Ron Duprat | |
---|---|
Born | Haiti | August 22, 1972
Citizenship | American |
Education | La Varenne Ecole Decuisine |
Occupation(s) | Chef, television host, author, keynote speaker |
Website | ronduprat |
Ron Duprat (born August 22, 1972) is an American celebrity chef, television star, and author.
Duprat started his career as a dishwasher and first came to the United States when he was 16-year-old via boat from Haiti to Florida in a 27 days journey. [1] [2] Duprat pursued his education in Paris, France, at La Varenne Ecole Decuisine and in the United States at the Culinary Institute of America. [3] His specialty is combining rich Caribbean heritage flavors with French accents. Duprat wrote his own book called My Journey of Cooking and was appointed as a culinary ambassador by the State Department. [4] [5]
Duprat appeared on multiple culinary related shows and is best known as one of the top competitors on Bravo TV's Top Chef . He also appeared on Iron Chef America , Bar Rescue , and Beat Bobby Flay on Food Network. [6] [7] [8]
In 2010, Oprah magazine named "Butternut Squash and Sweet Potato Bisque" as Oprah's favorite recipe by Chef Duprat. [9] [10]
He is affiliated with several causes, including the First Lady Michelle Obama's 'Let's Move' campaign, No Hungry Kids, and the Black Culinarian Alliance (BCA). [11] [12] [9]
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