List of schools in Libya

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This is a list of notable schools in the African country of Libya.

Contents

Tripoli

Benghazi

See also

Related Research Articles

This is a list of lists of schools, sorted by country. The list does not include educational institutions providing higher education, meaning tertiary, quaternary, or post-secondary education, for which see list of colleges and universities by country.

<span class="mw-page-title-main">Lists of cities in Africa</span>

The following are lists of cities in Africa.

This page list topics related to Libya.

<span class="mw-page-title-main">Libyan cuisine</span> Culinary traditions of Libya

The cuisine of Libya is Arab and Mediterranean with Ottoman and Italian influence. One of the most popular Libyan dishes is bazin, an unleavened bread prepared with barley, water and salt. Bazin is prepared by boiling barley flour in water and then beating it to create a dough using a magraf, which is a unique stick designed for this purpose.

<span class="mw-page-title-main">Harissa</span> North African hot chili pepper paste

Harissa is a hot chili pepper paste, native to the Maghreb. The main ingredients are roasted red peppers, Baklouti peppers (بقلوطي), spices and herbs such as garlic paste, caraway seeds, coriander seeds, cumin and olive oil to carry the oil-soluble flavors. Rose harissa, made with rose petals, is also made.

<span class="mw-page-title-main">Islamic Museum of Tripoli</span> Islamic-culture museum in Tripoli, Libya

The Islamic Museum of Tripoli is a proposed museum of Islamic culture that was built under the support and patronage of Saif al-Islam Gaddafi in Tripoli, Libya.

The Libya women's national football team is the national football team of Libya. It does not have FIFA recognition. It is not ranked by FIFA. There are development plans in the country to improve the state of women's football.

<span class="mw-page-title-main">Bambalouni</span> Tunisian donut

Bambaloni, also referred to as bambalouni, is a sweet Tunisian donut. It can be made at home or bought from fast food shops. It is prepared with a flour dough fried in oil. The bambaloni is eaten sprinkled with sugar or soaked in honey. It can be eaten at any time of day. It inspired the Sfenj donut that is widely consumed throughout the Maghreb, which is also known as sfinz in Libya.

The following lists events that happened during 2016 in Libya.

The following lists events that happened during 2017 in Libya.