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James Nathan is a British barrister, best known as the winner of the BBC's MasterChef 2008, having beaten Emily Ludolf and Jonny Stevenson in the grand final. [1] [2]
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James Nathan is a British barrister, best known as the winner of the BBC's MasterChef 2008, having beaten Emily Ludolf and Jonny Stevenson in the grand final. [1] [2]
Nathan was educated at Millfield in Somerset and Tockington Manor School in Bristol. He trained as a barrister and has a passion for food and cooking from an early age.
Along with his first wife Linsey Stroud, James was co-author of The Trailrider Guide - Spain: Single Track Mountain Biking in Spain. Nathan practised criminal law in Bristkol for two years before moving to Spain with the intention of opening a restaurant.
He has worked at Richard Corrigan’s restaurant, Bentleys Oyster Bar in Piccadilly, Michael Caines’ Michelin-starred Bath Priory in Bath and at Rick Stein's Seafood Restaurant in Padstow, Cornwall. [3]
From 2013 to 2016, he ran his own restaurant, The Green Room, at The Retallack Resort near Padstow, Cornwall.
In March 2016, James took over from Nathan Outlaw as Head Chef at The St Enodoc Hotel in Rock, Cornwall. In 2019 he became Head Chef at the Clifton Lido Restaurant, Clifton, Bristol [4]
Christopher Richard Stein, is an English celebrity chef, restaurateur, writer and television presenter. Along with business partner Jill Stein, he runs the Stein hotel and restaurant business in the UK. The business has a number of renowned restaurants, shops and hotels in Padstow along with other restaurants in Marlborough, Winchester and Barnes. He is also the head chef and a co-owner of the "Rick Stein at Bannisters" restaurants in Mollymook and Port Stephens in Australia, with his second wife, Sarah. He writes cookery books and has presented numerous cookery series for the BBC.
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Marco Pierre White is a British chef, restaurateur, and television personality. In 1995, he became the youngest chef to be awarded three Michelin stars. He has trained chefs including Mario Batali, Shannon Bennett, Gordon Ramsay, Curtis Stone, Phil Howard and Stephen Terry. He has been dubbed "the first celebrity chef" and the enfant terrible of the UK restaurant scene.
John Douglas Torode is an Australian-British celebrity chef and TV presenter. He moved to the UK in the 1990s and began working at Conran Group's restaurants. After first appearing on television on ITV's This Morning, he started presenting a revamped MasterChef on BBC One in 2005. He is a restaurateur; former owner of the Luxe and a second restaurant, Smiths of Smithfield. He has also written a number of cookbooks, including writing some with fellow MasterChef presenter and judge, Gregg Wallace.
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Michael Andrew Caines is an English chef born in Exeter, Devon.
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Nathan Outlaw is an English professional chef who has worked previously with television chef Rick Stein. He now runs his two Michelin star restaurant, Restaurant Nathan Outlaw, in Port Isaac, Cornwall. He has appeared on television shows such as BBC's Great British Menu and Saturday Kitchen.
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James "Jocky" Petrie is a Scottish professional chef, best known for his work alongside chef Heston Blumenthal as Head of Creative Development of the Experimental Kitchen at The Fat Duck, and as Group Executive Development Chef for Gordon Ramsay. He has regularly appeared as mentor and judge on a number of television shows including MasterChef, Heston's Fantastical Food, In Search of Perfection, and Top Chef Suomi.
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