Founded | 2009 |
---|---|
Type | Charity |
Focus | Building Community, Food Poverty, Loneliness and Volunteering |
Location | |
Area served | United Kingdom |
Key people | Sophie Tebbetts (Chief Executive Officer), Mary McGrath MBE (Chair of Trustees) |
Volunteers | 10,000 |
Website | foodcycle |
FoodCycle is a charitable organization based in the United Kingdom that uses surplus food donated by supermarkets, shops and food banks to create vegetarian meals served at "free community restaurants". [1]
FoodCycle has a head office in London, with operations in locations across England and Wales.
In September 2008, Canadian Kelvin Cheung founded FoodCycle. He started the organization after hearing about the US on-campus student service program, Campus Kitchen, where students use on-campus kitchen space and donated food from their cafeterias to prepare meals for their communities. FoodCycle's pilot hubs were at the Imperial College London and the London School of Economics.
The Mid Day Meal Scheme is a school meal programme in India designed to better the nutritional status of school-age children nationwide. The scheme has been renamed as PM-POSHAN Scheme. The programme supplies free lunches on working days for children in government primary and upper primary schools, government aided Anganwadis, Madarsa and Maqtabs. Serving 120 million children in over 1.27 million schools and Education Guarantee Scheme centres, the Midday Meal Scheme is the largest of its kind in the world.
Points of Light is an international nonprofit, nonpartisan organization headquartered in Georgia, United States dedicated to engaging more people and resources in solving serious social problems through voluntary service.
The Glasgow Guardian is the student newspaper of the University of Glasgow.
A Campus Kitchen is an on-campus student service program that is a member of the nonprofit organization, The Campus Kitchens Project. At a Campus Kitchen, students use on-campus kitchen space and donated food from their cafeterias to prepare and deliver nourishing meals to their communities.
Food rescue, also called food recovery, food salvage or surplus food redistribution, is the practice of gleaning edible food that would otherwise go to waste from places such as farms, produce markets, grocery stores, restaurants, or dining facilities and distributing it to local emergency food programs.
Food Bank For New York City is a non-profit social services organization and the major hunger-relief organization working against hunger in the five boroughs. Its aim is to organize food, information and support for needy citizens of New York City.
Mary's Meals, formerly known as Scottish International Relief (SIR), is a registered charity which sets up school feeding programmes in some of the world's poorest communities, where hunger and poverty prevent children from gaining an education. It was founded in 2002 and has grown from its first feeding operation of 200 children in Malawi, to a worldwide campaign, providing free school meals in hundreds of schools and feeding more than two million children daily. Mary's Meals is named after Mary, the mother of Jesus, by its founders, who were inspired by their Catholic faith, although the charity is not a Catholic organisation.
FareShare is a charity network established in 1994 that aims to relieve food poverty and reduce food waste in the United Kingdom. It does this by obtaining good-quality surplus food from the food industry that would otherwise have gone to waste and sending it to frontline charities and community groups across the UK.
FareShare is an Australian not-for-profit food rescue organisation that operates Australia's largest charity kitchens located in Melbourne and Brisbane. Its mission is to mobilise volunteers to cook delicious, free meals from rescued, donated and homegrown ingredients to improve the lives of Australians in hardship.
Leket Israel, The National Food Bank, a registered nonprofit Israel-based charity, is the leading food rescue organization in Israel, serving 175,000+ needy people weekly. Leket Israel rescues surplus agricultural produce and collects excess cooked meals for redistribution to the needy throughout Israel via its network of 200+ nonprofit organization (NPO) partners.
Ronni Kahn is an Australian social entrepreneur, best known for founding the food rescue charity OzHarvest.
Robert Egger is an American nonprofit leader, author, speaker and activist in the culinary field.
Mitzvah Day International is an annual day of faith-based social action that takes place in November each year, primarily in the United Kingdom. On Mitzvah Day each year, community groups and individuals undertake a range of volunteer projects for those in need in their local community. Organizations register with Mitzvah Day, which in turn helps match volunteers with local projects. The objective is to encourage people to give their time, rather than their money, to worthwhile local causes, whilst also creating deeper linkages within communities and supporting charities. In 2013, close to 30,000 people participated in Mitzvah Day around the world. Though based within the UK's Jewish Community, Mitzvah Day traditionally marks the first day of UK National Inter Faith Week, and as a result has expanded to include participants from other faith communities as well. 'Mitzvah' is the Hebrew biblical term for 'deed' or 'commandment', which has come to mean 'good deed' or 'charitable act' in contemporary English.
BAPS Charities is an international, religious, charitable organization that originates from the Bochasanwasi Akshar Purushottam Swaminarayan Sanstha (BAPS) with a focus on serving society. This focus on service to society is stated in the organization's vision, that "every individual deserves the right to a peaceful, dignified, and healthy way of life. And by improving the quality of life of the individual, we are bettering families, communities, our world, and our future." BAPS Charities carries out this vision through a range of programs addressing health, education, the environment, and natural disaster recovery. The organization's worldwide activities are funded through donations and are led by a community of over 55,000 volunteers who are mostly members of BAPS. The volunteers work with local communities and other charities and the organization's activities are mainly based out of their mandirs.
The Big Society Award was a British award set up by prime minister David Cameron in November 2010 as part of the Big Society initiative. The awards recognised community work done in the UK that demonstrates the Big Society. Over fifty awards had been presented by the start of 2015. The awards had been discontinued by 2018.
Food Recovery Network (FRN) is a national nonprofit that mobilizes 6,000 college students, food providers, and local businesses in the fight against climate change and hunger by recovering perishable food across the supply chain that would otherwise go to waste and donating it to organizations that feed people experiencing hunger. As one of the largest student-driven movements against food waste and hunger, FRN’s programs are on nearly 200 college campuses and 100 food businesses in 46 states and D.C., and they have recovered more than 16.5 million pounds of food to date – the equivalent of 13.8 million meals donated to feed individuals experiencing hunger and 9,300 metric tons of CO2 emissions prevented from entering our atmosphere.
Felix Project is a United Kingdom charitable organization that saves surplus food from suppliers and redistributes it to charities. It has the dual aim to help reduce food surplus. The Waste & Resources Action Programme estimate that 10 million tonnes of food was thrown away in the UK in 2016 and help relieve food poverty
La Soupe is a Cincinnati, Ohio, nonprofit organization that uses discarded food to produce meals and delivers them to other nonprofit agencies for distribution to people experiencing food insecurity.
City Harvest London is a charitable organisation focused on alleviating food insecurity and food waste across London. City Harvest feeds over 12,000 Londoners a day with quality, nutritious, surplus food from a myriad of food producers. City Harvest delivers food to over 350 organisations and projects in London that serve almost every vulnerable group in the capital including but not limited to; children, refugees, families, women facing domestic violence, the homeless. Food often acts as a tool that breaks down barriers between organisations and their users and becomes a gateway to services which address other societal issues.
Adamya Chetana is a non-profit organisation based in Bangalore, India. The foundation has engaged in various projects in education and social sectors in the key areas of food, literature, health, nature, and culture. It was founded in 1997 by Indian politician Ananth Kumar in memory of his mother Girija Shastri. The organization focuses on various social welfare activities. Tejaswini Ananth Kumar has been serving as the Executive Trustee since the day of inception.