Storm oil is described as nearly water-insoluble oil acting as a surfactant, and has been used since ancient times to smooth ocean waves. [1] [2] It has been historically employed to facilitate sea rescues and improve navigational safety, involving pouring the oil onto the ocean surface to reduce wave intensity. [3] [4] The nearly immiscible spilled oil acts as a surfactant, accumulating on the surface, and as waves locally stretch or compress, it leads to a concentration gradient inducing tangential shear forces leading to extra dissipation and damping. [5] [1] The phenomena were later discovered and scientifically explored by figures such as Benjamin Franklin, Lord Rayleigh, and Agnes Pockels, collectively deepening the scientific knowledge of surface tension and wave dynamics. [1] [4]
Steamships and lifeboats from many countries were required to carry them until the end of the 20th century. [6] [7] The United States Maritime Service Training Manual included storm oil in the list of general equipment aboard lifeboats, [8] while the Merchant Shipping Act 1894 (57 & 58 Vict. c. 60) mandated them for British vessels until 1998. [6] [7] Frequently vegetable oil or fish oil was used as a cheap form of oil. [6]
Oil has a damping effect on water and quickly forms a thin layer over a large expanse of the surface, which absorbs some of the energy of the waves. [6] [9] This prevents wind from getting traction along the water; thus, waves cannot form as easily. [10]
The practice can be traced back as far as 350 BC with Aristotle and to the early 1st century with Pliny the Elder. Aristotle described the use of oil as spreading on the eyes of divers with the intention to "quiet the surface and permit the rays of light to reach them". Whaling vessels are purported to have dangled blubber around the hull when in heavy seas to help calm the ocean. [11] Benjamin Franklin famously investigated oil's calming properties on waves during his visits to England in 1757 to negotiate on taxation issues, [1] demonstrating the effect on lakes such as Derwentwater. Communications between Franklin and William Brownrigg show that Franklin had first encountered the phenomenon aboard a ship in 1757 and investigated it several years later alongside Brownrigg and Sir John Pringle. [12] This led to the discussion of the topic at the Royal Society on 2 June 1774. Franklin was also the first one to do a controlled experiment on various ponds and lakes in England and the first to publish the findings as a scientific publication. [13] [1] Subsequent investigators included Strutt, [14] Lord Rayleigh. [1] In parallel, Agnes Pockels, working from her kitchen in Brunswick, Germany, experimented with the properties of oil monolayers on water, measuring the thickness of oil layers on water at approximately 1.3 nanometers. [15] Her work studying storm oils through her surface film balance technique later influenced the design of tools like the Langmuir trough. [15] Pockels also suggested that the calming effect of oil on water involved more than just reduced surface tension, including additional viscous resistance. [1]
An emulsion is a mixture of two or more liquids that are normally immiscible owing to liquid-liquid phase separation. Emulsions are part of a more general class of two-phase systems of matter called colloids. Although the terms colloid and emulsion are sometimes used interchangeably, emulsion should be used when both phases, dispersed and continuous, are liquids. In an emulsion, one liquid is dispersed in the other. Examples of emulsions include vinaigrettes, homogenized milk, liquid biomolecular condensates, and some cutting fluids for metal working.
Surface tension is the tendency of liquid surfaces at rest to shrink into the minimum surface area possible. Surface tension is what allows objects with a higher density than water such as razor blades and insects to float on a water surface without becoming even partly submerged.
Surfactants are chemical compounds that decrease the surface tension or interfacial tension between two liquids, a liquid and a gas, or a liquid and a solid. The word "surfactant" is a blend of surface-active agent, coined c. 1950. As they consist of a water-repellent and a water-attracting part, they enable water and oil to mix; they can form foam and facilitate the detachment of dirt.
Soap films are thin layers of liquid surrounded by air. For example, if two soap bubbles come into contact, they merge and a thin film is created in between. Thus, foams are composed of a network of films connected by Plateau borders. Soap films can be used as model systems for minimal surfaces, which are widely used in mathematics.
A micelle or micella is an aggregate of surfactant amphipathic lipid molecules dispersed in a liquid, forming a colloidal suspension. A typical micelle in water forms an aggregate with the hydrophilic "head" regions in contact with surrounding solvent, sequestering the hydrophobic single-tail regions in the micelle centre.
In optics, the Pockels effect, or Pockels electro-optic effect, is a directionally-dependent linear variation in the refractive index of an optical medium that occurs in response to the application of an electric field. It is named after the German physicist Friedrich Carl Alwin Pockels, who studied the effect in 1893. The non-linear counterpart, the Kerr effect, causes changes in the refractive index at a rate proportional to the square of the applied electric field. In optical media, the Pockels effect causes changes in birefringence that vary in proportion to the strength of the applied electric field.
A Langmuir–Blodgett trough is an item of laboratory apparatus that is used to compress monolayers of molecules on the surface of a given subphase and to measure surface phenomena due to this compression. It can also be used to deposit single or multiple monolayers on a solid substrate.
A Langmuir–Blodgett (LB) film is an emerging kind of 2D materials to fabricate heterostructures for nanotechnology, formed when Langmuir films—or Langmuir monolayers (LM)—are transferred from the liquid-gas interface to solid supports during the vertical passage of the support through the monolayers. LB films can contain one or more monolayers of an organic material, deposited from the surface of a liquid onto a solid by immersing the solid substrate into the liquid. A monolayer is adsorbed homogeneously with each immersion or emersion step, thus films with very accurate thickness can be formed. This thickness is accurate because the thickness of each monolayer is known and can therefore be added to find the total thickness of a Langmuir–Blodgett film.
Agnes Luise Wilhelmine Pockels was a German chemist whose research was fundamental in establishing the modern discipline known as surface science, which describes the properties of liquid and solid surfaces and interfaces.
In physics, a "coffee ring" is a pattern left by a puddle of particle-laden liquid after it evaporates. The phenomenon is named for the characteristic ring-like deposit along the perimeter of a spill of coffee. It is also commonly seen after spilling red wine. The mechanism behind the formation of these and similar rings is known as the coffee ring effect or in some instances, the coffee stain effect, or simply ring stain.
Dipalmitoylphosphatidylcholine (DPPC) is a phospholipid (and a lecithin) consisting of two C16 palmitic acid groups attached to a phosphatidylcholine head-group.
The Hartman effect describes how the delay time for a quantum tunneling particle is independent of the thickness of the opaque barrier. It is named after Thomas Hartman, who discovered it in 1962.
William Brownrigg was a British doctor and scientist, who practised at Whitehaven in Cumberland. While there, Brownrigg carried out experiments that earned him the Copley Medal in 1766 for his work on carbonic acid gas. He was the first person to recognise platinum as a new element.
Franklin bells are an early demonstration of electric charge designed to work with a Leyden jar or a lightning rod. Franklin bells are only a qualitative indicator of electric charge and were used for simple demonstrations rather than research. The bells are an adaptation to the first device that converted electrical energy into mechanical energy in the form of continuous mechanical motion: in this case, the moving of a bell clapper back and forth between two oppositely charged bells.
Organic photorefractive materials are materials that exhibit a temporary change in refractive index when exposed to light. The changing refractive index causes light to change speed throughout the material and produce light and dark regions in the crystal. The buildup can be controlled to produce holographic images for use in biomedical scans and optical computing. The ease with which the chemical composition can be changed in organic materials makes the photorefractive effect more controllable.
An oil dispersant is a mixture of emulsifiers and solvents that helps break oil into small droplets following an oil spill. Small droplets are easier to disperse throughout a water volume, and small droplets may be more readily biodegraded by microbes in the water. Dispersant use involves a trade-off between exposing coastal life to surface oil and exposing aquatic life to dispersed oil. While submerging the oil with dispersant may lessen exposure to marine life on the surface, it increases exposure for animals dwelling underwater, who may be harmed by toxicity of both dispersed oil and dispersant. Although dispersant reduces the amount of oil that lands ashore, it may allow faster, deeper penetration of oil into coastal terrain, where it is not easily biodegraded.
Rear-Admiral James Bisset (1760–1824) was a Scottish commander in the Royal Navy during the Napoleonic Wars.
Henri Edgard Devaux was a French botanist, biophysicist, and plant physiologist who worked on gas exchange and membranes. In his studies on thin films, he was one of the pioneers of surface chemistry and molecular biophysics.
Emmie Helena Lucassen-Reynders, last name Reijnders in Dutch spelling, was a Dutch scientist specialising in colloid chemistry and theoretical physics. She worked in both academia and in industry.
Experiments and Observations on Electricity is a treatise by Benjamin Franklin based on letters that he wrote to Peter Collinson, who communicated Franklin's ideas to the Royal Society. The letters were published as a book in England in 1751, and over the following years the book was reissued in four more editions containing additional material, the last in 1774. Science historian I. Bernard Cohen crafted an edition with historical commentary that was published in 1941.