Cocktail | |
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Type | Mixed drink |
Standard drinkware | ![]() |
Commonly used ingredients | 3⁄4 shot (3 parts) coffee liqueur, 1⁄4 shot (1 part) Irish cream |
Preparation | Float Irish cream on top of coffee liqueur |
Notes | Variations substitute black sambuca for coffee liqueur, creating a 'Slippery Nipple' cocktail |
A Baby Guinness is a shooter, a style of cocktail, or mixed alcoholic beverage, intended to be consumed in one shot. A Baby Guinness does not contain Guinness stout. Its name is derived from the fact that it is made in such a way as to look like a tiny glass of stout containing Irish cream and coffee liqueur.
A portion of coffee liqueur (e.g. Kahlúa or Tia Maria) is topped by a layer of Irish cream (e.g., Baileys or Coole Swan) which is poured over the back of a spoon so that it sits on the coffee liqueur. The ratio of coffee liqueur to Irish cream varies but is generally around 3-to-1. The resulting drink looks like a miniature pint of Guinness stout, with the coffee liqueur as the beer and the Irish cream as the head. It is normally served in a shot glass. [1]
Some recipes call for the Irish cream to be whipped then spooned on top of the coffee liqueur in order to look more like the head on a pint of Guinness. [2] Over time, the Baby Guinness became a widely recognized shooter in Irish pubs and beyond, known for its visual resemblance to a miniature Guinness pint. [3] [4]
In some places a Baby Guinness is served with black Sambuca instead of coffee liqueur [5] [6] creating a drink similar to a Slippery Nipple.