Spyce Kitchen

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Spyce
Spyce Logo 2018.jpg
Spyce Kitchen
Restaurant information
Owner(s) Sweetgreen
Head chef Daniel Boulud
Street address241 Washington Street
CityBoston
CountySuffolk
StateMassachusetts
Postal/ZIP Code02201
Coordinates 42°21′28″N71°03′29″W / 42.3579°N 71.0581°W / 42.3579; -71.0581 Coordinates: 42°21′28″N71°03′29″W / 42.3579°N 71.0581°W / 42.3579; -71.0581
Website www.spyce.com

Spyce Kitchen or just Spyce was a robotic-powered restaurant which prepares food in "three minutes or less". [1]

Contents

History

MIT mechanical engineering graduates [2] Michael Farid, Brady Knight, Luke Schlueter and Kale Rogers [3] developed the kitchen using seven autonomous work stations to prepare bowl-based meals using healthy ingredients such as kale, beans and grains. [4] The four graduates wanted to make healthy meals more affordable, [5] so they built the robotic technology [6] and initially served the food to students at an MIT dining hall. [7] The group received the $10,000 "Eat It" Lemelson-MIT undergraduate prize in 2016 [8] as one of America's top two collegiate inventors in food technology. [9]

The four then teamed up with chef Daniel Boulud to create the new menu for their restaurant. [10] [11] Prices started at $7.50 for an entire meal in a bowl [12] at their first real branch, which opened on May 3, 2018, in Boston, Massachusetts. [13] Referred to as the "Spyce Boys", [4] the four founders were inspired by their experiences as hungry student athletes on tight budgets. Spyce Kitchen automated cooking units also clean up after cooking and dirtying the cooking apparatus. [14]

Funding

Spyce raised $21 million in series A funding in September 2018, led by venture capital firms Maveron, Collaborative Fund, and Khosla Ventures. [15]

Restaurants

Spyce operated and then shuttered two restaurants in the Greater Boston area. Their first restaurant was located at 241 Washington St in downtown Boston. [16] Their second restaurant, which opened in February 2021, was located at 1 Brattle Square, in Harvard Square. [16]

Acquisition by Sweetgreen and closure

In 2021, the company was acquired by Sweetgreen, a chain of salad restaurants. [17] [18]

Both Spyce restaurants were closed following the Sweetgreen acquisition, "to focus on developing technology for Sweetgreen restaurants". The downtown Boston location closed October 22, 2021, [1] and the Harvard Square location closed February 18, 2022. [2]

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References

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  2. 1 2 "Xconomy: Spyce, MIT-Born Robotic Kitchen Startup, Launches Restaurant: Video". Xconomy. 2018-05-03. Retrieved 2018-06-21.
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  11. Holley, Peter (2018-05-17). "The Boston restaurant where robots have replaced the chefs". Washington Post. ISSN   0190-8286 . Retrieved 2018-06-21.
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  16. 1 2 "Spyce | Order Online". order.spyce.com. Retrieved 2021-03-28.
  17. Lucas, Amelia (August 24, 2021). "Salad chain Sweetgreen bets on automation by acquiring Spyce and its robotic kitchen tech". CNBC. Retrieved 2021-10-03.
  18. Heater, Brian (August 25, 2021). "Salad chain Sweetgreen buys kitchen robotics startup Spyce". TechCrunch. Retrieved 2021-10-03.