The Silkie is a breed of chicken named for its atypically fluffy plumage, which is said to feel like silk and satin. The breed has several other unusual qualities, such as black skin and bones, blue earlobes, and five toes on each foot, whereas most chickens only have four. They are often exhibited in poultry shows, and also appear in various colors. In addition to their distinctive physical characteristics, Silkies are well known for their calm, friendly temperament. It is among the most docile of poultry. Hens are also exceptionally broody, and care for young well. Although they are fair layers themselves, laying only about three eggs a week, they are commonly used to hatch eggs from other breeds and bird species due to their broody nature.
The Orpington is a British breed of chicken. It was bred in the late nineteenth century by William Cook of Orpington, Kent, in south-east England. It was intended to be a dual-purpose breed, to be reared both for eggs and for meat, but soon became exclusively a show bird.
The Dorking is a British breed of domestic chicken. It is named after the town of Dorking, in Surrey in southern England.
The Cochin is a breed of large domestic chicken. It derives from large feather-legged chickens brought from China to Europe and North America in the 1840s and 1850s. It is reared principally for exhibition. It was formerly known as Cochin-China.
The Indian Game is a British breed of game chicken, now reared either for meat or show. It originated in the early nineteenth century in the counties of Cornwall and Devon in south-west England. It is a heavy, muscular bird with an unusually broad breast; the eggs are brown.
The Brahma is an American breed of chicken. It was developed in the United States from birds imported from the Chinese port of Shanghai, and was the principal American meat breed from the 1850s until about 1930.
The Sussex is a British breed of dual-purpose chicken, reared both for its meat and for its eggs. Eight colours are recognised for both standard-sized and bantam fowl. A breed association, the Sussex Breed Club, was organised in 1903.
The Marans, French: Poule de Marans, is a breed of chicken from the port town of Marans, in the département of Charente-Maritime, in the Nouvelle-Aquitaine region of south-western France. It was created with the local feral chickens descended from fighting game chickens carried from Indonesia and India. Those original Marandaise fowl were "improved" for the table through recombination with imported Croad Langshans. A favourite at poultry shows, it is a dual-purpose fowl known both for its extremely dark eggs and fine meat qualities.
The New Hampshire Red or New Hampshire is an American breed of chicken. It was developed in the early twentieth century in the state of New Hampshire by selective breeding of Rhode Island Red stock; no other breed was involved. It is fast-growing, early-maturing, quick-feathering, and yields a meaty carcase. Mature birds are a light or medium red in color; they may fade in sunlight.
The Polish or Poland is a European breed of crested chickens known for its remarkable crest of feathers. The oldest accounts of these birds come from The Netherlands; their exact origins are unknown, however. In addition to combs, they are adorned with large crests that nearly cover the entirety of the head. This crest limits their vision, and as a result can affect their temperament. Thus, though normally tame, they may be timid and easily frightened.
The Norfolk Grey is a utility breed of chicken that originated near the city of Norwich, in Norfolk, England, in around 1910. The breed was originally created by Frederick W Myhill of Hethel, Wymondham under the name Black Maria. It is a rare breed which is currently considered to be at risk by the Rare Breeds Survival Trust.
The Sebright is a British breed of bantam chicken. It is a true bantam – a miniature bird with no corresponding large version – and is one of the oldest recorded British bantam breeds. It is named after Sir John Saunders Sebright, who created it as an ornamental breed by selective breeding in the early nineteenth century.
The Campine is a breed of domestic chicken originating in the northern part of Belgium. It is named for the Campine region of north-eastern Belgium and south-eastern Netherlands. It was known there as the Kempisch Hoen.
A frizzle refers to a plumage pattern in domesticated chickens characterized by feathers that curl outwards, rather than lying flat as in most chickens. The frizzle type is not a separate breed, but a variety within breeds. Though all breeds of chickens may be frizzled; it is most commonly seen in breeds such as the Cochin, Pekin, and Polish. Chickens with this pattern are sometimes referred to as frizzles. The gene which causes the frizzles' peculiar feathering is an incomplete dominant trait.
The Buckeye is a breed of chicken originating in the U.S. state of Ohio. Created in the early 19th century, Buckeyes are the only standard breed recognized by the American Poultry Association (APA) that is known to have been developed by a woman. It is the only breed in the American Class to have a pea comb. Buckeyes are listed as "Watch" by The Livestock Conservancy. The breed's name is derived from Ohio's nickname of "Buckeye state". Their mahogany color is said ideally to resemble the seeds of the Ohio Buckeye plant. They are a dual-purpose chicken, known both for laying productivity and meat characteristics. Buckeyes are yellow-skinned chickens that lay brown eggs.
The Faverolles is a French breed of chicken. The breed was developed in the 1860s in north-central France, in the vicinity of the villages of Houdan and Faverolles. The breed was given the name of the latter village and the singular is thus also Faverolles, not Faverolle. Since the final "s" is silent in French, this is only necessary when writing the name.
The Derbyshire Redcap is a breed of chicken originating in the English county of Derbyshire. The name "Redcap" derives from the breed's unusually large Rose-type comb. British breed standards dictate a length of more than 7 centimetres (3 inches) of length for a Redcap comb. It is covered in small, fleshy points, and has a distinct spike pointing backwards called a "leader". Combs, wattles and earlobes are all ideally bright red.
The Australian Poultry Standards is the official breed standard for poultry fancy in Australia. It is the standard of perfection from which all poultry in Australia is supposed to be judged when exhibited at poultry shows. It is published by Victorian Poultry Fanciers Association, the peak body for poultry in Victoria and agreed to by all other state peak bodies.
The Hồ chicken or gà Hồ is a breed of chicken originating in Bắc Ninh Province, Vietnam. It is one of many local chicken varieties in Vietnam including: gà Ri, gà Tàu Vàng, gà Nòi, gà Đông Tảo, gà Mía, gà Tam Hoàng, gà Lương Phượng, etc.
The Modern Langshan is a breed of chicken derived from the Croad Langshan. Though today it is rarely seen, the breed was at one time fairly popular.
