Gowri Koneswaran is a queer [1] Tamil-American poet, performing artist, teacher, and lawyer whose family immigrated to the U.S. from Sri Lanka. [1] She is a Kundiman fellow. [2]
Her poems are available in Split This Rock's The Quarry, [3] Beltway Poetry Quarterly, [4] Bourgeon, [5] Lantern Review, [6] Washington City Paper, [7] and On Being. [8] She was also a member of the 2010 D.C. Southern Fried Slam Team [9] and has performed at Lincoln Center Out of Doors, the Kennedy Center’s Millennium Stage, Smithsonian Folklife Festival, Smithsonian Asian American Literature Festival, [9] and Dakshina/Daniel Phoenix Singh Dance Company events co-sponsored by the Poets & Writers Readings/Workshops program. [1]
Gowri was previously The Humane Society of the U.S.'s Director of Animal Agricultural Impacts and a Program Manager for the Farm Animal Welfare division. [10] She co-authored the peer-reviewed journal articles "Global Farm Animal Production and Global Warming: Impacting and Mitigating Climate Change" [11] and "The Public Health Impacts of Concentrated Animal Feeding Operations on Local Communities." [12]
Intensive pig farming, also known as pig factory farming, is the primary method of pig production, in which grower pigs are housed indoors in group-housing or straw-lined sheds, whilst pregnant sows are housed in gestation crates or pens and give birth in farrowing crates.
In animal husbandry, a concentrated animal feeding operation (CAFO), as defined by the United States Department of Agriculture (USDA), is an intensive animal feeding operation (AFO) in which over 1,000 animal units are confined for over 45 days a year. An animal unit is the equivalent of 1,000 pounds of "live" animal weight. A thousand animal units equates to 700 dairy cows, 1,000 meat cows, 2,500 pigs weighing more than 55 pounds (25 kg), 10,000 pigs weighing under 55 pounds, 10,000 sheep, 55,000 turkeys, 125,000 chickens, or 82,000 egg laying hens or pullets.
Food politics is a term which encompasses not only food policy and legislation, but all aspects of the production, control, regulation, inspection, distribution and consumption of commercially grown, and even sometimes home grown, food. The commercial aspects of food production are affected by ethical, cultural, and health concerns, as well as environmental concerns about farming and agricultural practices and retailing methods. The term also encompasses biofuels, GMO crops and pesticide use, the international food market, food aid, food security and food sovereignty, obesity, labor practices and immigrant workers, issues of water usage, animal cruelty, and climate change.
Intensive animal farming, industrial livestock production, and macro-farms, also known as factory farming, is a type of intensive agriculture, specifically an approach to animal husbandry designed to maximize production while minimizing costs. To achieve this, agribusinesses keep livestock such as cattle, poultry, and fish at high stocking densities, at large scale, and using modern machinery, biotechnology, and global trade. The main products of this industry are meat, milk and eggs for human consumption.
A sustainable food system is a type of food system that provides healthy food to people and creates sustainable environmental, economic, and social systems that surround food. Sustainable food systems start with the development of sustainable agricultural practices, development of more sustainable food distribution systems, creation of sustainable diets, and reduction of food waste throughout the system. Sustainable food systems have been argued to be central to many or all 17 Sustainable Development Goals.
Animal-free agriculture, also known as plant agriculture, plant-based agriculture, veganic agriculture, stockfree farming, plant farming or veganic farming, consists of farming methods that do not use animals or animal products.
Matthew Michael Ball is an American animal activist. He is co-founder and President of One Step for Animals.
The environmental impact of agriculture is the effect that different farming practices have on the ecosystems around them, and how those effects can be traced back to those practices. The environmental impact of agriculture varies widely based on practices employed by farmers and by the scale of practice. Farming communities that try to reduce environmental impacts through modifying their practices will adopt sustainable agriculture practices. The negative impact of agriculture is an old issue that remains a concern even as experts design innovative means to reduce destruction and enhance eco-efficiency. Animal agriculture practices tend to be more environmentally destructive than agricultural practices focused on fruits, vegetables and other biomass. The emissions of ammonia from cattle waste continue to raise concerns over environmental pollution.
Margaret Rhee is a feminist experimental poet, new media artist, and scholar. Her research focuses on technology, and intersections with feminist, queer, and ethnic studies. She has a special interest on digital participatory action research and pedagogy.
Hieu Minh Nguyen is a Vietnamese-American poet based in Minneapolis. A graduate of the Warren Wilson College MFA Program, his writing has appeared in PBS NewsHour, POETRY magazine, BuzzFeed, Poetry London, Best American Poetry, The New York Times, Muzzle Magazine, The Paris-American, the Indiana Review, and more. He identifies as queer.
Jennifer Chang is an Asian American poet and scholar.
A meat tax is a tax levied on meat and/or other animal products to help cover the health and environmental costs that result from using animals for food. Livestock is known to significantly contribute to global warming, and to negatively impact global nitrogen cycles and biodiversity.
Cathy Linh Che is a Vietnamese American poet from Los Angeles. She won the Kundiman Poetry prize, the Norma Farber First Book Award from the Poetry Society of America, and the Best Poetry Book Award from the Association for Asian American Studies for her book Split.
Janine Joseph is a Filipino-American poet and author.
Sally Wen Mao is an American poet. She won a 2017 Pushcart Prize.
Fatimah Asghar is a South Asian American poet, director and screenwriter. Co-creator and writer for the Emmy-nominated webseries Brown Girls, their work has appeared in Poetry, Gulf Coast, BuzzFeed Reader, The Margins, The Offing, Academy of American Poets, and other publications.
Ching-In Chen is a genderqueer Chinese American poet and multi-genre writer.
Joseph O. Legaspi is an American poet. He is the author of two full length poetry collections and two full-length poetry chapbooks.
Matthew Olzmann is a poet, author, and essayist.
Rajiv Mohabir is an Indo-Caribbean American poet. He is the author of two poetry collections and four chapbooks. Currently, he teaches in the BFA/MFA program in the Writing, Literature, and Publishing department at Emerson College.
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