Founded | 2017 |
---|---|
Founder | Minodh de Silva |
Headquarters | Metro Cebu, Philippines |
Area served | Middle East, South Asia, Asia Pacific |
Key people |
|
Products | Ceylon Tea, Ceylon milk tea, Fruit-infused tea |
Number of employees | 400 |
Website | islandtea |
Island Tea is a Sri Lankan brand of tea, sold internationally. [1] The company was founded in 2017 by Minodh de Silva, it has manages and expands its network through separate companies located in Philippines, Sri Lanka, Qatar, Australia and Singapore, which are privately held. [2] [3]
The Island Tea chain is owned by Ceylanka Trading Incorporated (CTI), headquartered in Philippines since 2017. The franchise modeling of the brand was introduced by Francorp Philippines, a franchise consulting firm in Philippines in April 2018. Island Tea has been a member of the Philippine Franchise Association since 2019. [4] [5]
Island Tea was founded in Colombo, Sri Lanka in 2017 by Minodh de Silva, a Sri Lankan entrepreneur, business professional, and award-winning marketer. [6] In a marketing career spanning over 19 years, De Silva also featured on ‘People Asia’ & CIM (UK) amongst a host of other business talk shows and magazines. [7] In 2017, he ventured to expand the retail concept outside Sri Lanka and started the first branch in December 2017 in Metro Cebu, Philippines. [8]
The company expanded its operations in June 2018 out of the Philippines. Currently, Island Tea is the only chain of ‘Pure Ceylon’ value-added tea cafes in the South East Asian territories particularly based in the Philippines. [9] As of 2021, the company has multiple branches across Philippines [10] in Luzon, Visayas and Mindanao in key cities of Manila, Batangas, Pampanga, Tarlac, Tagaytay, Baguio, Cebu City, Talisay, Minglanilia, Badian, Tabuelan, Bohol, Iloilo, Tacloban, Leyte, Bacolod, Zamboanga, General Santos, Abra and Ilocos. [11] [12] [13]
The first branch of Island Tea in Sri Lanka opened in Ella, Sri Lanka in 2019. [1] The first branch in Middle East was opened in Dubai, UAE in 2020, this was followed by Qatar and Australia in 2021. [14] As of June 2021 the company operates over 50+ branches across Philippines, Sri Lanka, UAE, Qatar and Australia with more planned expansions across Asia Pacific and Middle East. The brands branch network continues to expand steadily in the largest malls and commercial establishments of the countries it operates in. [5]
Island Tea Co. operates its network through several companies established in Sri Lanka (Island Tea Co. Holdings Limited), Philippines (Ceylanka Trading Inc.), [15] Qatar (Ceylanka Trading WLL.), Australia (Island Tea Co. Australia) [16] and Singapore (Island Tea Co. Singapore PTE. LTD.); The company has planned to open multiple branches in Middle East in Qatar, Saudi Arabia, Bahrain, Dubai and Oman by end 2021. The brand is expected to open more branches in Australia in Canberra and Darwin, after opening in Perth, its first branch in Australia in 2021. The brand is expected to open in Singapore and India as well by 2021. Currently there are more than 50 locations of the brand in 05 countries.
During the period of COVID-19, Island Tea Co. became one of the first companies to engage in Corporate social responsibility (CSR) activities targeting medical frontlines in hospitals and vaccination centers in Philippines. [17] [18] The company distributed hundreds of Ceylon milk teas to hospitals and vaccination centers across the western regions of Philippines. [19]
Island Tea Co. menu serves a wide range of beverages ranging from milk teas, cream cheese milk teas, green tea cream cheese, brown sugar milk teas, tea shakes, oreo cream cheese milk teas, creamy nutella milk teas, black teas, ice chocolate teas, bubble teas, coffee blended series with a host of other specialty hot teas to fruit teas & green teas. [14] The ready to drink tea products are often served with a host of toppings such as black pearls and sinkers such as nata de coco, coffee jelly, caramel pudding and popping booba. [20] The brand has also made available a product line of take home packs of loose leaf and tea bags under its own brand and affiliated brands, which are available in its network of outlets further enhancing its position as a specialty tea retail brand. [12]
All the tea products in the menu are exclusively manufactured for ITC by leading public quoted manufacturing companies such as HVA Lanka PLC., [21] in Sri Lanka under ISO 2200 and HACCP international food safety standards. Island Tea Co. logistics are handled to international standards by UPS (United Parcel Services) on all its foreign distribution operations. [4]
Cebu City, officially the City of Cebu, is a 1st class highly urbanized city in the Central Visayas region of the Philippines. It is the capital of the Cebu Province, where it is geographically located but is one of three cities that are administratively independent of the provincial government. According to the 2020 census, it has a population of 964,169 people, making it the sixth-most populated city in the nation and the most populous in the Visayas.
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Ceylon tea is both the brand of tea which is produced in Sri Lanka and a historic term describing tea from that land. Ceylon tea has been described as not only a geographical descriptor but also a pillar of Sri Lankan culture, heritage, and identity. The Sri Lanka Tea Board is the legal proprietor of the Lion Logo of Ceylon tea. In 2019, Sri Lanka was the fourth largest tea producer and the third largest tea exporter in the world. The Lion Logo has been registered in 98 countries as of 2016. Ceylon tea increasingly faces rising production costs, mainly due to increasing wages, fuel prices, and utility costs.
Indian Tamils of Sri Lanka are Tamil people of Indian origin in Sri Lanka. They are also known as Malayaga Tamilar, Hill Country Tamils, Up-Country Tamils or simply Indian Tamils. They predominantly descend from workers sent from Southern India to Sri Lanka in the 19th and 20th centuries to work in coffee, tea and rubber plantations. Some also migrated on their own as merchants and as other service providers. These Tamil speakers mostly live in the central highlands, also known as the Malayakam or Hill Country, yet others are also found in major urban areas and in the Northern Province. A majority of Hill Country Tamils are predominantly descendants from the lower working castes of South India. Although they are all termed as Tamils today, some have Telugu and Malayalee origins as well as diverse South Indian caste origins. They are instrumental in the plantation sector economy of Sri Lanka. In general, socio-economically their standard of living is below that of the national average and they are described as one of the poorest and most neglected groups in Sri Lanka. In 1964 a large percentage were repatriated to India, but left a considerable number as stateless people. By the 1990s most of these had been given Sri Lankan citizenship. Most are Hindus with a minority of Christians and Muslims amongst them. There are also a small minority followers of Buddhism among them. Politically they are supportive of trade union-based political parties that have supported most of the ruling coalitions since the 1980s.
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