| | |
| Company type | Regional Craft Brewery |
|---|---|
| Industry | Alcoholic beverage |
| Founded | May 2006 |
| Headquarters | |
Number of locations | 3 taproom locations (San Marcos, Cardiff, and Encinitas) |
Key people | Tomme Arthur (Director of Brewery Operations) |
| Products | Beer |
| Owner | Tomme Arthur, Vince and Gina Marsaglia |
| Website | lostabbeybrewing.com |
The Lost Abbey is a brewery in San Marcos, California, operated by Director of Brewery Operations Tomme Arthur. The brewery specializes in Belgian-inspired beers, barrel-aged beers, and sours.
The Lost Abbey currently operates four taprooms, located in San Marcos, Cardiff, Encinitas, and San Diego. The brewery was previously based in Vista, California, before relocating to San Marcos.
| Name | Style | ABV |
|---|---|---|
| Farmhouse Lager | Bière de Garde | 7.0% |
| Devotion Ale | Belgian Blonde Ale | 6.2% |
| Inferno Ale | Tripel | 8.5% |
| Judgment Day | Quadrupel | 10.5% |
| Lost and Found Abbey Ale | Dubbel | 8.0% |
| Red Barn Ale | Spiced Saison Ale | 6.7% |
Seasonal beers include:
| Name | Style | ABV |
|---|---|---|
| Agave Maria | Barrel-Aged Strong Ale | 13.5% |
| Carnevale | Saison | 6.5% |
| Gift of the Magi | Bière de Garde | 9.5% |
| Saint's Devotion | Belgian Blonde Ale | 6.8% |
| Saison Blanc | Spiced Saison Ale | 5.5% |
| Serpent's Stout | Imperial Stout | 11.0% |
| The Ten Commandments | Belgian Strong Dark Ale | 12.0% |
| Witch's Wit | Belgian Witbier | 4.8% |
| Name | Style | ABV |
|---|---|---|
| Angel's Share | Barrel-Aged English Style Barleywine | 12.5% |
| Cuvee de Tomme | Barrel-Aged Strong Ale | 11.0% |
| Deliverance Ale | Brandy and Bourbon Barrel-Aged Blend | 12.5% |
| Duck Duck Gooze | Gueuze | 7.0% |
| Framboise de Amorosa | Barrel-Aged Raspberry Sour | 7.0% |
| Red Poppy Ale | Flanders Red Ale | 5.0% |
The Lost Abbey beers have won multiple awards at various festivals, including the annual Great American Beer Festival and World Beer Cup