Courtright's (restaurant)

Last updated
Courtright's
Courtright's (restaurant)
Restaurant information
Street address8989 Archer Avenue
CityWillow Springs
StateIllinois
Postal/ZIP Code60480
CountryUnited States
Coordinates 41°43′36″N87°52′55″W / 41.72667°N 87.88194°W / 41.72667; -87.88194

Courtright's was a Michelin-starred [1] restaurant in Willow Springs, in the U.S. state of Illinois. [2] [3] [4]

See also

Related Research Articles

<span class="mw-page-title-main">Sixteen (restaurant)</span> Restaurant on the sixteenth floor of the Trump International Hotel and Tower, Chicago

Sixteen was an American restaurant on the sixteenth floor of the Trump International Hotel and Tower in the Near North Side community area of Chicago. It was one of three food and dining options in the hotel's room service offering. Sixteen opened in early February 2008, and an adjoining outdoor patio terrace, named The Terrace at T, opened on June 25, 2009 following the completion of the hotel's construction.

Tru was a French restaurant located in the Streeterville neighborhood in Chicago. Tru was opened in 1999 by Rick Tramonto and Gale Gand with the backing of Rich Melman's Lettuce Entertain You Enterprises. It was a Michelin one-star restaurant since the Chicago guidebook's inception in 2011; in 2017 the restaurant was awarded two Michelin stars. Since 2008, the Executive Chef was Anthony Martin. The restaurant closed on October 7, 2017.

RIA was an American restaurant in Chicago, Illinois. Located in the Waldorf Astoria Chicago, it originally opened in 2009, serving upscale French cuisine. RIA was popular with critics, earning many awards, including two Michelin stars. After losing executive chef Jason McLeod in 2011, RIA closed on July 27, 2012, after replacement Danny Grant left his restaurant position.

Acadia was a restaurant in Chicago, in the U.S. state of Illinois. The restaurant served American cuisine and had received a Michelin star.

42 Grams was a restaurant in Chicago, in the U.S. state of Illinois. The restaurant had received two Michelin stars.

<span class="mw-page-title-main">Blackbird (restaurant)</span> Defunct restaurant in Chicago, Illinois, U.S.

Blackbird was a Michelin-starred restaurant in Chicago, in the U.S. state of Illinois.

Mexique was a Michelin-starred restaurant in Chicago, Illinois. The restaurant closed in 2018.

Temporis is a restaurant in Chicago, in the U.S. state of Illinois.

Kikko is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant has received a Michelin star.

Mako is a Japanese restaurant in Chicago, in the U.S. state of Illinois.

Moody Tongue is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant serves American / New American cuisine and has received two Michelin stars.

Avenues was a restaurant in Chicago, in the U.S. state of Illinois. The restaurant had received two Michelin stars before closing indefinitely in 2011.

Topolobampo is a Mexican restaurant in Chicago, in the U.S. state of Illinois. The restaurant has received a Michelin star.

Parachute is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant serves Korean cuisine.

North Pond is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant serves American cuisine and has received a Michelin star. Frommer's has rated North Pond 3 out of 3 stars.

Roister is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant serves American cuisine. Andrew Brochu was the chef, as of 2016. Chicago rated Roister 2 out of 4 stars.

Crofton on Wells was a Michelin-starred New American restaurant in Chicago, in the U.S. state of Illinois. The restaurant opened in 1997 and closed in 2012.

The Lobby is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant serves American / New American cuisine and has received a Michelin star. The restaurant serves breakfast, lunch, and dinner, as well as afternon tea and weekly brunch.

Naha was a Michelin-starred Mediterranean restaurant in Chicago, in the U.S. state of Illinois.

EL Ideas is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant opened in July 2011, and has received a Michelin star. Phillip Foss is the chef and owner.

References

  1. Vettel, Phil (2018-09-27). "Why did Michelin snub Chicago suburbs again? Guide's inspectors don't even go there anymore". Chicago Tribune. Archived from the original on 2023-06-27. Retrieved 2023-07-29.
  2. Vettel, Phil (2010-06-10). "Courtright's: A four-star experience, deer". Chicago Tribune. Archived from the original on 2023-03-30. Retrieved 2023-07-29.
  3. Spiselman, Anne (1995-07-14). "COURTRIGHT'S". Crain's Chicago Business. Archived from the original on 2023-07-29. Retrieved 2023-07-29.
  4. Yue, Lorene (2013-09-27). "Food festival scams; Logan Square love; Courtright's to close". Crain's Chicago Business. Archived from the original on 2023-07-29. Retrieved 2023-07-29.