Elm yellows

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Elm yellows
Elmphloemnecrosis.jpg
Symptoms of elm phloem necrosis
Causal agents Phytoplasmas
Hosts Elms
VectorsLeafhoppers ( Scaphoideus luteolus , Philaenus spurarius , Allygus atomarius )
Distribution Eastern United States and southern Ontario, Canada
Treatment Tetracycline has been shown to slow down the disease

Elm yellows is a plant disease of elm trees that is spread by leafhoppers or by root grafts. [1] Elm yellows, also known as elm phloem necrosis, is very aggressive, with no known cure. Elm yellows occurs in the eastern United States, and southern Ontario in Canada. It is caused by phytoplasmas which infect the phloem (inner bark) of the tree. [2] Similar phytoplasmas, also known confusingly as 'Elm yellows', also occur in Europe. [3] Infection and death of the phloem effectively girdles the tree and stops the flow of water and nutrients. The disease affects both wild-growing and cultivated trees.

Contents

Importance

Elms are very important to the American landscape, prized for their unique shade characteristics. Most native elms are susceptible to elm yellows and there are few resistant cultivars. [1] Large, healthy, landscaped elm trees can easily be worth thousands of dollars.

Penn State University is home to one of the oldest and largest elm stands in the country. Penn State has been battling Dutch elm disease for many decades, and the recent introduction of elm yellows into the Penn State campus poses many threats. [4] A tree near the university president’s house had to be removed and numerous trees in State College, Pa have died or have been removed due to elm yellows. [4]

Elm malls across the US are at risk of being destroyed by elm yellows. Cornell University, for example, had a large elm collection which was being managed for Dutch elm disease, much like Penn State, but once elm yellows had spread to the campus, all of the elms were destroyed within a matter of years.[ citation needed ]

Transmission

In North America the disease is transmitted from infected to healthy trees by the whitebanded elm leafhopper ( Scaphoideus luteolus Van Duzee), the meadow spittlebug ( Philaenus spurarius) and by another leafhopper ( Allygus atomarius), although other insects are also suspected of being vectors. Transportation of nursery trees is another way for elm yellows to be spread over long distances. As leafhoppers move very slowly so movement of elm yellows has been slow.[ citation needed ]

Symptoms

When an elm is infected with elm yellows, the root hairs die. The phytoplasma infection then moves up the bark and infects the phloem, depriving the tree of nutrients. [1] Death of the phloem essentially strangles the tree. As the phloem is infected, it will change color and take on a wintergreen smell, similar to that of black birch or birch beer.[ citation needed ]

The crown, top of the tree turns yellow all at once, it can occur from July till September, when the leafhoppers are active. [5] It turns yellow from a lack of nutrients to the top of the tree.

Control

Aggressive control is needed if trees show symptoms of being infected. Time is of the essence since nearby trees may already be infected. Removal and destruction of the infected tree is the first step, followed by trenching around the next two rows of trees near it to isolate infection. [1] Spraying trees with insecticide will also help reduce the chances of transmission by leafhopper. Injecting trees with tetracycline antibiotics has been shown to slow the progress of elm yellows. [2]

Tetracycline inhibits protein synthesis by preventing tRNA from attaching to the Ribosome. [6] Phytoplasma bacteria do not have a Cell wall [7] Since Elm yellows and other phytoplasma do not have cell walls, most antibiotics will not be effective, this is why tetracycline and antibiotics that target internal functions of the cell are needed.

See also

Related Research Articles

<i>Phytoplasma</i> Genus of bacteria

Phytoplasmas are obligate intracellular parasites of plant phloem tissue and of the insect vectors that are involved in their plant-to-plant transmission. Phytoplasmas were discovered in 1967 by Japanese scientists who termed them mycoplasma-like organisms. Since their discovery, phytoplasmas have resisted all attempts at in vitro culture in any cell-free medium; routine cultivation in an artificial medium thus remains a major challenge. Phytoplasmas are characterized by the lack of a cell wall, a pleiomorphic or filamentous shape, a diameter normally less than 1 μm, and a very small genome.

<span class="mw-page-title-main">Citrus greening disease</span> Bacterial disease of citrus, bug-borne

Citrus greening disease is a disease of citrus caused by a vector-transmitted pathogen. The causative agents are motile bacteria, Liberibacter spp. The disease is vectored and transmitted by the Asian citrus psyllid, Diaphorina citri, and the African citrus psyllid, Trioza erytreae, also known as the two-spotted citrus psyllid. It has also been shown to be graft-transmissible. Three different types of HLB are currently known: the heat-tolerant Asian form, and the heat-sensitive African and American forms. The disease was first described in 1929 and first reported in China in 1943. The African variation was first reported in 1947 in South Africa, where it is still widespread. Eventually, it affected the United States, reaching Florida in 2005. Within three years, it had spread to the majority of citrus farms. The rapid increase in this disease has threatened the citrus industry not only in Florida, but the entire US. As of 2009, 33 countries have reported HLB infection in their citrus crop.

<span class="mw-page-title-main">Leaf spot</span> Type of area of a leaf

A leaf spot is a limited, discoloured, diseased area of a leaf that is caused by fungal, bacterial or viral plant diseases, or by injuries from nematodes, insects, environmental factors, toxicity or herbicides. These discoloured spots or lesions often have a centre of necrosis. Symptoms can overlap across causal agents, however differing signs and symptoms of certain pathogens can lead to the diagnosis of the type of leaf spot disease. Prolonged wet and humid conditions promote leaf spot disease and most pathogens are spread by wind, splashing rain or irrigation that carry the disease to other leaves.

<span class="mw-page-title-main">Aster yellows</span> Plant disease

Aster yellows is a chronic, systemic plant disease caused by several bacteria called phytoplasma. The aster yellows phytoplasma (AYP) affects 300 species in 38 families of broad-leaf herbaceous plants, primarily in the aster family, as well as important cereal crops such as wheat and barley. Symptoms are variable and can include phyllody, virescence, chlorosis, stunting, and sterility of flowers. The aster leafhopper vector, Macrosteles quadrilineatus, moves the aster yellows phytoplasma from plant to plant. Its economic burden is primarily felt in the carrot crop industry, as well as the nursery industry. No cure is known for plants infected with aster yellows. Infected plants should be removed immediately to limit the continued spread of the phytoplasma to other susceptible plants. However, in agricultural settings such as carrot fields, some application of chemical insecticides has proven to minimize the rate of infection by killing the vector.

This is a glossary of some of the terms used in phytopathology.

<span class="mw-page-title-main">Curly top</span> Viral disease that affects many crops

Curly top is a viral disease that affects many crops. This disease causes plants to become smaller in size, have shriveled petals and leaves, and are twisted and pulled out of shape. They are often caused by curtoviruses, members of the virus family Geminiviridae. This disease is important in western United States, such as California, Utah, Washington, and Idaho.

Pythium irregulare is a soil borne oomycete plant pathogen. Oomycetes, also known as "water molds", are fungal-like protists. They are fungal-like because of their similar life cycles, but differ in that the resting stage is diploid, they have coenocytic hyphae, a larger genome, cellulose in their cell walls instead of chitin, and contain zoospores and oospores.

<i>Rhabdocline pseudotsugae</i> Species of fungus

Rhabdocline pseudotsugae is a fungal plant pathogen. The pathogen, along with Rhabdocline weirii causes Rhabdocline needlecast; R. weirii only affects Douglas-fir trees. The disease causes the needles of the tree to discolor and eventually fall from the tree. It was originally common to the Rocky Mountain states of the United States but has since spread to Europe. Infections usually start in the spring or early summer and can change the color of the foliage to a variety of hues. The fungus produces apothecia that are normally found on the underside of needles but they also occur on the topside as well.

<span class="mw-page-title-main">Flavescence dorée</span>

Flavescence dorée is one of the most important and damaging phytoplasma diseases of the vine with the potential to threaten vineyards. The bacterial agent has recently been named Candidatus Phytoplasma vitis, and its vector is the leafhopper, Scaphoideus titanus. Infection may kill young vines and greatly reduce the productivity of old vines. It is classified as a phytoplasma disease belonging to the group generically termed grapevine yellows. Occurrences are in sporadic epidemics, and varieties vary in their sensitivity to it.

<span class="mw-page-title-main">Grapevine yellows</span> Diseases associated to phytoplasmas

Grapevine yellows (GY) are diseases associated to phytoplasmas that occur in many grape growing areas worldwide and are of still increasing significance. The most important grapevine yellows is flavescence dorée.

Texas Phoenix palm decline, or lethal bronzing, is a plant disease caused by a phytoplasma, Candidatus Phytoplasma palmae. It takes its name from the state it was first identified in and the palm genus, Phoenix, upon which it was first identified. It is currently found in parts of Florida and Texas.

<span class="mw-page-title-main">Wilt disease</span> Group of plant diseases

A wilt disease is any number of diseases that affect the vascular system of plants. Attacks by fungi, bacteria, and nematodes can cause rapid killing of plants, large tree branches or even entire trees.

<span class="mw-page-title-main">Sugarcane grassy shoot disease</span> Bacterial disease in plants

Sugarcane grassy shoot disease (SCGS), is associated with ‘Candidatus Phytoplasma sacchari’ which are small, pleomorphic, pathogenic bacteria that contributes to yield losses from 5% up to 20% in sugarcane. These losses are higher in the ratoon crop. A higher incidence of SCGS has been recorded in some parts of Southeast Asia and India, resulting in 100% loss in cane yield and sugar production.

<span class="mw-page-title-main">Cherry X Disease</span>

Cherry X disease also known as Cherry Buckskin disease is caused by a plant pathogenic phytoplasma. Phytoplasmas are obligate parasites of plants and insects. They are specialized bacteria, characterized by their lack of a cell wall, often transmitted through insects, and are responsible for large losses in crops, fruit trees, and ornamentals. The phytoplasma causing Cherry X disease has a fairly limited host range mostly of stone fruit trees. Hosts of the pathogen include sweet cherry, sour cherry, choke cherry, peaches, nectarines, almonds, clover, and dandelion. Most commonly the pathogen is introduced into economical fruit orchards from wild choke cherry and herbaceous weed hosts. The pathogen is vectored by mountain and cherry leafhoppers. The mountain leafhopper vectors the pathogen from wild hosts to cherry orchards but does not feed on the other hosts. The cherry leafhopper feeds on cherry trees and can transmit the disease from cherry orchards to peach, nectarine, and other economic crops. Control of Cherry X disease is limited to controlling the spread, vectors, and weed hosts of the pathogen. Once the pathogen has infected a tree it is fatal and removal is necessary to stop it from becoming a reservoir for vectors.

<i>Candidatus</i> Phytoplasma fraxini Species of bacterium

CandidatusPhytoplasma fraxini is a species of phytoplasma, a specialized group of bacteria which lack a cell wall and attack the phloem of plants. This phytoplasma causes the diseases ash yellows and lilac witches' broom.

Little leaf of brinjal or eggplant is one of the most serious diseases of brinjal in the areas of its cultivation.

Papaya Bunchy Top Disease was first discovered in 1931 in Puerto Rico. Early on, the identity of the pathogen was highly contested due to the inability of isolating it; thus Koch’s postulates could not be fulfilled. Scientists have previously believed that Papaya Bunchy Top Disease was caused by a virus, a mycoplasma-like organism (MLO), or a phytoplasma, but these possible pathogens have since been disproven. Since the identity of the pathogen was unknown, all diagnoses were given solely based on a list of commonly associated symptoms. Through sequencing and microscopy, scientists identified the pathogen to be a part of the genus Rickettsia in 1996. The bacterium is described as being rod-shaped, small, gram-negative, and laticifer-inhibiting. Rickettsia causes diseases in animals, such as typhus and spotted fever, as well as in other plants, such as phony disease of peach and almond leaf scorch. Papaya Bunchy Top is found throughout the American tropics and has been economically important due to its major impact on fruit production. There is little information about the current economic impact.

Milkweed yellows phytoplasma is a strain of phytoplasma in the class Mollicutes, a class of bacteria distinguished by the absence of a cell wall. The phytoplasma strain is denoted by the acronym MW1.

Candidatus Phytoplasma pruni is a species of phytoplasma in the class Mollicutes, a class of bacteria distinguished by the absence of a cell wall. The specific epithet pruni means "living on Prunus", emphasizing the fact that the phytoplasma is a parasite of various Prunus species, otherwise known as stone fruits. The phytoplasma is commonly called the X-disease phytoplasma.

References

  1. 1 2 3 4 "Elm Yellows." Elmcare.Com. 19 Mar. 2008 <http://www.elmcare.com/disease/elm_yellows.htm Archived 2011-10-04 at the Wayback Machine >.
  2. 1 2 Price, Terry. "Wilt Diseases." Forestpests.Org. 23 Mar. 2005. 19 Mar. 2008 <http://www.forestpests.org/gfcbook/wiltdiseases.html>.
  3. Conti, M., D'Agostino, G., Mittembergher, L. (1987) A recent epiphytotic of elm yellows in Italy. Proceedings of the 7th Congress of the Mediterranean Phytopathological Union, 208–209. Consejeria de Agricultura y Pesca de la Junta de Andalucia, Granada, Spain
  4. 1 2 Ruskin, Paul. "Penn State Prepares for 'Elm Yellows' Disease." PSU Live 12 Nov. 2007.19 Mar. 2008 <http://live.psu.edu/story/27225 Archived 2011-05-25 at the Wayback Machine >.
  5. "How to Differentiate Dutch Elm Disease From Elm Phloem Necrosis" US Forest Service. 1981. Accessed: May 29th 2016 <http://www.na.fs.fed.us/spfo/pubs/howtos/ht_dednecrosis/ht_dednecrosis.htm>.
  6. "Antibiotics." Elmhurst.edu. 30 May 2016. <http://chemistry.elmhurst.edu/vchembook/654antibiotic.html>.
  7. Jacqueline Fletcher and Astri Wayadande. "Fastidious Vascular-Colonizing Bacteria." apsnet.org. 2002. Accessed: 30 May 2016. <http://www.apsnet.org/edcenter/intropp/PathogenGroups/Pages/Fastidious.aspx>.