Kid Food by Bettina Elias Siegel is a book about the shift in children's eating habits and fast food culture. [1] The book offers parenting advice for raising children to eat a healthy diet in a food environment dominated by processed foods. [2]
Kid Food by Bettina Elias Siegel is a book about the shift in children's eating habits and fast food culture. [1] The book offers parenting advice for raising children to eat a healthy diet in a food environment dominated by processed foods. [2]
Tex-Mex cuisine is an American and Texan cuisine that derives from the culinary creations of the Tejano people of Texas. It has spread from border states such as Texas and others in the Southwestern United States to the rest of the country.
Trick-or-treating is a traditional Halloween custom for children and adults in some countries. In the evening before All Saints' Day, children in costumes travel from house to house, asking for treats with the phrase "Trick or treat". The "treat" is usually some form of candy, although in some cultures money is given instead. The "trick" refers to a threat, usually idle, to perform mischief on the homeowner(s) or their property if no treat is given. Trick-or-treating usually occurs on the evening of October 31. Some homeowners signal that they are willing to hand out treats by putting up Halloween decorations outside their doors; others simply leave treats available on their porches for the children to take freely. Houses may also leave their porch light on as a universal indicator that they have candy.
Junk food is unhealthy food that is high in calories from sugar or fat, with little dietary fiber, protein, vitamins, minerals, or other important forms of nutritional value. It is also known as HFSS food.
Jerome Siegel, who also used pseudonyms including Joe Carter and Jerry Ess, was an American comic book writer. His famous creation was Superman, which he created in collaboration with his friend Joe Shuster.
Rachael Domenica Ray is an American television personality, businesswoman, celebrity cook and author. She hosts the syndicated daily talk and lifestyle program Rachael Ray, and the Food Network series 30 Minute Meals. Other programs to her credit include Rachael Ray's Tasty Travels, $40 a Day, Rachael Ray's Week in a Day, and the reality format shows Rachael vs. Guy: Celebrity Cook-Off and Rachael Ray's Kids Cook-Off. Ray has written several cookbooks based on the 30 Minute Meals concept, and launched a magazine Every Day with Rachael Ray, in 2006. Ray's television shows have won three Daytime Emmy Awards.
Cheerios is a brand of cereal manufactured by General Mills in the United States, consisting of pulverized oats in the shape of a solid torus. In some countries, including the United Kingdom, Cheerios is marketed by Cereal Partners under the Nestlé brand; in Australia and New Zealand, Cheerios is sold as an Uncle Tobys product. It was first manufactured in 1941 as CheeriOats.
Jonathan Safran Foer is an American novelist. He is known for his novels Everything Is Illuminated (2002), Extremely Loud & Incredibly Close (2005), Here I Am (2016), and for his non-fiction works Eating Animals (2009) and We Are the Weather: Saving the Planet Begins at Breakfast (2019). He teaches creative writing at New York University.
The Food and Nutrition Service (FNS) is an agency of the United States Department of Agriculture (USDA). The FNS is the federal agency responsible for administering the nation’s domestic nutrition assistance programs. The service helps to address the issue of hunger in the United States.
Kid Cuisine is a brand of packaged frozen dinners targeted for children's appetites, marketed by Conagra Foods, created in 1990. Described as a "frozen food version of a Happy Meal", the product is marketed towards children, while assuring parents of nutritional benefits.
The Gruffalo is a British children's picture book by writer and playwright Julia Donaldson, illustrated by Axel Scheffler, that tells the story of a mouse, the protagonist of the book, taking a walk in the woods. The book has sold over 13 million copies, has won several prizes for children's literature, and has been developed into plays on both the West End and Broadway and even an Oscar nominated animated film.
The Academy of Nutrition and Dietetics is the United States' largest organization of food and nutrition professionals, and represents over 100,000 credentialed practitioners — registered dietitian nutritionists, dietetic technicians, registered, and other dietetics professionals holding undergraduate and advanced degrees in nutrition and dietetics. After nearly 100 years as the American Dietetic Association, the organization officially changed its name to the Academy of Nutrition and Dietetics in 2012. The organization's members are primarily registered dietitian nutritionists (RDNs) and nutrition and dietetic technicians, registered (NDTR) as well as many researchers, educators, students, nurses, physicians, pharmacists, clinical and community dietetics professionals, consultants and food service managers.
Elizabeth Gilbert is an American journalist and author. She is best known for her 2006 memoir, Eat, Pray, Love, which has sold over 12 million copies and has been translated into over 30 languages. The book was also made into a film of the same name in 2010.
The kids' meal or children's meal is a fast food combination meal tailored to and marketed to children. Most kids' meals come in colourful bags or cardboard boxes with depictions of activities on the bag or box and a plastic toy inside. Most standard kids' meals comprise a burger or chicken nuggets, a side item, and a soft drink.
Fiona Hamilton-Fairley is the founder and CEO of The Kids' Cookery School in Acton, West London. She founded the cookery school for children in 1995 and she has authored three books. She was appointed a Member of the Order of the British Empire in 2019.
A peanut butter and jelly sandwich (PB&J) consists of peanut butter and fruit preserves — jelly or jam — spread on bread. The sandwich may be open-faced, made of a single slice of bread folded over, or made between two slices of bread. The sandwich is popular in the United States of America, especially among children; a 2002 survey showed the average American will eat 1,500 before graduating from high school. There are many variations on the sandwich, starting with the basic peanut butter sandwich or jam sandwich.
Mark Siegel is known both as an author, illustrator, and as the editorial director of First Second Books, a Macmillan imprint which publishes graphic novels for all ages.
Let's Move! was a public health campaign in the United States, led by then-First Lady, Michelle Obama. The campaign aimed to reduce childhood obesity and encourage a healthy lifestyle in children.
The Healthy, Hunger-Free Kids Act of 2010 is a federal statute signed into law by President Barack Obama on December 13, 2010. The law is part of the reauthorization of funding for child nutrition. It funded child nutrition programs and free lunch programs in schools for 5 years. In addition, the law set new nutrition standards for schools, and allocated $4.5 billion for their implementation. The new nutrition standards were a centerpiece of First Lady Michelle Obama's Let's Move! initiative to combat childhood obesity. In FY 2011, federal spending totaled $10.1 billion for the National School Lunch Program. The Healthy, Hunger-Free Kids Act allows USDA, for the first time in 30 years, opportunity to make real reforms to the school lunch and breakfast programs by improving the critical nutrition and hunger safety net for millions of children. Healthy, Hunger-Free Kids Act and Michelle Obama were a step in transforming the food pyramid recommendation, which has been around since the early 1990s, into what is now known as "MyPlate".
Nadiya Jamir Hussain is a British TV chef, author and television presenter. She rose to fame after winning the sixth series of BBC's The Great British Bake Off in 2015. Since winning, she has signed contracts with the BBC to host the documentary The Chronicles of Nadiya and TV cookery series Nadiya's British Food Adventure and Nadiya's Family Favourites; co-presented The Big Family Cooking Showdown; and has become a regular contributor on The One Show.
Vegetarians are those who abstain from the consumption of meat, and may also include abstention from by-products of animal slaughter. Some scholars have argued that mass media serves as a "source of information for individuals" interested in vegetarianism or veganism, while there are "increasing social sanctions against eating meat" and a continuing trend of less meta consumption in the United States due to a focus on physical health and environmental awareness. Over time, societal attitudes of vegetarianism have changed, as have perceptions of vegetarianism in popular culture, leading to more "vegetarian sentiment." Even so, there are still existing "meat-based" food metaphors which infuse daily speech and those who are vegetarian and vegan are met with "acceptance, tolerance, or hostility" after they divulge they are vegetarian or vegan. Additionally, some argue that veganism has been dismissed in news media or that clickbait culture often portrays feminists and vegans as "irrational extremists." This is because in Western societies, "meat-based diets are the norm" with those who avoid meat still representing "a small minority," with more women than men as vegan and vegetarian, with women being "under-represented in the mass media," the latter influencing more to be vegetarians.
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