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Abbi Merriss is an American chef from Indianapolis. She was a James Beard award semifinalist in 2016, 2017, 2018, and 2019 and in February 2020 received her fifth nomination. Her restaurant, Bluebeard, was nominated for a Beard award for Best New Restaurant in America in 2012. She specializes in New American cuisine.
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References
- 1 2 McMahan, Dana (April 11, 2014). "HerScene | The Goddesses of Louisville Food". The Courier-Journal. Retrieved 25 October 2016.
- ↑ Downs, Jere (May 10, 2016). "'Sourdough' recipe path to James Beard glory". The Courier-Journal. Retrieved 25 October 2016.
- ↑ Bowling, Kaitlin (March 31, 2015). "Bim Dietrich calls Kathy Cary, owner of Lilly's Bistro and La Peche Gourmet To Go, the Alice Waters of Louisville". Louisville Business First. Retrieved 25 October 2016.
- ↑ Peterson, Erica (July 13, 2013). "A Summery Spread That's As Cool As A Cucumber". NPR. Retrieved 25 October 2016.
- ↑ Pierce, Kathleen (April 27, 2015). "Kennebunk chef tries to Beat Bobby Flay | Urban Eye". Bangor Daily News. Retrieved 25 October 2016.
- ↑ Loosemore, Bailey (March 24, 2016). "NCAA fans: Stop by these bourbon bars". The Courier-Journal. Retrieved 25 October 2016.
- ↑ Greer, Carolyn Tribble (February 18, 2015). "Which Louisville chefs are among James Beard Foundation semifinalists?". Louisville Business First. Retrieved 25 October 2016.
- ↑ Fritsche, Sarah (17 February 2016). "2016 James Beard Award semifinalists announced". SFGate. Retrieved 25 October 2016.
- ↑ McMahan, Dana. "Lilly Cary offering donut delivery". The Courier-Journal. Retrieved 25 October 2016.
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