| Sherman's Deli & Bakery | |
|---|---|
 Outdoor seating at the restaurant in Palm Springs, California, in 2013 | |
| Restaurant information | |
| State | California |
| Country | United States |
Sherman's Deli & Bakery is a pair of kosher delicatessens in Palm Springs [1] [2] and Palm Desert, California. [3]
The Palm Springs location has appeared on the Food Network's Diners, Drive-Ins and Dives . [4]
Diners, Drive-Ins and Dives is an American food reality television series that has aired on the Food Network since April 23, 2007. It is hosted by Guy Fieri, and in recent episodes Hunter Fieri has joined his dad in exploring cuisines and restaurants. The show originally began as a one-off special that aired on November 6, 2006. The show features a "road trip" concept, similar to Road Tasted, Giada's Weekend Getaways, and $40 a Day. Fieri travels around the United States, Canada, and Mexico, looking at various diners, drive-in restaurants, and dive bars. He has also featured restaurants in European cities, including London and Florence, as well as in Cuba and Puerto Rico.
Kenny & Zuke's Delicatessen was a Jewish delicatessen in Portland, Oregon serving primarily non-kosher foods. The restaurant closed permanently in November 2023.
A sailor sandwich is a hot meat and cheese sandwich popular at Jewish delis in Richmond, Virginia, area restaurants. Its core ingredients are hot pastrami, grilled knackwurst, melted Swiss cheese and hot mustard on rye bread.
Edelweiss Sausage & Delicatessen, or simply Edelweiss, is a delicatessen in southeast Portland, Oregon's Brooklyn neighborhood, in the United States.
The Country Cat is a Southern restaurant in Portland, Oregon. The original restaurant operated in southeast Portland from 2007 to 2019, and a second location has operated at the Portland International Airport since 2015.
Aviv was a Middle Eastern vegan restaurant with several locations in Portland, Oregon. Guy Fieri visited the restaurant for a 2020 episode of the Food Network's Diners, Drive-Ins and Dives. Although Aviv had been popular, it closed in 2021 during the COVID-19 pandemic.
Viking Soul Food is a Scandinavian restaurant in Portland, Oregon.
Yonder was a Southern restaurant in Portland, Oregon. Chef Maya Lovelace opened Yonder in northeast Portland's Cully neighborhood in 2019. The business was named one of the city's ten best new restaurants of 2019 by The Oregonian and was featured on an episode of the Food Network's Diners, Drive-Ins and Dives in 2020. Yonder closed on June 26, 2022, when Lovelace converted the space into Hissyfit.
Grill-A-Burger is a hamburger restaurant in Palm Desert, California, United States. The business was featured on the Food Network's Diners, Drive-Ins & Dives in 2017. The interior decor has a jungle theme and features gorillas. In addition to burgers, the menu has included hot dogs and avocado fries.
Batterfish was a fish and chip shop in Portland, Oregon. Previously, the business operated in Encino, Los Angeles, as a food truck in Santa Monica, California, and as a food cart in Happy Valley, Oregon. Batterfish specialized in fish and chips and was featured on the Food Network's Diners, Drive-Ins and Dives. The restaurant closed by 2023.
Swiss Hibiscus is a restaurant in Portland, Oregon. It serves European cuisine and has been featured on the Food Network's Diners, Drive-Ins and Dives.
Industrial Cafe and Saloon was a restaurant in Portland, Oregon. Guy Fieri visited the restaurant for an episode of the Food Network's Diners, Drive-Ins and Dives.
Pinoyshki Bakery & Cafe, or simply Pinoyshki, is a restaurant in Seattle, in the U.S. state of Washington. Established in 1994, the bakery previously operated on 3rd Avenue and was known as Piroshki on 3rd, before rebranding in December 2023 and relocating to Capitol Hill in early 2024. Owned by Aly Anderson since 2016, the bakery has been featured on the Food Network's Diners, Drive-Ins and Dives.
Georgia's Greek Restaurant & Deli is a Greek restaurant in Seattle, in the U.S. state of Washington. Guy Fieri visited to film for the Food Network series Diners, Drive-Ins and Dives.
Wood Shop BBQ is a restaurant in Seattle's Atlantic / Central District area, in the U.S. state of Washington. Owned by James Barrington and Matt Davis, the restaurant has been featured on Diners, Drive-Ins and Dives. Wood Shop BBQ has operated outposts.
Sisters and Brothers Bar is a restaurant in Seattle's Interbay neighborhood, in the U.S. state of Washington. It has been featured on the Food Network series Diners, Drive-Ins and Dives.
PDX671, or PDX Six Seven One, was a food cart that served Guamanian cuisine in Portland, Oregon. Ed Sablan operated the business from 2010 to c. 2018 when he closed PDX671 and opened Biba CHamoru Kitchen, the city's first and only brick-and-mortar Guamanian restaurant in 2019.
1501 Uptown Gastropub, or simply Uptown Gastropub, is a restaurant in Palm Springs, California.
Shirley's Tippy Canoe was a restaurant in Troutdale, Oregon. A fire forced the restaurant to close permanently in 2020, and the property was subsequently purchased by the owners of Sugarpine Drive-In.
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