Type | Cake |
---|---|
Course | Dessert |
Place of origin | United States |
Region or state | Kentucky |
Main ingredients | Jam, spices, caramel icing |
Kentucky jam cake is a traditional dessert originating in the United States state of Kentucky and also associated with Tennessee. The cake has jam and spices mixed in the batter and is decorated with caramel icing. [1] [2] [3]
The cuisine of the Southern United States encompasses diverse food traditions of several regions, including Tidewater, Appalachian, Lowcountry, Cajun, Creole, and Floribbean cuisine. In recent history, elements of Southern cuisine have spread to other parts the United States, influencing other types of American cuisine.
A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in desiccated coconut. The thin mixture is absorbed into the outside of the sponge cake and left to set, giving the cake a distinctive texture. A common variation has a layer of cream or strawberry jam between two lamington halves.
A doughnut or donut is a type of food made from leavened fried dough. It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors. Doughnut is the traditional spelling, while donut is the simplified version; the terms are often used interchangeably.
Cheese spread is a soft spreadable cheese or processed cheese product. Various additional ingredients are sometimes used, such as multiple cheeses, fruits, vegetables and meats, and many types of cheese spreads exist. Pasteurized process cheese spread is a type of cheese spread prepared using pasteurized processed cheese and other ingredients.
Mrs. Stewart's Bluing is a brand of liquid bluing agent used for whitening fabrics. It is primarily a colloid of the blue pigment "Prussian blue" and water.
The United States of America was created on July 4, 1776, with the Declaration of Independence of thirteen British colonies in North America. In the Lee Resolution of July 2, 1776, the colonies resolved that they were free and independent states. The union was formalized in the Articles of Confederation, which came into force on March 1, 1781, after being ratified by all 13 states. Their independence was recognized by Great Britain in the Treaty of Paris of 1783, which concluded the American Revolutionary War. This effectively doubled the size of the colonies, now able to stretch west past the Proclamation Line to the Mississippi River. This land was organized into territories and then states, though there remained some conflict with the sea-to-sea grants claimed by some of the original colonies. In time, these grants were ceded to the federal government.
This timeline of the American Old West is a chronologically ordered list of events significant to the development of the American West as a region of the continental United States. The term "American Old West" refers to a vast geographical area and lengthy-time period of imprecise boundaries, and historians' definitions vary. The events in this timeline occurred primarily in the portion of the modern continental United States west of the Mississippi River, and mostly in the period between the Louisiana Purchase in 1803 and the admission of the last western territories as states in 1912 where most of the frontier was already settled and became urbanized; a few typical frontier episodes happened after that, such as the admission of Alaska into the Union in 1959. A brief section summarizing early exploration and settlement prior to 1803 is included to provide a foundation for later developments. Rarely, events significant to the history of the West but which occurred within the modern boundaries of Canada and Mexico are included as well.
Cinnamon sugar is a mixture of ground cinnamon and granulated sugar used as a spice to flavor foods such as Belgian waffles, Snickerdoodle cookies, tortillas, coffee cake, French toast, and churros. It is also used to flavor apples, cereals, and other fruits. As McCormick describes cinnamon sugar, "it’s the comforting scent of Sunday morning cinnamon toast and mid-summer’s peach cobbler...the aroma of the holidays, with cinnamon cookies and spice cake."
Bulldog gravy was a Great Depression-era foodstuff associated with American coal miners, which consists of a mixture of milk, flour and grease. Contemporary recipes give the proportions as "1/4 cup drippings from frying sausage, bacon, chicken, or pork chops, mixed with 1/4 cup flour and 2 cups milk".
Barbara Rylko-Bauer is a medical anthropologist and author who lives in the United States. She is an adjunct associate professor at Michigan State University's Department of Anthropology. She was born in 1950 in Frankfurt am Main, Germany, and emigrated with her parents to the United States that same year.
Peter Bruner was born a slave in Kentucky. He escaped enslavement to join the Union Army during the Civil War. After the war, he married and raised a family in Ohio. Collaborating with his daughter, he published his autobiography.
Plum cake refers to a wide range of cakes made with either dried fruit or with fresh fruit. There is a wide range of popular plum cakes and puddings. Since the meaning of the word "plum" has changed over time, many items referred to as plum cakes and popular in England since at least the eighteenth century have now become known as fruitcake. The English variety of plum cake also exists on the European mainland, but may vary in ingredients and consistency. Settlers in British colonies brought the dried fruit variety of cake with them, so that for example, in India it was served around the time of the Christmas holiday season and in the American colonies, where it became associated with elections, one version came to be called "election cake".
Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as primary ingredients. Various spices are typically used, and it tends to be a moist cake. Several additional ingredients may also be used in its preparation, and it is sometimes prepared and served as a coffee cake. The cake dates back to early colonial times in the United States. National Applesauce Cake Day occurs annually on June 6 in the U.S.
Raisin cake is a type of cake that is prepared using raisins as a main ingredient. Additional ingredients are sometimes used, such as chocolate and rum. Raisin cake dates back to at least the time of the reign of David, circa 1010–970 BCE. Boiled raisin cake is prepared by boiling various ingredients and then baking the mix in an oven. It dates back to at least the time of the American Civil War (1861–1865).