Gherkin is a common name for a pickled cucumber, especially in British English.
Contents
Gherkin may also refer to:
Gherkin is a common name for a pickled cucumber, especially in British English.
Gherkin may also refer to:
The cucumber is a widely-cultivated creeping vine plant in the family Cucurbitaceae that bears cylindrical to spherical fruits, which are used as culinary vegetables. Considered an annual plant, there are three main types of cucumber—slicing, pickling, and seedless—within which several cultivars have been created. The cucumber originates from Himalaya to China and N. Thailand, but now grows on most continents, and many different types of cucumber are grown commercially and traded on the global market. In North America, the term wild cucumber refers to plants in the genera Echinocystis and Marah, though the two are not closely related.
Liverwurst, leberwurst, or liver sausage is a kind of sausage made from liver. It is eaten throughout Europe, as well as North and South America, notably in Argentina and Chile.
Rollmops are pickled herring fillets, rolled into a cylindrical shape, often around a savoury filling.
Liver pâté is a pâté and meat spread popular in Northern and Eastern Europe. Made from finely or coarsely ground pork liver and lard, it is similar to certain types of French and Belgian pâtés.
Rémoulade is a cold sauce. Although similar to tartar sauce, it is often more yellowish, sometimes flavored with curry, and often contains chopped pickles or piccalilli. It can also contain horseradish, paprika, anchovies, capers and a host of other items.
Cucumis is a genus of twining, tendril-bearing plants in the family Cucurbitaceae which includes the cucumber, muskmelons, the horned melon, and the West Indian gherkin.
Cucumis metuliferus, commonly called the African horned cucumber, horned melon, spiked melon, jelly melon, or kiwano, is an annual vine in the cucumber and melon family Cucurbitaceae. Its fruit has horn-like spines, hence the name "horned melon". The ripe fruit has orange skin and lime-green, jelly-like flesh. C. metuliferus is native to Southern Africa, in South Africa, Namibia, Botswana, Zambia, Zimbabwe, Mozambique, and Angola.
Cucumis anguria, commonly known as maroon cucumber, West Indian gherkin, maxixe, burr gherkin,cackrey, and West Indian gourd, is a vine that is indigenous to Africa, but has become naturalized in the New World, and is cultivated in many places. It is similar and related to the common cucumber (C. sativus) and its cultivars are known as gherkins.
The Armenian cucumber, Cucumis melo var. flexuosus, is a type of long, slender fruit which tastes like a cucumber and looks somewhat like a cucumber inside. It is actually a variety of muskmelon, a species closely related to the cucumber. It is also known as the yard-long cucumber, snake cucumber, snake melon, chanbar in Persian, tirozî in Kurdish, sheng in Semnani, uri in Japanese, acur in Turkish, kakadee in Hindi, tar in Punjabi, طرح in Arabic, commarella or tortarello in Italian. It should not be confused with the snake gourds. The skin is very thin, light green, and bumpless. It has no bitterness and the fruit is almost always used without peeling. It is also sometimes called a gutah.
Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture and flavor. The resulting food is called a pickle, or, to prevent ambiguity, prefaced with pickled. Foods that are pickled include vegetables, fruits, mushrooms, meats, fish, dairy and eggs.
Wally may refer to:
A cucumber is an edible vegetable.
Melothria scabra, commonly known as the cucamelon, Mexican miniature watermelon, Mexican sour cucumber, Mexican sour gherkin, mouse melon, or pepquinos, is a species of flowering plant in the cucurbit family grown for its edible fruit. Its native range spans Mexico to Venezuela. Fruits are about the size of grapes and taste like cucumbers with a tinge of sourness. It may have been eaten by indigenous peoples before European colonization of the Americas began.
Spreewald gherkins are a specialty pickled cucumber from Brandenburg, which are protected by the EU as a Protected Geographical Indication (PGI).
A pickled cucumber is a usually small or miniature cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for some time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. Pickled cucumbers are often part of mixed pickles.
Cucumber is a software tool that supports behavior-driven development (BDD). Central to the Cucumber BDD approach is its ordinary language parser called Gherkin. It allows expected software behaviors to be specified in a logical language that customers can understand. As such, Cucumber allows the execution of feature documentation written in business-facing text. It is often used for testing other software. It runs automated acceptance tests written in a behavior-driven development (BDD) style.
Dendrobium cucumerinum, commonly known as the cucumber orchid or gherkin orchid, is a species of orchid endemic to eastern Australia. It is an epiphytic orchid with creeping stems, gherkin-like leaves and flowering stems with up to eighteen cream-coloured, yellowish or greenish white flowers with purple stripes. It often grows on large trees near streams but is also found in drier forests.
Morcón or morconito, is a Philippine braised beef roulade made with beef flank steak stuffed with hard-boiled eggs, carrots, pickled cucumber, cheese, and various sausages. It is commonly served during Christmas and other festive occasions.
Herring salad is a mixed salad consisting of cut and salted herring, beetroot, potato, onion, mayonnaise and whipped cream.