FAIRR

Last updated

FAIRR
AbbreviationFAIRR
Formation2015
FounderJeremy Coller
TypeNGO
Legal statusNon-profit initiative
PurposeAddress ESG risks in the global food and agriculture sector
HeadquartersLondon, United Kingdom
Region served
Global
Membership400+ institutional investors
Key people
Fiona Reynolds (President)
Parent organization
Jeremy Coller Foundation
Website https://www.fairr.org

FAIRR (initially known as the Farm Animal Investment Risk and Return Initiative) is a global network of institutional investors addressing environmental, social and governance (ESG) risks and opportunities in the food sector. [1] It provides institutional investors with research, analytical tools, and collaborative platforms to engage companies across the global food and agriculture industries. [2] FAIRR is part of the Jeremy Coller Foundation, a philanthropic platform established in 2002 by private equity investor Jeremy Coller. [3] [4] [5] [6] It works to make the food supply more sustainable and using more plant-based foods. [7]

Contents

Based in London, UK, [8] it offers research, tools, and investor engagements in the global food sector. [9] [10] [11]

Overview

FAIRR was founded in 2015 by Jeremy Coller, Managing Partner and Chief Investment Officer of Coller Capital, to help institutional investors identify and mitigate ESG risks associated with intensive animal agriculture and broader food systems. [12] [13] According to the Guardian the initiative managed to unite 40 global financial firms including Robeco, Aviva, and Nordea in 2015-2016, making a near 2 trillion USD coalition. [14]

In 2022, FAIRR and the Good Food Institute (GFI) launched a tool with two frameworks for businesses to report the sustainability of alternative proteins. [15]

In 2023, FAIRR released a report—developed with IPCC scientists—warning that climate risks could push half of the world’s largest livestock producers into operating losses by 2030 under a 2°C scenario. [16]

In 2023, FAIRR appointed Fiona Reynolds, former CEO of UN-supported Principles for Responsible Investment (PRI), as its President. [17]

According to Bloomberg, a 2024 FAIRR report analyzing 79 agrifood companies found that while many publicly promote regenerative agriculture, few have clear targets or provide financial support. [18]

Operations

Headquartered in London, UK, FAIRR comprises over 400 investor members managing approximately $70 trillion in assets. [19] FAIRR facilitates collaborative investor engagements, publishes research, coordinates policy advocacy, and engages with regulators, industry groups, and non-governmental organisations to enhance sustainability across food supply chains. [20] [21] [22]

Programmes and initiatives

Investor engagement campaigns

FAIRR coordinates investor engagement programmes addressing environmental, social and governance (ESG) risks in global food production. Its early campaigns focused on antimicrobial resistance, protein diversification and waste management in intensive livestock supply chains. [23] [24] [25]

Antimicrobial resistance

FAIRR helped to establish the Investor Action on Antimicrobial Resistance, a coalition of investors addressing antibiotic use in agriculture. In 2023 the network coordinated a campaign with investors representing about US$6 trillion in assets, encouraging large restaurant groups such as McDonald’s and KFC to strengthen antibiotic-use policies in their meat supply chains. [26] [27]

Protein diversification

Since 2016 FAIRR has engaged major food retailers and manufacturers on protein diversification and climate-transition planning. The initiative focuses on improving corporate disclosure around alternative-protein strategies and reducing exposure to livestock-related climate and deforestation risks. [28]

Seafood Traceability Initiative

In 2024, FAIRR launched a seafood traceability initiative with 35 investors representing over $6.5 trillion in assets. This project engages seafood companies such as Nissui and Nomad Foods, addressing ESG risks including overfishing, labour exploitation and biodiversity loss in the seafood industry. [29] [30]

Climate Risk Analysis (2024)

FAIRR’s 2024 climate risk analysis reported significant financial threats facing the livestock industry by 2030, driven by methane emissions, volatile feed prices, and rising consumer demand for plant-based alternatives. [31] [32]

Research and data tools

Coller FAIRR Protein Producer Index

Coller FAIRR Protein Producer Index benchmarks the world’s 60 of the largest publicly listed meat, dairy, and aquaculture companies on ten ESG themes aligned with the United Nations’ Sustainable Development Goals (SDGs). The index provides financial institutions with insights and analytics on ESG performance, identifying risks and trends with the protein industry. [33] [34] [35]

Coller FAIRR Climate Risk Tool

The Coller FAIRR Climate Risk Tool models potential financial impacts on meat and dairy producers under three climate scenarios - High Climate Impact, Business as Usual, and Net Zero Aligned - using data from authoritative sources such as Intergovernmental Panel on Climate Change (IPCC) and the Network for Greening the Financial System (NGFS). [36]

Awards

In 2024, FAIRR received several awards recognising its contribution to sustainable investment and ESG advocacy, including:

FAIRR has also received other industry awards and recognitions in previous years. [40]

References

  1. Grene, Sophia (10 April 2016). "Private equity executive fights antibiotic risks in farming". Financial Times. Retrieved 18 April 2025.
  2. "Food brands and investors scramble to stave off risk of stranded assets". Reuters. 22 August 2024.
  3. Hall, Chris (11 December 2023). "COP28 Could Yield Fresh Start for Food Systems". ESG Investor. Retrieved 10 April 2025.
  4. "Livestock Emissions Are Rising. That's Bad For The Climate". TIME. 7 November 2023. Archived from the original on 10 April 2025. Retrieved 10 April 2025.
  5. Wardle, Rosie (2018), "The power of investor influence" , Farming, Food and Nature, Routledge, pp. 257–261, doi:10.4324/9781351011013-33, ISBN   978-1-351-01101-3 , retrieved 10 April 2025
  6. Thambi, S.; Chandrasekharan, T.; Chiu, C.; Susanto, E.; Palazzo, A.; Frank, S.; Havlik, P. (28 March 2023). "The Financial Impact of Climate Change on the Livestock Sector. New Insights For Investors and Policymakers". pure.iiasa.ac.at. Retrieved 10 April 2025.
  7. Robinson, Melia. "Investors worth trillions are putting pressure on food companies to serve more fake meat". Business Insider. Retrieved 18 April 2025.
  8. Coyne, Andy (15 February 2023). "Meat industry actions contributing to labour shortages, FAIRR report claims". Just Food. Retrieved 10 April 2025.
  9. McCarthy, Susan (27 February 2023). "New Investor Collaboration Will Engage the Seafood Sector on Key Nature Risks and Impacts". worldwildlife.org. Retrieved 10 April 2025.
  10. "Alternative proteins framework launched by GFI and FAIRR to deliver ESG impacts". foodingredientsfirst.com. Retrieved 10 April 2025.
  11. "Eat Less Meat Is Message for Rich World in Food's First Net Zero Plan". Bloomberg.com. 26 November 2023. Retrieved 10 April 2025.
  12. Mridul, Anay (7 November 2023). "Top 20 Meat & Dairy Producers See 3% Increase in GHG Emissions As Climate Crisis Worsens". Green Queen. Retrieved 10 April 2025.
  13. Martindale, Will (6 January 2024). Responsible Investment: An Insider's Account of What's Working, What's Not and Where Next. Springer Nature. ISBN   978-3-031-44536-1.
  14. Levitt, Tom (3 March 2016). "Factory farming divestment: what you need to know". The Guardian. ISSN   0261-3077 . Retrieved 18 April 2025.
  15. "FAIRR and GFI Launch New ESG Reporting Tool for Alt Protein Industry - vegconomist - the vegan business magazine". 8 September 2022. Retrieved 10 April 2025.
  16. Mathieu, Henry (31 March 2023). "Climate risks to cause operating losses for major livestock groups, FAIRR reports". Just Food. Retrieved 10 April 2025.
  17. Staff, I. P. E. (21 March 2024). "People moves: Royal Mail Pensions Trustees chief joins Cartwright". IPE. Retrieved 11 April 2025.
  18. "Groove Armada's Andy Cato Champions UK Regenerative Farming". Bloomberg. 27 October 2024.
  19. Mathieu, Henry (31 March 2023). "Climate risks to cause operating losses for major livestock groups, FAIRR reports". Just Food. Retrieved 10 April 2025.
  20. Mathieu, Henry (31 March 2023). "Climate risks to cause operating losses for major livestock groups, FAIRR reports". Just Food. Retrieved 10 April 2025.
  21. Turner, Natasha (23 May 2023). "Fairr targets fast food giants with AMR engagement". ESG Clarity. Retrieved 10 April 2025.
  22. Buallay, Amina (1 January 2021). "Sustainability reporting and agriculture industries' performance: worldwide evidence" . Journal of Agribusiness in Developing and Emerging Economies. 12 (5): 769–790. doi:10.1108/JADEE-10-2020-0247. ISSN   2044-0839.
  23. "Eat Less Meat Is Message for Rich World in Food's First Net Zero Plan". Bloomberg.com. Archived from the original on 15 January 2025. Retrieved 10 April 2025.
  24. de Sousa, Agnieszka (7 November 2023). "Rising Livestock Emissions Undermine World's Climate Fight". Bloomberg News.
  25. Mridul, Anay (7 November 2023). "Top 20 Meat & Dairy Producers See 3% Increase in GHG Emissions As Climate Crisis Worsens". Green Queen. Retrieved 10 April 2025.
  26. "Investor Action on Antimicrobial Resistance". amrinvestoraction.org. Retrieved 10 April 2025.
  27. Turner, Natasha (23 May 2023). "Fairr targets fast food giants with AMR engagement". ESG Clarity. Retrieved 10 April 2025.
  28. "Investors urge food companies to shift from mea to plants-idUSKCN11W0L9/?utm_source=chatgpt.com". Reuters. Retrieved 27 October 2025.
  29. "Supply Chain Traceability Gaps Leave Global Seafood Giants at Risk Amid Mounting Investor Attention". AP News. 4 December 2024. Retrieved 10 April 2025.
  30. "ESG - The FAIRR Initiative". Equiniti. 6 December 2023. Retrieved 10 April 2025.
  31. Mathieu, Henry (31 March 2023). "Climate risks to cause operating losses for major livestock groups, FAIRR reports". Just Food. Retrieved 10 April 2025.
  32. "The Coller FAIRR Climate Risk Tool". PRI. 1 November 2020. Retrieved 10 April 2025.
  33. "Salmon farmers top sustainable food producers' list". The Fish Site. 10 November 2023. Retrieved 10 April 2025.
  34. team, Editorial (8 November 2023). "Salmon farmers dominate protein sustainability index". www.fishfarmingexpert.com. Retrieved 10 April 2025.
  35. "Responsible Investing: Feeding the growth of sustainable farming". The Edge Malaysia. Retrieved 18 April 2025.
  36. "About Launch of Coller FAIRR Climate Risk Tool 3.0 | PRI". collaborate.unpri.org. 11 April 2023. Retrieved 10 April 2025.
  37. "《商业周刊》彭博绿金ESG中国2025最值得关注榜单正式发布". Weixin Official Accounts Platform. Retrieved 10 April 2025.
  38. "City AM Dragon Awards 2024". City AM. Retrieved 10 April 2025.
  39. "Global Excellence Awards - Winners List (2023)". Acquisition International. Archived from the original on 24 March 2025. Retrieved 10 April 2025.
  40. Yoshida, Kaori; Temple-West, Patrick (16 December 2024). "How opaque seafood supply chains could threaten up to $3tn". Financial Times. Retrieved 18 March 2025.

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