Parker Bosley (born 1938) is an American chef and local food advocate.
Bosley grew up on a Trumbull County dairy farm. [1]
He ran the eponymous restaurant Parker's New American Bistro in Ohio City, recognized twice by Gourmet magazine as one of America's 50 best restaurants. [2]
Bosley was a local food pioneer in the 1980s before its popularity increased. [3] [4] [5]