:
Minangkabau people, also known as Minang, are an ethnic group native to the Minangkabau Highlands of West Sumatra, Indonesia. The Minangkabau's West Sumatran homelands was the seat of the Pagaruyung Kingdom, believed by early historians to have been the cradle of the Malay race, and the location of the Padri War.
Minangkabau is an Austronesian language spoken by the Minangkabau of West Sumatra, the western part of Riau, South Aceh Regency, the northern part of Bengkulu and Jambi, also in several cities throughout Indonesia by migrated Minangkabau. The language is also a lingua franca along the western coastal region of the province of North Sumatra, and is even used in parts of Aceh, where the language is called Aneuk Jamee.
West Sumatra is a province of Indonesia. On the west coast of the island of Sumatra, the province has an area of 42,012.89 km2, and it had a population of 4,846,909 at the 2010 Census and 5,534,472 at the 2020 Census. The province includes the Mentawai Islands off the coast and borders the provinces of North Sumatra to the north, Riau and Jambi to the east, and Bengkulu to the southeast. West Sumatra is sub-divided into twelve regencies and seven cities. It has relatively more cities than other provinces outside of Java, although several of them are relatively low in population compared with cities elsewhere in Indonesia. Padang is the province's capital and largest city.
Rendang is a Minang dish originating from the Minangkabau region in West Sumatra, Indonesia. It has spread across Indonesian cuisine to the cuisines of neighbouring Southeast Asian countries such as Malaysia, Singapore, Brunei and the Philippines. Rendang is often described as a rich dish of meat — most commonly beef — that has been slow cooked and braised in a coconut milk seasoned with a herb and spice mixture, until the liquids evaporate and the meat turns dark brown and tender, becoming caramelized and infused with rich flavours.
Padang is a city in West Sumatra, Indonesia.
Pagaruyung Palace is the istana of the former Pagaruyung Kingdom, located in Tanjung Emas subdistrict near Batusangkar town, Tanah Datar Regency, West Sumatra, Indonesia. It was built in the traditional Minangkabau Rumah Gadang vernacular architectural style, but had a number of atypical elements including a three-story structure and a larger dimension in comparison to common rumah gadang.
Padang food or Minang food is the cuisine of the Minangkabau people of West Sumatra, Indonesia. It is among the most popular food in Maritime Southeast Asia. It is known across Indonesia as Masakan Padang after the city of Padang the capital city of West Sumatra province. It is served in restaurants mostly owned by perantauan (migrating) Minangkabau people in Indonesian cities. Padang food is ubiquitous in Indonesian cities and is popular in neighboring Malaysia and Singapore.
The Overseas Minangkabau is a demographic group of Minangkabau people of Minangkabau Highlands origin in West Sumatra, Indonesia who have settled in other parts of the world. Over half of the Minangkabau people can be considered overseas Minangkabaus. They make up the majority of the population of Negeri Sembilan and Pekanbaru. They also form a significant minority in the populations of Jakarta, Bandung, Medan, Batam, Surabaya and Palembang in Indonesia as well as Kuala Lumpur, Malacca, Penang, Singapore and Brunei Darussalam in the rest of the Malay world. Minangkabaus have also emigrated as skilled professionals and merchants to the Netherlands, United States, Saudi Arabia and Australia. The matrilineal culture and economic conditions in West Sumatra have made the Minangkabau people one of the most mobile ethnic group in Maritime Southeast Asia.
Abdul Karim Amrullah, known as Haji Rasul, was a Muslim reformer who led reformation of Islam in Sumatra, Dutch East Indies.
Minangkabau businesspeople refers to merchants from the Minangkabau Highlands in central Sumatra, Indonesia. Minangkabau are the ethnic majority in West Sumatra and Negeri Sembilan. Minangkabau are also a recognised minority in other parts of Indonesia as well as Malaysia, Singapore and the Netherlands.
Minangkabau may refer to:
Makan bajamba is the traditional communal meals, shared from one container, and procession of dining on low tables set upon the floor; it is a tradition of the Minangkabau people that has existed since the founding of Islam and is conducted at ceremonial events, holidays, festivals, and important gatherings. Various of Minangkabau foods are served in the procession, which is carried in by female participants on their head. That foods are all laid out on metallic trays and then placed on the low tables and consumed while sitting on the floor. This procession opens with the performance of Minangkabau arts and begins with the recitation of traditional Minangkabau proverbs as well as proverbs from the Koran by elders and leaders. Literally, makan bajamba means eating together; it facilitates a sense of togetherness regardless of status of the participants.
Nasi padang, more commonly referred to as Padang rice, is a Minangkabau steamed rice served with various choices of pre-cooked dishes originating from West Sumatra, Indonesia. It is named after the city Padang, capital of West Sumatra province. A miniature banquet of meats, fish, vegetables, and spicy sambals eaten with plain white rice, it is Sumatra's most famous export and the Minangkabau people's primary contribution to Indonesian cuisine.
The Minangkabau Wikipedia is the edition of Wikipedia in the Minangkabau language. The Minangkabau Wikipedia was approved by the WMF Language Committee on 29 January 2013. Its site was officially launched on 7 February of the same year.
Mineng, also spelled Minang or Menang or Mirnong, are an indigenous Noongar people of southern Western Australia.
Asam pedas is a Maritime Southeast Asian sour and spicy fish stew dish. Asam pedas is believed to come from Minangkabau cuisine of West Sumatra, Indonesia and has spread throughout to the islands of Sumatra, Borneo and Malay Peninsula.
Gulai is a type of food containing rich, spicy and succulent curry-like sauce commonly found in Indonesia, Malaysia and Singapore. The main ingredients of this dish are usually poultry, goat meat, beef, mutton, various kinds of offal, fish and seafood, as well as vegetables such as cassava leaves, unripe jackfruit and banana stem.
A balairung is a village hall of the Minangkabau people of West Sumatra, Indonesia. It has a similar architectural form to the rumah gadang, the domestic architecture of the Minangkabau people. Whereas a rumah gadang is a proper building, the balairung is a pavilion-like structure used solely for holding a consensus decision-making process in the Minang society.
Minangkabau culture is the culture of the Minangkabau ethnic group in Indonesia, part of the Indonesian culture. This culture is one of the two major cultures in the Indonesian archipelago which is very prominent and influential.
Music of Minang is a traditional and living genre of Indonesian music that grows and develops in the Minangkabau culture area. Music whose origins are related to Malay Music is generally played by musical instruments such as Talempong, Saluang, Minang rebab, Serunai, Tmbourine, Aguang, Gandang, and Violin. Minang music is also played to accompany various dances such as the Pasambahan dance and the Piring dance.