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Stirling Punch is an alcoholic punch made from grain alcohol, Mount Gay Rum, and a dash of whiskey. [1]
The drink was named after Harold Stirling Vanderbilt, a famous yachtsman who won the America's Cup three times in a row in the 1930s. Stirling Punch is most often found served at yacht club bars and parties, although its potency and ease of production allows it to be made anywhere. [1]
Many variations of Stirling Punch exist, but all include large quantities of fruit juices and water to balance the alcohol.
Mulled wine, also known as spiced wine, is a beverage usually made with red wine along with various mulling spices and sometimes raisins. It is served hot or warm and is alcoholic, although there are non-alcoholic versions of it. It is a traditional drink during winter, especially around Christmas. It is served at Christmas markets in Europe.
A mixed drink is a beverage in which two or more ingredients are mixed. Some contain liquor, others are non-alcoholic. A "spirit and mixer" is any combination of one alcoholic spirit with one non-alcoholic component, such as gin and tonic, whereas a cocktail generally comprises three or more liquid ingredients, at least one of which is alcoholic.
Sangria is an alcoholic beverage originating in Spain and Portugal. Under EU regulations only those two Iberian nations can label their product as Sangria; similar products from different regions are differentiated in name.
The term punch refers to a wide assortment of drinks, both non-alcoholic and alcoholic, generally containing fruits or fruit juice. The drink was introduced from India to Great Britain by employees of the British East India Company. Punch is usually served at parties in large, wide bowls, known as punch bowls.
Punsch refers to a specific type of alcoholic liqueur and punch popular in Sweden and Finland. It is most frequently described as Swedish Punsch, and while historical variations have also been called Militär Punsch, Arrack Pun(s)ch, and Caloric Pun(s)ch, punsch should not to be confused with the term "punch" as used generically. It is made by the mixing of spirits with arrak tea, sugar, and water, and was first brought to Sweden from Java in 1733. The spirit arrack is the base ingredient in most punsches, also imported into Europe by the Dutch from their colony in Batavia, Dutch East Indies. Punsch usually has 25% alcohol by volume (ABV) and 30% sugar.
A shot glass is a glass originally designed to hold or measure spirits or liquor, which is either imbibed straight from the glass or poured into a cocktail. An alcoholic beverage served in a shot glass and typically consumed quickly, in one gulp, may also be known as a "shooter".
Eggnog, historically also known as a milk punch or an egg milk punch when alcoholic beverages are added, is a rich, chilled, sweetened, dairy-based beverage. It is traditionally made with milk, cream, sugar, whipped egg whites, and egg yolks. Distilled spirits such as brandy, rum, whisky or bourbon are often a key ingredient.
Arrack is a distilled alcoholic drink typically produced in India, Sri Lanka and Southeast Asia, made from the fermented sap of coconut flowers or sugarcane, and also with grain or fruit depending upon the country of origin. It is sometimes spelled arak, or simply referred to as 'rack or 'rak. It is not to be confused with the anise-flavored distilled spirit called arak or araq.
Rectified spirit, also known as neutral spirits, rectified alcohol, or ethyl alcohol of agricultural origin is highly concentrated ethanol that has been purified by means of repeated distillation in a process called rectification. In some countries, denatured alcohol or denatured rectified spirit may commonly be available as "rectified spirit".
An alcohol-free or non-alcoholic drink, also known as a temperance drink, is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink, non-alcoholic beer, and "mocktails", and are widely available where alcoholic drinks are sold.
A flaming drink is a cocktail or other mixed drink that contains flammable, high-proof alcohol, which is ignited prior to consumption. The alcohol may be an integral part of the drink, or it may be floated as a thin layer across the top of the drink. The flames are mostly for dramatic flair. However, in combination with certain ingredients, the flavor of the drink is altered. Some flavors are enhanced, and the process may impart a toasted flavor to some drinks.
Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Most rums are produced in Caribbean and North and South American countries, but also in other sugar-producing countries, such as the Philippines and Taiwan.
An alcoholic drink is a drink that contains ethanol, a type of alcohol produced by fermentation of grains, fruits, or other sources of sugar that acts as a drug. The consumption of alcohol plays an important social role in many cultures. Most countries have laws regulating the production, sale, and consumption of alcoholic beverages. Regulations may require the labeling of the percentage alcohol content and the use of a warning label. And some countries ban such activities entirely, but alcoholic drinks are legal in most parts of the world. The global alcoholic drink industry exceeded $1 trillion in 2018.
Tahiti Drink is an alcoholic mixed-drink cocktail that has been made by Manutea Tahiti S.A. since 1984. It is manufactured on the island of Moorea and is sold in distinctively colored cartons. The drink, used as both a cocktail and a mixer, is a combination of pineapple, passion fruit and orange juices, to which vanilla and cane spirit are added.
Poncha is a traditional alcoholic drink from the island of Madeira, made with aguardente de cana, honey, sugar, and either orange juice or lemon juice. Some varieties include other fruit juices.
Radha Stirling is a human rights advocate, crisis manager and policy consultant. She is the founder and CEO of the United Kingdom-based organisation Detained in Dubai. She founded Detained in Dubai in 2008, a civil and criminal justice organisation after her colleague, Cat Le-Huey, was imprisoned in Dubai. Stirling led the campaign to facilitate the media coverage on Le-Huey's case, led to Stirling receiving consistent requests from other people in need of help. It was then that she realised Le-Huey's case was not isolated and that there was a need for an organisation to assist victims of injustice.
The Russian Spring Punch is a highball cocktail of vodka and liqueur, per IBA specified ingredients, the International Bartenders Association lists the beverage in its New Era Drinks category.
Bangla is an alcoholic beverage made from starch and sold in West Bengal. There are government licensed counters to sell this beverage. Bangla is a distilled country liquor. Notable Bengali liquor names are Uran, Captain, Pincon Bangla number one, Bhomka’s Punch ,Bhomka’s Spark, Tarzan, Dada, Wonder, etc.