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The American Community Gardening Association (ACGA) is a non-profit organization of volunteers, professionals and member-organizations working in support of community greening in rural and urban areas across Canada and the United States. ACGA and its member organizations work together to promote community food and ornamental gardening, preservation and management of open space, urban forestry, and integrated planning and management of developing urban and rural lands.
Landscape architecture is the design of outdoor areas, landmarks, and structures to achieve environmental, social-behavioural, or aesthetic outcomes. It involves the systematic design and general engineering of various structures for construction and human use, investigation of existing social, ecological, and soil conditions and processes in the landscape, and the design of other interventions that will produce desired outcomes.
An allotment or community garden is a plot of land made available for individual, non-commercial gardening for growing food plants, so forming a kitchen garden away from the residence of the user. Such plots are formed by subdividing a piece of land into a few or up to several hundred parcels that are assigned to individuals or families. Such parcels are cultivated individually, contrary to other community garden types where the entire area is tended collectively by a group of people. In countries that do not use the term "allotment (garden)", a "community garden" may refer to individual small garden plots as well as to a single, large piece of land gardened collectively by a group of people. The term "victory garden" is also still sometimes used, especially when a community garden dates back to the First or Second World War.
Community-supported agriculture or cropsharing is a system that connects producers and consumers within the food system closer by allowing the consumer to subscribe to the harvest of a certain farm or group of farms. It is an alternative socioeconomic model of agriculture and food distribution that allows the producer and consumer to share the risks of farming. The model is a subcategory of civic agriculture that has an overarching goal of strengthening a sense of community through local markets.
Urban agriculture refers to various practices of cultivating, processing, and distributing food in urban areas. The term also applies to the area activities of animal husbandry, aquaculture, beekeeping, and horticulture in an urban context. Urban agriculture is distinguished from peri-urban agriculture, which takes place in rural areas at the edge of suburbs.
Victory gardens, also called war gardens or food gardens for defense, were vegetable, fruit, and herb gardens planted at private residences and public parks in the United States, United Kingdom, Canada, Australia and Germany during World War I and World War II. In wartime, governments encouraged people to plant victory gardens not only to supplement their rations but also to boost morale. They were used along with rationing stamps and cards to reduce pressure on the food supply. Besides indirectly aiding the war effort, these gardens were also considered a civil "morale booster" in that gardeners could feel empowered by their contribution of labor and rewarded by the produce grown. This made victory gardens a part of daily life on the home front.
A community garden is a piece of land gardened or cultivated by a group of people individually or collectively. Normally in community gardens, the land is divided into individual plots. Each individual gardener is responsible for their own plot and the yielding or the production of which belongs to the individual. In collective gardens the piece of land is not divided. A group of people cultivate it together and the harvest belongs to all participants. Around the world, community gardens exist in various forms, it can be located in the proximity of neighborhoods or on balconies and rooftops. Its size can vary greatly from one to another.
Uran gardening is the practice of growing vegetables, fruit and plants in urban areas, such as schools, backyards or apartment balconies.
Over the centuries the roles of rivers as part of the city has altered many times from the original use for the irrigating crops in nearby fields, as well as being an essential resource in establishing a permanent settlement. However, when the industrial revolution took place in the 19th century the role of the rivers in cities altered and it became a far more valuable resource as it allowed not only for the transportation of goods from town to town but also became the basis for the expansion and improvement of the trading prowess of the city. This transportation of goods was done through the construction of a canal network spreading across the country which tamed the rivers sufficiently and so therefore allowed for the movement of goods such as coal to move from place to place. Furthermore, after the advancement of the railway network which now took over most of the movement of goods throughout the country, this left the rivers and canals of Britain without a role in Britain’s transport network. This allowed areas of the canal and river networks to become polluted through chemical waste and public misuse, which caused difficulties for the animals for which the river and its surrounding wetlands and marshes were their natural habitats. Yet since the 1950s there has been a dramatic increase in the number of riverside developments which have not only brought increased money into the area but have also redeveloped and enhanced the natural environment and increased the aesthetic qualities of these areas on the whole.
Master Gardener programs are volunteer programs that train individuals in the science and art of gardening. These individuals pass on the information they learned during their training, as volunteers who advise and educate the public on gardening and horticulture.
Natural landscaping, also called native gardening, is the use of native plants including trees, shrubs, groundcover, and grasses which are local to the geographic area of the garden.
The South End Lower Roxbury Open Space Land Trust(SELROSLT) is a membership-supported, non-profit organization that owns, protects, and manages 16 community gardens and pocket parks in the South End and Lower Roxbury neighborhoods of Boston, in the U.S. state of Massachusetts. It is a member of the American Community Gardening Association, the Boston Natural Areas Network, the Land Trust Alliance, and a partnering grantee of the New England Grassroots Environment Fund.
ACGA may refer to:
Urban horticulture is the science and study of the growing plants in an urban environment. It focuses on the functional use of horticulture so as to maintain and improve the surrounding urban area. Urban horticulture has seen an increase in attention with the global trend of urbanization and works to study the harvest, aesthetic, architectural, recreational and psychological purposes and effects of plants in urban environments.
The Gardeners of America/Men's Garden Clubs of America (TGOA/MGCA) is a national organization with 31 affiliated garden clubs located in 14 states (2018) across the United States. The organization is also known as Gardeners of America (TGOA) or Men’s Garden Clubs of America (MGCA). It has its headquarters in Johnston, Iowa, a business suburb of Des Moines. It is a non-profit organization incorporated in the state of Illinois, and registered with the IRS as a 501(c)(3) non-profit group. Most clubs include men and women members, and concentrate on gardening education, and community beautification and enhancement. At one time the organization had about 10,000 members.
Sustainable gardening includes the more specific sustainable landscapes, sustainable landscape design, sustainable landscaping, sustainable landscape architecture, resulting in sustainable sites. It comprises a disparate group of horticultural interests that can share the aims and objectives associated with the international post-1980s sustainable development and sustainability programs developed to address that humans are now using natural biophysical resources faster than they can be replenished by nature.
Community gardens in the United States benefit both gardeners and society at large. Community gardens provide fresh produce to gardeners and their friends and neighbors. They provide a place of connection to nature and to other people. In a wider sense, community gardens provide green space, a habitat for insects and animals, sites for gardening education, and beautification of the local area. Community gardens provide access to land to those who otherwise could not have a garden, such as apartment-dwellers, the elderly, and the homeless. Many gardens resemble European allotment gardens, with plots or boxes where individuals and families can grow vegetables and flowers, including a number which began as victory gardens during World War II. Other gardens are worked as community farms with no individual plots at all, similar to urban farms.
International Institute of Rural Reconstruction, also known as IIRR is a non-profit organization that helps empower rural communities by making them self-sufficient. By offering programs across health, education, environment, and livelihood, its goal is to have rural communities take charge of their own success. The organization has delivered programs to more than 40 countries in Asia, Africa, and Latin America and directly impacted the lives of over 19 million people as of 2019.
Gardener's Supply Company is an employee-owned company providing environmentally friendly gardening products and information through its website, catalogs, and retail stores.
There are numerous community gardens in the U.S. state of Nebraska. A community garden is a piece of land collectively farmed by several people and may be created by local residents purchasing or taking over a vacant plot, or by an institution such as a church donating land to the community. In Nebraska many of the community gardens are to be found in or near the principal cities of Omaha and Lincoln, although examples may also be found in smaller communities such as Grand Island.
The Food Justice Movement is a grassroots initiative which emerged in response to food insecurity and economic pressures that prevent access to healthy, nutritious, and culturally appropriate foods. The food justice movement moves beyond increasing food availability and works to address the root cause of unequal access to adequate nutrition. Like other Environmental Justice initiatives, the Food Justice Movement advocates for rights-based solutions that identify the underlying human rights that allow individuals to achieve adequate food security and nutrition. This differs from policy-based solutions that focus on food availability and affordability by increasing food production or lowering the cost of food.
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