Sangrecita

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Sangrecita
Sangrecita con yuca.jpg
Sangrecita with yuca
Associated cuisine Peruvian cuisine
Main ingredients Chicken blood
  •   Commons-logo.svg Media: Sangrecita


Sangrecita is a Peruvian cuisine dish of chicken blood. It is seasoned with garlic, onion, chili pepper, herbs and prepared with baked potatoes, fried sweet potatoes or cassava. [1]

Contents

Nutrition

Chicken blood contains high amounts of protein and iron, a nutrient important for the prevention of anaemia.

See also

References

  1. SangrecitaPeru Recipes Archived 2016-05-28 at the Wayback Machine