Molbo cheese

Last updated
Molbo
Country of origin Denmark
Region Mols
Source of milk cow
Texturesemi-hard
Fat content40%
Weight1-2 kg

Molbo is a Danish cow's milk cheese made in the region of Mols. [1] It is very similar to Edam, with a delicate, light flavour that is slightly tangy and salty. It has small, regular holes and, like Edam, is covered in a red wax coating. Made from cow milk, Molbo cheese is semi-hard in texture. [2]

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Notes

  1. "Molbo | Cheese from Denmark". AnyCheese. Retrieved 2025-05-06.
  2. "Danish Cheese". iloveindia.com. Retrieved 24 March 2015.