Sullivan Street Bakery | |
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Restaurant information | |
Country | United States |
Website | sullivanstreetbakery |
Sullivan Street Bakery is a bakery with locations in New York City and Miami, in the United States. [1] [2] [3] [4]
Bialy, originally from the city of Białystok in Poland, is a traditional bread roll in Polish Ashkenazi Jewish cuisine.
Au Bon Pain is an American fast casual restaurant, bakery, and café chain headquartered in Richardson, Texas, which operates 175 locations in the United States, Thailand, and Taiwan. The company is currently owned by AMPEX Brands.
Kossar's Bialys located at 367 Grand Street, on the Lower East Side in Manhattan, New York City, is the oldest bialy bakery in the United States.
Tartine is a small, US-based bakery chain. As of February 2022, it operates three locations in the San Francisco Bay Area, five in Los Angeles, and six in Seoul Capital Area, South Korea. Its original bakery opened in 2002 in San Francisco's Mission District, at 600 Guerrero Street.
Levain Bakery is a retail bakery that opened in 1995 and is located at 167 West 74th Street, on the Upper West Side neighborhood of Manhattan, New York City. In June 2000 a second retail location was opened for seasonal business at 354 Montauk Highway, Wainscott, in the Hamptons area of eastern Long Island. A third store is located in the Harlem neighborhood of Manhattan, New York City. In 2017, a fourth store was opened near the original location on the Upper West Side, and since then three more locations have opened on the Upper East Side and in NoHo and Williamsburg. In 2020, Levain opened their first store outside of New York, in Georgetown, Washington, D.C. In 2023, Levain opened a location in the Larchmont area of Los Angeles. As of June 2024, there are seventeen locations: nine in the New York City area, two each in Chicago, Washington DC, and Boston, and one each in Los Angeles and Philadelphia.
The Continental Baking Company was one of the first bakeries to introduce fortified bread. It was the maker of the Twinkie and Wonder Bread. Through a series of acquisitions and mergers it became part of the former Hostess Brands company.
Mas (farmhouse) (pronounced as either "mah" or "mahs") was a New American and French restaurant located at 39 Downing Street (between Bedford Street and Varick Street) in the West Village in Manhattan, in New York City. It was established in 2004. Mas closed in 2018.
Handsome Pizza was a pizzeria in Portland, Oregon. Established in 2012, the business closed in August 2022.
An Xuyên Bakery is a bakery in Portland, Oregon.
Lovejoy Bakers is a bakery with multiple locations in Portland, Oregon. The business is owned by Marc and Tracy Frankel.
Little T American Baker is a bakery in Portland, Oregon.
Twisted Croissant is a bakery with two locations in Portland, Oregon. Owner Kurt Goddard began selling pastries at farmers' markets in the Portland metropolitan area before opening the first brick and mortar bakery in northeast Portland's Irvington neighborhood in 2019. A second bakery opened in southeast Portland's Sellwood-Moreland neighborhood.
Seastar Bakery was a bakery in Portland, Oregon, United States. Annie Moss and Katia Bezerra-Clark owned and operated the business, which shared a space with Handsome Pizza in northeast Portland's Vernon neighborhood starting in 2015. Seastar served breads, cookies, pastries, and toast, among other baked goods. Despite garnering a positive reception and being deemed one of the city's best bakeries by Eater Portland and Portland Monthly, Seastar closed in August 2022.
Bella's Italian Bakery is a bakery in Portland, Oregon.
Fuji Bakery is a bakery with multiple locations in the Seattle metropolitan area, in the U.S. state of Washington.
Tanaka is a small chain of Japanese restaurants in the Portland, Oregon metropolitan area. The original location has operated in downtown Portland since 2022. A second location opened in Bridgeport Village in 2023, and a third followed in Gresham in 2024.
Saint Bread is a bakery in Seattle, in the U.S. state of Washington.
Ben's Bread Co. is a bakery in Phinney Ridge, Seattle, in the U.S. state of Washington. Spouses Ben and Megan Campbell are co-owners.
Tabor Bread is a bakery in Portland, Oregon's Sunnyside neighborhood, in the United States. Tissa Stein opened the bakery at the intersection of 50th and Hawthorne Boulevard in 2012. The business relocated to Belmont Street in 2022. Rebecca Tosdevin has owned the bakery since 2023, following Stein's retirement. The bakery has garnered a positive reception.