The Harvest Festival , also known as the Harvest Ceremony, is celebrated in Taiwan among July, August and September annually. The ceremony lasts about seven days. Due to the different living environment and planting crops among each ethnic group, the time for them to harvest crops is different as well. However, from the beginning of reaping to the ending of storing the crops, each ethnic group will hold the similar ceremony to show their respect to their ancestors and gods, to pray that the crops can be gathered successfully in this year and to wish that they will produce good harvests, and men and livestock will be flourishing in next year. After finishing the activities of the ritual, people will gather together for dinner, dancing, setting a campfire party and playing games.
A festival is an extraordinary event celebrated by a community and centering on some characteristic aspect or aspects of that community and its religion or cultures. It is often marked as a local or national holiday, mela, or eid. A festival constitutes typical cases of glocalization, as well as the high culture-low culture interrelationship. Next to religion and folklore, a significant origin is agricultural. Food is such a vital resource that many festivals are associated with harvest time. Religious commemoration and thanksgiving for good harvests are blended in events that take place in autumn, such as Halloween in the northern hemisphere and Easter in the southern.
Bihu is of three types and it is an important cultural festival unique to the Indian state of Assam – 'Rongali' or 'Bohag Bihu' observed in April, 'Kongali' or 'Kati Bihu' observed in October or November, and 'Bhogali' or 'Magh Bihu' observed in January. The festivals present an admixture of Tibeto-Barman, Austroasiatic and Indo-Aryan traditions entwined so intricately that it is impossible to separate them—festivals which are uniquely Assamese to which all communities of Assam had contributed elements. The Rongali Bihu is the most important of the three, celebrating spring festival. The Bhogali Bihu or the Magh Bihu is a harvest festival, with community feasts. The Kongali Bihu or the Kati Bihu is the sombre, thrifty one reflecting a season of short supplies and is an animistic festival.
The Nu people are one of the 56 ethnic groups recognized by the People's Republic of China. Their population of 27,000 is divided into the Northern, Central and Southern groups. Their homeland is a country of high mountains and deep ravines crossed by the Dulong, Irrawaddy, and Nujiang rivers. The name "Nu" comes from the fact that they were living near the Nujiang river, and the name of their ethnic group derives from there.
The Kposo or Akposso people are an ethnic group living in the Plateau Region of southern Togo, west of Atakpamé, and across the border in Ghana. Their ethnic language is Kposo or Ikposo.
The Khmu are an ethnic group of Southeast Asia. The majority (88%) live in northern Laos where they constitute the largest minority ethnic group, comprising eleven percent of the total population. Alternative historical English spellings include Kmhmu, Kemu, and Kơbru, among others.
A harvest festival is an annual celebration that occurs around the time of the main harvest of a given region. Given the differences in climate and crops around the world, harvest festivals can be found at various times at different places. Harvest festivals typically feature feasting, both family and public, with foods that are drawn from crops.
The Green Corn Ceremony (Busk) is an annual ceremony practiced among various Native American peoples associated with the beginning of the yearly corn harvest. Busk is a term given to the ceremony by traders, the word being a corruption of the Creek word puskita (pusketv) for "a fast". These ceremonies have been documented ethnographically throughout the North American Eastern Woodlands and Southeastern tribes. Historically, it involved a first fruits rite in which the community would sacrifice the first of the green corn to ensure the rest of the crop would be successful. These Green Corn festivals were practiced widely throughout southern North America by many tribes evidenced in the Mississippian people and throughout the Mississippian Ideological Interaction Sphere. Green Corn festivals are still held today by many different Southeastern Woodland tribes. The Green Corn Ceremony typically occurs in late June or July, determined locally by the developing of the corn crops. The ceremony is marked with dancing, feasting, fasting and religious observations.
The lusheng is a Hmong musical instrument. It has a long history of 3000 years in China, traced back to the Tang Dynasty. It is a mouth organ with multiple bamboo pipes, each fitted with a free reed, which are fitted into a long blowing tube made of hardwood. It most often has five or six pipes of different pitches and is thus a polyphonic instrument. Its construction includes six parts. It comes in sizes ranging from very small to several meters in length.
The Mikea are a group of Malagasy-speaking horticulturalists and foragers who are often described as the lowland hunter-gatherers of Madagascar. They inhabit the Mikea Forest, a patch of mixed spiny forest and dry deciduous forest along the coast of southwestern Madagascar. The Mikea are predominantly of Sakalava origin, although the term describes a lifestyle rather than an ethnic group per se, and individuals from a variety of Malagasy ethnic groups are found among the Mikea. The family encampments of the Mikea shift from prime corn planting territory at the edge of the forest in the rainy season to the interior forest rich with tenrecs and other game in the dry season, when the community becomes highly dependent on spongy tubers to meet their daily demand for water. Their lifestyle is interdependent with that of their neighboring Vezo fishermen and the Masikoro farmers and herders, with whom they trade products caught, foraged or cultivated in the forest. Many Mikea also occasionally engage in paid work such as guarding the zebu herds or tending the corn fields of others.
The indigenous people of Bangladesh are ethnic minorities in Chittagong Hill Tracts (southeastern), Sylhet Division (northeastern), Rajshahi Division (west), and Mymensingh Division (north-central) areas of the country. They are indigenous and the tribal races, total population of ethnic minorities in Bangladesh was estimated to be over 2 million in 2010. They are diverse ethnic communities including Tibeto-Burman, Austric and Dravidian people.
Hudoq is a masked dance performed during Erau harvest thanksgiving festival of many of sub-groups of the Dayak ethnic group of East Kalimantan province, Indonesia. The Hudoq culture and performance is indigenous among Dayak population of East Kalimantan province, and it is said to have originated from Mahakam Ulu Regency.
Kirat Mundum, also known as Kiratism, or Kirati Mundum, is an animistic folk religion of the Kirati ethnic groups of Nepal, Darjeeling and Sikkim, majorly practiced by Yakkha, Limbu, Sunuwar, Rai, Thami, Jirel, Hayu and Surel peoples in the north-eastern Indian subcontinent. The practice is also known as Kirat Veda, Kirat-Ko Veda or Kirat Ko Ved. According to some scholars, such as Tom Woodhatch, it is a blend of shamanism, animism, and Shaivism. It is practiced by about 3.17% of the Nepali population as of 2021.
Sakela is one of the main festival of Kirat Rai people, an ethnic group indigenous to Eastern Nepal and Sikkim, Kalimpong, and Darjeeling regions of India. Sakela is celebrated twice a year and is distinguished by two names Ubhauli and Udhauli. Sakela Ubhauli is celebrated during Baisakh Purnima and Sakela Udhauli is celebrated during the full moon day in the month of Mangsir.
Dhulabari is a town in Jhapa District in the Province No. 1 of south-eastern Nepal. It is part of Mechinagar Municipality.
The Sümis are a major Naga ethnic group native to the northeast Indian state of Nagaland.
The Yimkhiungs are a Naga ethnic group inhabiting the territories of Shamator and Kiphire District in the Northeast Indian state of Nagaland and western areas of Myanmar.
The Amis people of Taiwan celebrate many small and larger harvest festivals and ceremonies through the year.
The Lala people are a Bantu ethnic group found in the Serenje District of the Central Province of Zambia.
Yam is a staple food in West Africa and other regions classified as a tuber crop and it is an annual or perennial crop. The New Yam festival is celebrated by almost every ethnic group in Nigeria and is observed annually at the end of June.
There are many traditional festivals of the Miao people, including the New Year of the Miao, 8 April, the Dragon Boat Festival, the New Year's Eating Festival, and the Autumn Festival: among these, the Miao New Year is the most solemn one. The Miao Year is equivalent to the Spring Festival of the Han nationality, which is usually held after autumn.