The Grocer's Encyclopedia (1911) is a book about the growing, preparation, and marketing of foods that was written and published in New York City by Artemas Ward, an author and an advertising and marketing innovator. [1] Ward released a specialized edition of The Grocer's Encyclopedia entitled The Encyclopedia of Food and Beverages. [2]
He later retitled the books for future editions of both The Grocer's Encyclopedia and The Encyclopedia of Food and Beverages to Encyclopedia of Foods. [1]
The work was developed out of a rudimentary publication by the author in 1882, The Grocer's Handbook, an effort which motivated him to refine the topic into the encyclopedia during "stolen minutes" throughout the thirty years intervening between the two publications.[ citation needed ]
The encyclopedia covers more than 1200 topics from abalone to zwetschgenwasser (a plum schnapps), with 80 color pages and 449 illustrations in all. [3] The encyclopedia has 12 pages on cheese, 20 on wine, 16 on tea, and 7 on oysters. It also contains information on kosher foods, "new" meats such as kangaroo tails, cold storage, adulteration, labels, and guilds. [4]
The book also has a 39 page appendix listing 500 names used to describe foods and drinks and translations of the terms in French, German, Italian, and Swedish. [5]
The Philadelphia Inquirer commented on the book in 1977, noting that it copies were now considered collectors' items and that "its contents opens an interesting window to a slice of bygone Americana." [6]
Artemas Ward was an American major general in the American Revolutionary War and a Congressman from Massachusetts. He was considered an effective political leader, President John Adams describing him as "universally esteemed, beloved and confided in by his army and his country."
Hires Root Beer was an American brand of root beer that was manufactured by Keurig Dr Pepper. Introduced in 1876, it was one of the longest continuously made soft drinks in the United States.
Liptauer is a spicy cheese spread from Slovakian, Austrian and Hungarian cuisine. Liptauer is made with sheep milk cheese, goat cheese, quark, or cottage cheese.
Michael F. Jacobson, who holds a Ph.D. in microbiology from Massachusetts Institute of Technology, is an American scientist and nutrition advocate.
Artemas Ward (1727–1800) was an American major general in the American Revolutionary War and a U.S. Representative from Massachusetts.
Aleberry is a beverage made by boiling ale with spice, sugar and bread-sops, the last commonly toasted. It is sweetened, strained, and drunk hot.
Anchovy essence is a brown or pink, thick, oily sauce, consisting of pounded anchovies, spices such as black pepper or cayenne pepper, and sometimes wine. It is used as a flavoring for soups, sauces, and other dishes since at least the 19th century. It has been called a British equivalent of Asian fish sauce.
Apricot brandy can refer to a liquor distilled from fermented apricot juice or a liqueur made from apricot flesh and kernels.
Sage Derby is a variety of Derby cheese that is mild, mottled green and semi-hard, and has a sage flavour. The colour is from sage and sometimes other colouring added to the curds, producing a marbling effect and a subtle herb flavour. The colour is formed either by mixing sage leaves into the curd before it is pressed or by the addition of "green curd" from green corn or spinach juice. In the latter case, the flavour has to be created with colourless sage extract. Parsley, spinach and marigold leaves, bruised and steeped before use, can also be included instead of the sage leaves. It is aged for one to three months.
Marguerite de Angeli was an American writer and illustrator of children's books including the 1950 Newbery Award winning book The Door in the Wall. She wrote and illustrated twenty-eight of her own books, and illustrated more than three dozen books and numerous magazine stories and articles for other authors.
Artemas Ward was an American writer and advertising executive. He is known for authoring several biographies as well as The Grocer's Encyclopedia.
Beef brains and veal or calf's brains are used in the cuisines of France; Italy; Spain; El Salvador; Mexico, etc. where they are called sesos in Spanish and are eaten in tacos and quesadillas; Pakistan and Bangladesh also in parts of India like Kolkata and Kerala, where they are known in Urdu and Bengali as Maghaz; Portugal; Egypt, where they are eaten fried and Indonesia.
Barley honey is a Japanese product prepared with barley starch, and it is typically combined with rice flour. It is often consumed as part of breakfast.
D'Isigny is a soft, creamy American cheese, bearing a close resemblance to imported Brie, but made by a process similar to that for Camembert and put up in Camembert shape, though a little larger – about 1+1⁄2 inches (38 mm) thick and 6 inches (150 mm) across, wrapped in paper and weighing about a pound. It takes its name from Isigny-sur-Mer, in Calvados, Normandy, France, a center of dairy products such as beurre d'Isigny and crème d'Isigny, and the namesake of Walt Disney, the founder of The Walt Disney Company.
Glucin is the name of an artificial sweetening agent similar to saccharin that was used in the early 20th century. The substance is a sodium salt derived from coal tar. It is composed of a mixture of mono- and di-sulfonic acids with a chemical formula of C19H16N4. It typically appears as a light brown powder, easily soluble in water. It is insoluble in ether and chloroform. Glucin is about three hundred times sweeter than cane sugar.
Londonderry Lithia was a brand of bottled lithia water sold in the northeastern United States during the late 19th and early 20th centuries. The source of the water was in Londonderry, New Hampshire, and the company headquarters of the Londonderry Lithia Spring Water Company was in Nashua, New Hampshire.
Used as a table water and in the treatment of kidney troubles.
Salep, also spelled sahlep or sahlab, is a flour made from the tubers of the orchid genus Orchis. These tubers contain a nutritious, starchy polysaccharide called glucomannan. Salep flour is consumed in beverages and desserts, especially in the cuisines of the former Ottoman Empire, notably in the Levant where it is a traditional winter beverage. An increase in consumption is causing local extinctions of orchids in parts of Turkey and Iran.
Artemas, Saint Artemas of Lystra, is a Christian biblical figure.
Maurice Horn was a French-American comics historian, author, and editor, considered to be one of the first serious academics to study comics. He was the editor of The World Encyclopedia of Comics, The World Encyclopedia of Cartoons, and 100 Years of American Newspaper Comics. Born in France, he was based in New York City. Horn died on December 30, 2022, at the age of 91.