Kay Plunkett-Hogge

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Kay Plunkett-Hogge is a British and Thai food writer and cookbook author. [1] [2] Plunkett-Hogge is a contributor to The Guardian and The Daily Telegraph. [3] [4] [5]

Contents

Early life and education

Plunkett-Hogge was born and raised in Bangkok, Thailand, to a Thai mother and British father. [1] Her father worked for Ford Motors, and was transferred to work in Thailand in 1961 to sell tractors. [6] She attended boarding school in the United Kingdom. [6]

Career

In 2019, Plunkett-Hogge published Baan: Recipes and Stories from My Thai Home. [7] [8] She relocated back to Thailand in January 2020. [9]

Books

References

  1. 1 2 "Recipes from a 'foreign-faced girl with the heart of a Thai'". South China Morning Post. 1 February 2020. Retrieved 24 December 2025.
  2. "The clean-eating brigade should be banned according to this food writer". The Independent. 9 February 2017. Retrieved 24 December 2025.
  3. "Book Review: Adventures of a Terribly Greedy Girl by Kay Plunkett-Hogge". Changing Pages. 4 April 2017. Retrieved 24 December 2025.
  4. Plunkett-Hogge, Kay (3 February 2023). "Kay Plunkett-Hogge". The Telegraph. Retrieved 24 December 2025.
  5. "Kay Plunkett-Hogge | The Guardian". www.theguardian.com. Retrieved 24 December 2025.
  6. 1 2 "Food: Kay Plunkett-Hogge on the Thai food that means home to her". The Herald. 5 May 2019. Retrieved 24 December 2025.
  7. "Cookbook review: Baan: Recipes and stories from my Thai home". delicious. magazine. 5 July 2019. Retrieved 24 December 2025.
  8. "'I used to threaten to run away from home, but I always got waylaid by fried biscuits'". BelfastTelegraph.co.uk. 18 March 2020. ISSN   0307-1235 . Retrieved 24 December 2025.
  9. Plunkett-Hogge, Kay (7 November 2021). "'I relocated to Thailand in the middle of the pandemic — then Delta hit'". www.thetimes.com. Retrieved 24 December 2025.
  10. "Cookbook Review: 'A Sherry & a Little Plate of Tapas' transports readers to Spain". The Portland Press Herald. 19 October 2016. Retrieved 24 December 2025.
  11. "How to bring Thai home cooking to your kitchen". The Independent. 10 April 2019. Retrieved 24 December 2025.
  12. Sloan, Pip (14 May 2019). "Kay Plunkett-Hogge's Baan cookbook review: 'Accessible and delicious Thai recipes'". The Telegraph. ISSN   0307-1235 . Retrieved 24 December 2025.
  13. Low, Susan (5 July 2019). "Cookbook review: Baan: Recipes and stories from my Thai home". delicious. magazine. Retrieved 24 December 2025.
  14. "Cookbook Spotlight: Baan - Recipes and Stories from My Thai Home". TheTaste.ie. 27 November 2024. Retrieved 24 December 2025.
  15. Plunkett-Hogge, Kay (2021). Manners: A Modern Field Guide. Debora Robertson (1st ed.). Minneapolis: Pavilion Books. ISBN   978-1-911641-31-5.