 | A major contributor to this article appears to have a close connection with its subject.(November 2015) |
| Company type | Liquor |
|---|---|
| Industry | Beverage |
| Founded | 1934 |
| Headquarters | Hood River, Oregon |
Hood River Distillers is an importer, producer, bottler, and marketer of spirits based in the U.S. State of Oregon.
Established in 1934 in Hood River, Oregon by Ted Pooley and Ned Marshall, Hood River Distillers received the first state distiller's license (DSP-OR-1) [1] and began by making fruit wine and brandy from the excess production of apples, pears and berries from the Hood River Valley's harvests. [2]
Hood River Distillers has been at its current bottling facility in Hood River since 1968. The facility is located along the Columbia River. The company has expanded the plant for storage and made production line upgrades several times throughout the years. [3]
Although its core distribution began in the Pacific Northwest, Hood River Distillers currently produces over one million cases per year, and distributes its products throughout the United States. Hood River Distillers is a member of the Century Council. [4] The company bought Portland-based Clear Creek Distillery in 2014. [5]
Irish whiskey is whiskey made on the island of Ireland. The word 'whiskey' comes from the Irish uisce beatha, meaning water of life. Irish whiskey was once the most popular spirit in the world, though a long period of decline from the late 19th century onwards greatly damaged the industry, so much so that although Ireland boasted at least 28 distilleries in the 1890s, by 1966 this number had fallen to just two, and by 1972 the remaining distilleries, Bushmills Distillery and Old Midleton Distillery, were owned by just one company, Irish Distillers.
The Glenlivet distillery is a Speyside single malt Scotch whisky distillery near Ballindalloch in Moray, Scotland, that produces single malt Scotch whisky. It is the oldest legal distillery in the Highlands of Scotland. It was founded in 1824 and has operated almost continuously since.
Jack Daniel's is a brand of Tennessee whiskey produced at Jack Daniel Distillery in Lynchburg, Tennessee, which has been owned by the Brown–Forman Corporation since 1956.
The U.S. state of Oregon is home to more than 200 breweries and brew pubs that produce a large variety of beer.
Heaven Hill Distilleries, Inc. is a private, American family-owned and operated distillery founded in 1935 and headquartered in Bardstown, Kentucky, that produces and markets the Heaven Hill brand of Kentucky Straight Bourbon Whiskey and a variety of other distilled spirits.
Wild Turkey is a brand of Kentucky straight bourbon whiskey produced at Wild Turkey Distillery, in Lawrenceburg, Kentucky by the Campari Group.
Blitz-Weinhard was a brand of beer first brewed in 1856 in Portland, Oregon. The brewery was owned by the brewer Henry Weinhard of the Weinhard family, who also made a line of soft drinks which survives to this day.
Welsh whisky is liquor made from malt, grain and water that is produced in Wales. There are currently two types of Welsh whisky Malt Whisky and Grain Whisky
A microdistillery is a small, often boutique-style distillery established to produce beverage grade spirit alcohol in relatively small quantities, usually done in single batches. While the term is most commonly used in the United States, micro-distilleries have been established in Europe for many years, either as small cognac distilleries supplying the larger cognac houses, or as distilleries of single malt whisky originally produced for the blended Scotch whisky market, but whose products are now sold as niche single malt brands. The more recent development of micro-distilleries can now also be seen in locations as diverse as London, Switzerland, and South Africa.
Tanduay Distillers, Inc. is a Philippine alcoholic beverage company founded in 1854. It is a subsidiary of LT Group, a conglomerate owned by Filipino business magnate Lucio Tan. As of 2021, it is the world's largest rum brand.
Beenleigh Rum is among Australia's oldest brands of rum. It is produced at the heritage-listed Beenleigh Rum Distillery in the suburb of Eagleby in the City of Logan, Queensland. Beenleigh Rum is 100 per cent Australian-made from local and imported ingredients and is available in 700 ml Dark Rum aged for 5 years, 700 ml White Rum and 700 ml Honey Liqueur Dark. All rum grades are fermented from Queensland molasses.
The U.S. state of Oregon has an extensive history of laws regulating the sale and consumption of alcoholic beverages, dating back to 1844. It has been an alcoholic beverage control state, with the Oregon Liquor and Cannabis Commission holding a monopoly over the sale of all distilled beverages, since Prohibition. Today, there are thriving industries producing beer, wine, and liquor in the state. Alcohol may be purchased between 7 a.m. and 2:30 a.m for consumption at the premise it was sold at, or between 6 a.m. and 2:30 a.m. if it is bought and taken off premise. In 2020, Oregon began allowing the sale of alcohol via home delivery services. As of 2007, consumption of spirits was on the rise while beer consumption held steady. That same year, 11% of beer sold in Oregon was brewed in-state, the highest figure in the United States.
Willett Distillery Ltd, is a private, family-owned-and-operated company that produces bourbon and rye whiskey. Over the years, the company has bottled whiskeys that range from two years of aging maturity up to 28 years. The company was named Kentucky Bourbon Distillers (KBD) between 1984 and 2012.
Sazerac Company, Inc. is a privately held American alcoholic beverage company headquartered in Metairie in the metropolitan area of New Orleans, Louisiana, but with its principal office in Louisville, Kentucky. The company is owned by billionaire William Goldring and his family. As of 2017, it operated nine distilleries, had 2,000 employees, and operated in 112 countries. It is one of the two largest spirits companies in the United States, with annual revenue of about $1 billion made from selling about 300 beverage brands.
Clear Creek Distillery is a distillery based in Hood River, Oregon, United States, and formerly in Portland, Oregon. Founded in 1985, it has been owned by Hood River Distillers since 2014. It is most well known for its eau de vie produced from Bartlett pears, though today it also makes a variety of other fruit brandies, aged spirits, and liqueurs.
Sinfire Cinnamon Whisky is a brand of liqueur made with blended Canadian whisky and cinnamon flavoring. It is imported, bottled, and distributed by Hood River Distillers, located in Hood River, Oregon, United States. Launched in February 2012, the whisky has a flavor reminiscent of Red Hots candy. The 70 proof spirit is available in 1.75 L, 1.0 L, 750 mL, 375 mL and 50 mL sizes.
Broker’s London Dry Gin is a brand of gin micro-distilled at a 200-year-old distillery located near Birmingham, England, using a traditional copper pot still.
The production of distilled spirits in New Jersey has not been a large industry in the state. Strict alcoholic beverage control laws in place during and after Prohibition (1919–1933) prevented the industry from growing for almost a century. In 2013, the state passed a law creating a craft distillery license. and issued the first new distillery license since Prohibition to Jersey Artisan Distilling.
House Spirits Distillery is an American craft distiller based in Portland, Oregon. It was founded in Corvallis in 2004 and moved to Portland in 2005. Its production facility and tasting room is located on Portland's Distillery Row, in the Central Eastside Industrial District. The distillery's flagship brand is Aviation American Gin, which comprised 80% of its production in 2012, and around 40% in 2016, after the company's move into a larger distillery facilitated a major expansion of production of its whiskey brand.
Double Mountain Brewery & Taproom is a brewery and pub based in Hood River, Oregon, United States. The company was founded in 2007, and also operates in Portland. Double Mountain's beers are distributed in the Pacific Northwest, Greater Los Angeles, and New Jersey.
At the Northwest's oldest and largest liquor company, business is almost good enough to return to distilling.