Cheese pull

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Cheese pizza at New Bethel Ordinary, Indianapolis, Indiana, 2022 New Bethel Ordinary - May 2022 - Sarah Stierch 07.jpg
Cheese pizza at New Bethel Ordinary, Indianapolis, Indiana, 2022

Cheese pulls are the stretching of melted cheese. They are considered to appear appetizing and have been featured in food advertisements and social media. [1] [2] [3]

Contents

Background

A number of studies have been conducted to determine how stretchy and thick various cheese varieties are at various temperatures. [4] [5] [6] Cheddar and mozzarella have been described as two of the best cheeses for cheese pulls. [6] Various brands and restaurants have been compared by the perceived quality of their cheese pulls. [7] [8] The food additive sodium citrate has been suggested as a method for making melted cheese stretchier. [9]

Various organizations have tracked world records for the longest measured cheese pull. One such record was recorded by RecordSetter in 2016, when Carlo Alberto Orecchia achieved a 41.5 inches (105 cm) cheese pull with a pizza slice. [6] In 2023, the Doritos corporation used a helicopter to achieve a 49 feet (15 m)-cheese pull; the stunt involved a 265 pounds (120 kg) blend of cheddar and mozzarella and a 4 feet (1.2 m)-wide nacho. [10]

Social media

A 2023 article claimed that the hashtag "#cheesepull" had hundreds of thousands of uses across various social media platforms. [6] A number of journalists have criticized the concept as unappetizing or misleading about the taste or quality of the dish. [1] [2]

Social media "cheese pulls" have been credited in reviving the popularity of restaurant chains such as Raising Cane's, Olive Garden, The Cheesecake Factory, and Chili's. [11] In 2024, Chili's "Triple Dipper" appetizer, specifically the large fried mozzarella stick that's included, made up 10% of restaurant sales. The sales increased to 15% in 2025, according to NPR, and was credited fully to popularity of videos shared on social media by Chili's Chief Marketing Officer. [11] The chain released merchandise and a Halloween costume inspired by the trend. [12]

In 2025, Jimmy Johns used the term while marketing their pizza sandwiches with the phrase, "handheld, toasted and with cheese pulls you can take on the go." [13]

References

  1. 1 2 Bryan, Chloe (2019-07-23). "It's time to retire the cheese pull". Mashable. Retrieved 2025-04-01.
  2. 1 2 Makalintal, Bettina (2019-01-09). "Actually, Cheese Pulls Are a Scam". VICE. Retrieved 2025-04-01.
  3. "No, Pizza Chains Are Not Using Glue To Make Cheese Pulls Look Stretchier". Delish. 2019-10-11. Retrieved 2025-04-01.
  4. Fife, R. L.; McMahon, D. J.; Oberg, C. J. (2002-12-01). "Test for Measuring the Stretchability of Melted Cheese1". Journal of Dairy Science. 85 (12): 3539–3545. doi:10.3168/jds.S0022-0302(02)74444-5. ISSN   0022-0302. PMID   12512629.
  5. Venugopal, V.; and Muthukumarappan, K. (2003-01-03). "Rheological Properties of Cheddar Cheese During Heating and Cooling". International Journal of Food Properties. 6 (1): 99–114. doi:10.1081/JFP-120016627. ISSN   1094-2912.
  6. 1 2 3 4 Neal, Alli (2023-08-03). "How To Get A Satisfyingly Gooey Cheese Pull Every Time". The Daily Meal. Retrieved 2025-04-01.
  7. Lin, Su-Jit. "We tried 10 brands of frozen mozzarella sticks to find the best ones". Business Insider. Retrieved 2025-04-01.
  8. VanDooijeweert, Kara. "We respect the cheese pull. You should, too. Here are go-to spots in North Jersey". North Jersey Media Group. Retrieved 2025-04-01.
  9. Renee, Nika (2024-12-23). "Here's How A Cheese Pull Works". The Takeout. Retrieved 2025-04-01.
  10. Cost, Ben (2023-09-15). "World's highest cheese-pull as chopper lifts nacho 49 feet" . Retrieved 2025-04-01.
  11. 1 2 Diaz, Jaclyn (2025-12-17). "Is the viral cheese pull saving chain restaurants?". NPR. Retrieved 2025-12-19.
  12. "How Chili's fried mozzarella achieved viral fame with its glorious cheese-pulls". Yahoo Life. 2024-12-18. Retrieved 2025-12-19.
  13. Cobe, Patricia (December 18, 2025). "The food and drink trends that defined 2025". Restaurant Business. Retrieved 2025-12-19.