Food Arts was an American publication for food industry professionals founded in 1986 by Ariane and Michael Batterberry. It ceased publication in 2014. [1] [2]
The Governor General's Awards are a collection of annual awards presented by the governor general of Canada, recognizing distinction in numerous academic, artistic, and social fields.
A festival is an event celebrated by a community and centering on some characteristic aspect or aspects of that community and its religion or cultures. It is often marked as a local or national holiday, mela, or eid. A festival constitutes typical cases of glocalization, as well as the high culture-low culture interrelationship. Next to religion and folklore, a significant origin is agricultural. Food is such a vital resource that many festivals are associated with harvest time. Religious commemoration and thanksgiving for good harvests are blended in events that take place in autumn, such as Halloween in the northern hemisphere and Easter in the southern.
Slow Food is an organization that promotes local food and traditional cooking. It was founded by Carlo Petrini in Italy in 1986 and has since spread worldwide. Promoted as an alternative to fast food, it strives to preserve traditional and regional cuisine and encourages farming of plants, seeds, and livestock characteristic of the local ecosystem. It promotes local small businesses and sustainable foods. It also focuses on food quality, rather than quantity. It was the first established part of the broader slow movement. It speaks out against overproduction and food waste. It sees globalization as a process in which small and local farmers and food producers should be simultaneously protected from and included in the global food system.
Chateaubriand is a dish that traditionally consists of a large front cut fillet of tenderloin grilled between two lesser pieces of meat that are discarded after cooking. While the term originally referred to the preparation of the dish, Auguste Escoffier named the specific front cut of the tenderloin the Chateaubriand.
Anthony Michael Bourdain was an American celebrity chef, author, and travel documentarian. He starred in programs focusing on the exploration of international culture, cuisine, and the human condition.
LA Weekly is a free weekly alternative newspaper in Los Angeles, California. The paper covers Los Angeles music, arts, film, theater, culture, concerts, and events. LA Weekly was founded in 1978 by, among others, Jay Levin; he served as the publication's editor from 1978 to 1991 and its president from 1978 to 1992.
Robert William Flay is an American celebrity chef, food writer, restaurateur, and television personality. Flay is the owner and executive chef of several restaurants and franchises, including Bobby's Burger Palace, Bobby's Burgers, and Amalfi. He has worked with Food Network since 1995, which won him four Daytime Emmy Awards and a star on the Hollywood Walk of Fame.
SF Weekly is an online music publication and formerly alternative weekly newspaper founded in the 1970s in San Francisco, California. It was distributed every Thursday, and was published by the San Francisco Print Media Company. The paper has won national journalism awards, and sponsored the SF Weekly Music Awards.
Westword is a free digital and print media publication based in Denver, Colorado. Westword publishes daily online coverage of local news, restaurants, music and arts, as well as longform narrative journalism. A weekly print issue circulates every Thursday. Westword has been owned by Voice Media Group since January 2013, when a group of senior executives bought out the previous owners.
Culinary arts are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. People working in this field – especially in establishments such as restaurants – are commonly called chefs or cooks, although, at its most general, the terms culinary artist and culinarian are also used.
Food & Wine is an American monthly magazine published by Dotdash Meredith. It was founded in 1978 by Ariane and Michael Batterberry. It features recipes, cooking tips, travel information, restaurant reviews, chefs, wine pairings and seasonal/holiday content and has been credited by The New York Times with introducing the dining public to "Perrier, the purple Peruvian potato and Patagonian toothfish".
Philadelphia Weekly (PW) is a website based in Philadelphia, Pennsylvania. It was founded as a newspaper in 1971 as The Welcomat, a sister publication to the South Philadelphia Press. In 1995, the paper became Philadelphia Weekly. The paper features stories on local and national politics, as well extensive coverage of the arts - music, film, theater and the visual arts.
Shilpa Shastras literally means the Science of Shilpa. It is an ancient umbrella term for numerous Hindu texts that describe arts, crafts, and their design rules, principles and standards. In the context of Hindu temple architecture and sculpture, Shilpa Shastras were manuals for sculpture and Hindu iconography, prescribing among other things, the proportions of a sculptured figure, composition, principles, meaning, as well as rules of architecture.
Saveur is an online gourmet, food, wine, and travel magazine that publishes essays about various world cuisines. The publication was co-founded by Dorothy Kalins, Michael Grossman, Christopher Hirsheimer, and Colman Andrews. It was started by Meigher Communications in 1994. World Publications bought Saveur and Garden Design in 2000. In October 2020, Bonnier Corporation sold Saveur, along with several other publications, to venture equity group North Equity.
Sukhadeo Thorat an Indian economist, educationist, professor and writer. He is the former chairman of the University Grants Commission. He is professor emeritus in Centre for the Study of Regional Development, Jawaharlal Nehru University. He is an expert on B. R. Ambedkar.
York Vision is one of two student newspapers at the University of York. Vision is a registered society of, and is funded by the University of York Students' Union (YUSU).
Santa Cruz Weekly was a free-circulation weekly newspaper published in Santa Cruz, California. It began publishing under its current name on May 6, 2009; publication ceased when operations were merged with the competing Good Times weekly on April 2, 2014, with the merged company continuing as Good Times. Formerly known as Metro Santa Cruz, the alternative weekly covered news, people, culture and entertainment in Santa Cruz County, a coastal area that includes Capitola, Aptos, Boulder Creek, Scotts Valley and Watsonville.
Naked Food is a quarterly magazine focusing on whole-food plant-based nutrition. It features health information, nutrition and food related news, recipes, interviews, events, and product, book, and film reviews.