Amanda Chantal Bacon | |
---|---|
Born | New York City, US |
Alma mater | New England Culinary Institute |
Occupation(s) | Entrepreneur Lifestyle influencer |
Known for | Moon Juice |
Notable work | The Moon Juice Cookbook |
Spouse | Gregory Rogove |
Children | 2 |
Amanda Chantal Bacon is an American entrepreneur, [1] cookbook author, [2] and wellness influencer. [3] [4] [5] Originally from New York, Bacon founded the juice and beauty products company Moon Juice in 2012. [6] [5] The company's items are sold in multiple locations and its supplements [7] are available in the United States and Canada at retailers such as Sephora. [8] [9]
Moon Juice is reported to have over $20 million in annual sales and has celebrity fans such as Gwyneth Paltrow, Zoë Kravitz, and Shailene Woodley. [10]
Bacon graduated from the New England Culinary Institute in Vermont and moved to Los Angeles to work as a chef [11] at the restaurant Lucques. [12] She opened her first Moon Juice shop in 2012. [13] By 2015, she had three locations of the store. [13] [14]
Bacon published a cookbook, The Moon Juice Cookbook, in September 2016. [15]
In 2018, Bacon launched a line of beauty products under the Moon Juice name.
In 2021, Moon Juice was reported to have hired a management consultant to explore mergers and acquisitions options. [16]
Amanda Chantal Bacon grew up in New York City and is the daughter of Chantal Bacon, who was partner and CEO of American fashion mogul Betsey Johnson. [17]
Bacon is married to drummer Gregory Rogove, has two children, and lives in the Rustic Canyon [18] neighborhood of Los Angeles, California. [19]
The cuisine of California reflects the diverse culture of California and is influenced largely by European American, Hispanic American, East Asian and Oceanian influences, and Western European influences, as well as the food trends and traditions of larger American cuisine.
Ruth Reichl is an American chef, food writer and editor. In addition to two decades as a food critic, mainly spent at the Los Angeles Times and The New York Times, Reichl has also written cookbooks, memoirs and a novel, and has been co-producer of PBS's Gourmet's Diary of a Foodie, culinary editor for the Modern Library, host of PBS's Gourmet's Adventures With Ruth, and editor-in-chief of Gourmet magazine. She has won six James Beard Foundation Awards.
Sardi's is a continental restaurant located at 234 West 44th Street, between Broadway and Eighth Avenue, in the Theater District of Manhattan, New York City. Sardi's opened at its current location on March 5, 1927. It is known for the caricatures of Broadway celebrities on its walls, of which there are over a thousand.
The Ethel Walker School, also commonly referred to as "Walker's", is a private, college preparatory, boarding and day school for girls in grades 6 through 12 plus postgraduate located in Simsbury, Connecticut.
Juice fasting, also known as juice cleansing, is a fad diet in which a person consumes only fruit and vegetable juices while abstaining from solid food consumption. It is used for detoxification, an alternative medicine treatment, and is often part of detox diets. The diet can typically last from one to seven days and involve a number of fruits and vegetables and even spices that are not among the juices typically sold or consumed in the average Western diet. The diet is sometimes promoted with implausible and unsubstantiated claims about its health benefits.
Aush, properly romanized as āsh, is a variety of thick soup, usually served hot. It is part of Iranian cuisine and Afghan cuisine, and is also found in Azerbaijani, Turkish, and South Caucasian cuisines.
Gregory Samuel Rogove is an American indie music drummer and songwriter. He is notable for partnering with indie artist Devendra Banhart to form the group Megapuss. He signed a record contract with Knitting Factory Records in 2011.
Lunar Sample 15016, better known as the "Seatbelt Basalt", is a lunar sample discovered and collected on the Apollo 15 mission in 1971 in the Hadley-Apennine region of the Moon. The rock is a 0.923 kg (2.03 lb) vesicular olivine basalt.
Jessica B. Harris is an American culinary historian, college professor, cookbook author and journalist. She is professor emerita at Queens College, City University of New York, where she taught for 50 years, and is also the author of 15 books, including cookbooks, non-fiction food writing and memoir. She has twice won James Beard Foundation Awards, including for Lifetime Achievement in 2020, and her book High on the Hog was adapted in 2021 as a four-part Netflix series by the same name.
Samin Nosrat is an Iranian-American chef, TV host, food writer and podcaster.
Michael Robert Cunningham is an American social psychologist and professor in the Department of Communications at the University of Louisville. He is known for his research on perceived physical attractiveness of both men and women by members of the opposite sex. He has also researched the effects of emotions like trust and guilt on financial decision-making. He is also known for his pioneering work on hand transplantation.
Rachel Khong is an American writer and editor based in San Francisco.
This article contains information about the literary events and publications of 2020.
Ilona Royce Smithkin was a Polish-born American artist, author, model, and performer.
The 15 Percent Pledge is a US-based non-profit organization that encourages retailers to pledge at least 15 percent of their shelf-space to Black-owned businesses. The foundation conducts audits, shares its database of Black-owned businesses, and offers business development strategies to participating companies. It was established in 2020 by Aurora James after she created the 15 Percent Pledge initiative on Instagram, following the murder of George Floyd.
Sri Owen is an Indonesian cooking teacher and food writer, based in London for most of her life. She is the author of the first English-language recipe book dedicated to the food of Indonesia, and is recognised as a leading authority on Indonesian cuisine.
Cheryl Day is a baker and author, who is owner of Back in the Day Bakery in Savannah, Georgia and co-founder of Southern Restaurants for Racial Justice. She is the author of two best-selling cookbooks, written with her husband Griff Day. In 2015 she was a semi-finalist James Beard Awards in the category of Outstanding Baker.
Marla Malcolm Beck is an American entrepreneur based in the United States. She co-founded the beauty company Bluemercury in Washington, D.C. alongside her husband, Barry J. Beck in 1999. Bluemercury was acquired by Macy's in 2015. Beck retained her position as CEO until 2021.