The Heath bar is a candy bar made of toffee, almonds, and milk chocolate, first manufactured by the Heath Brothers Confectionery in 1928. Since its acquisition of the Leaf International North American confectionery operations late in 1996, the Heath bar has been manufactured and distributed by Hershey.
Violet Crumble is an Australian chocolate bar. The bar is a crumbly honeycomb toffee centre coated in a layer of compound chocolate. It was first made by Hoadley's Chocolates in South Melbourne around the year 1913; and is currently made in Adelaide, South Australia by Robern Menz after a period of ownership by Nestlé. Its advertising slogan is "It's the way it shatters that matters", and previously was "Nothing else matters". The bar shares similarities to the Crunchie bar made by British firm Cadbury. Aside from Australia, it is available in Hawaii and a few other places, including Hong Kong, and Mollie Stone's Markets and Cost Plus World Market in the United States.
Galaxy is a chocolate bar, made and marketed by Mars Inc., and first manufactured in the United Kingdom in the 1960s. Galaxy is sold in the United Kingdom, Ireland, South Africa, the Middle East, Morocco, India, Pakistan, Malta, and is also sold in the United States, Canada, Mexico and various Continental European countries as Dove. In 2014, Galaxy was ranked the second-best-selling chocolate bar in the UK, after Cadbury Dairy Milk.
J.H. Whittaker & Sons, Ltd (Whittaker's) is a confectionery manufacturer specialising in palm oil-free chocolate and based in Porirua, New Zealand. Whittaker's is the largest chocolate brand in New Zealand. Approximately 30% of their production is now exported. The company controls its entire manufacturing process in its facility in Porirua, identifying itself as a "bean-to-bar" manufacturer. James Henry Whittaker (1868–1947) started the business in Christchurch in 1896 and it was later moved to Wellington.
Crunchie is a brand of chocolate bar with a honeycomb toffee sugar centre. It is made by Cadbury and was originally launched in the UK by J. S. Fry & Sons in 1929.
Treets were a brand of confectionery sold by Mars Limited in France, Germany, Belgium and the Netherlands.
Butter Brickle is a chocolate-coated toffee first sold 20 November 1924 by candy manufacturer John G. Woodward Co. of Council Bluffs, Iowa, and toffee pieces for flavoring ice cream, manufactured by The Fenn Bros. Ice Cream and Candy Co. of Sioux Falls, South Dakota.
Quality Street is a line of tinned and boxed toffees, chocolates and sweets, first manufactured by Mackintosh's in Halifax, West Yorkshire, England, in 1936. It was named after J. M. Barrie's play Quality Street. Since 1988 they have been produced by Nestlé. Quality Street have long been a competitor to Cadbury Roses which were launched by Cadbury in 1938.
Cadbury Roses are a selection of machine wrapped chocolates made by Cadbury. Introduced in the UK in 1938, they were thought to be named after the English packaging equipment company "Rose Brothers" based in Gainsborough, Lincolnshire, that manufactured and supplied the machines that wrapped the chocolates.
Sky Bar is an American candy bar introduced by Necco in 1938, discontinued in 2018, and reintroduced in 2019 by the Sky Bar Confectionary Company. Each Sky Bar has four sections, each with a different filling—caramel, vanilla, peanut, and fudge—all covered in milk chocolate.
Prince Polo is a Polish wafer chocolate bar and one of Poland's top-selling candy brands. It is also sold in the Czech Republic, Slovakia, Hungary, Lithuania and Ukraine under the name Siesta, and in Iceland under Prins Póló. According to measurements shown by Nielsen, the bar has been the most sold chocolate bar for decades in Iceland and was for many years one of the few chocolate bars available in the country.
Côte d'Or is a producer of Belgian chocolate, owned by Mondelez International. Côte d'Or was founded in 1883 by Charles Neuhaus in Schaerbeek, Belgium, a chocolate manufacturer who used the name "Côte d'Or" referring to the old name of contemporary Ghana, the source of many of the cacao beans used in chocolate manufacturing.
Curly Wurly is a brand of chocolate bar manufactured by Cadbury and sold worldwide. It was launched in the UK in 1970. Its shape resembles three flattened, intertwined serpentine strings. The bar is made of chocolate-coated toffee.
Eat-More is a chocolate bar made by Hershey. It consists of dark toffee, peanuts and chocolate. It was created in Canada by the Lowney company, which was acquired by Hershey Canada on July 1, 1987 from Nabisco Ltd. An early 1930s contest to name the chocolate bar was won by Angus B. MacDonald of New Waterford, Cape Breton Island, Nova Scotia; his prize was an art deco-style clock fashioned to look like a measuring tape.
Oatfield was a chocolate and confectionery manufacturer located in Letterkenny, County Donegal, Ireland. The company was the oldest confectionery manufacturer in Ireland.
Elizabeth Shaw Ltd is a Bristol-based company owned by Colian Holding that markets chocolate-based confectionery, including the brands Famous Names Chocolate liqueurs and Elizabeth Shaw Mint chocolates. The modern company was formed from several mergers of well established confectionery companies, first by J A & P Holland and then by James Goldsmith in the 1960s as part of his creation of his food conglomerate Cavenham Foods.
Dumle is a brand of chocolate-covered toffees marketed and manufactured by Fazer.
Mackintosh's was a British confectionery firm founded in Halifax, Yorkshire, England. It was known for its toffee and the Quality Street and Rolo brands.
The Oatfield Emerald is a type of chocolate toffee sweet native to Ireland and is considered one of the country's most popular sweets and one of the "iconic names of the Irish sweet world".
Chokotoff is a chocolate toffee that was created by Côte d'Or in Belgium in 1934. It has become an iconic Belgian product.
