Talisker distillery is an island single malt Scotch whisky distillery based in Carbost, Scotland on the Minginish Peninsula on the Isle of Skye. The distillery is operated by Diageo and Taliskers’ 10 year old whisky has been nominated as part of their Classic Malts series. Whiskys attributed to the Talisker brand have been praised by whisky commentators such as Jim Murray, thus perhaps being considered a premium single malt Whisky, although this could be subject to taste preferences of the average drinker.
Thomas Aloysius Keller is an American chef, restaurateur, and cookbook author. He and his landmark Napa Valley restaurant, The French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, notably the Best California Chef in 1996, and the Best Chef in America in 1997. The restaurant is a perennial winner in the annual Restaurant Magazine list of the Top 50 Restaurants of the World.
Heston Marc Blumenthal is a English celebrity chef, TV personality and food writer. Blumenthal is regarded as a pioneer of multi-sensory cooking, food pairing and flavour encapsulation. He came to public attention with unusual recipes, such as bacon-and-egg ice cream and snail porridge. His recipes for triple-cooked chips and soft-centred Scotch eggs have been widely imitated. He has advocated a scientific approach to cooking, for which he has been awarded honorary degrees from Reading, Bristol and London universities and made an honorary Fellow of the Royal Society of Chemistry.
The World's 50 Best Restaurants is a list produced by the UK media company William Reed, which originally appeared in the British magazine Restaurant in 2002. The list and awards are no longer directly related to Restaurant, though they are owned by the same media company.
"...Baby One More Time" is the debut single of American singer Britney Spears from her debut studio album of the same title (1999). It was written by Max Martin and produced by Martin and Rami. Released on September 28, 1998, by Jive Records, the song became a worldwide hit, topping the charts in at least 22 countries, including the United Kingdom, where it earned triple-platinum certification from the British Phonographic Industry (BPI) and was the country's best-selling single of 1999. The song is one of the best-selling singles of all time, with over 10 million copies sold.
"(You Drive Me) Crazy" is a song by American singer Britney Spears from her debut studio album, ...Baby One More Time (1999). Written and produced by Max Martin, Per Magnusson and David Kreuger with additional writing by Jörgen Elofsson and remix by Martin and Rami Yacoub, it was released as the album's third single on August 24, 1999, by Jive Records. It was featured on the soundtrack of the 1999 teen romantic comedy film Drive Me Crazy. The song garnered positive reviews from music critics, some of whom praised its simple formula and noted similarities to Spears's debut single, "...Baby One More Time".
"Stronger" is a song by American singer Britney Spears from her second studio album, Oops!... I Did It Again (2000). It was released on October 31, 2000, by Jive Records as the third single from the album. After meeting with producers Max Martin and Rami in Sweden, Spears recorded several songs for the album, including "Stronger". The dance-pop, synth-pop and teen pop song features self-empowerment lyrics about a girl who is tired of her cheating boyfriend and decides to move on without him. It received acclaim from music critics, who described the song as both musically and lyrically innovative, with some deeming it the best track on Oops!... I Did It Again.
"Toxic" is a song recorded by American singer Britney Spears for her fourth studio album, In the Zone (2003). It was written and produced by Bloodshy & Avant, with additional writing from Cathy Dennis and Henrik Jonback. Released as the second single from In the Zone, the song was initially offered to Kylie Minogue for her album Body Language, but she turned it down. After trying to choose between "(I Got That) Boom Boom" and "Outrageous" to be the second single, Spears selected "Toxic" instead. A dance-pop and techno-pop song with elements of South Asian music, "Toxic" features varied instrumentation, such as drums, synthesizers and surf guitar. It is accompanied by breathy vocals and high-pitched Bollywood strings, sampled from Laxmikant–Pyarelal's "Tere Mere Beech Mein" (1981). Its lyrics draw an extended metaphor of a lover as a dangerous and addictive drug.
Colbost is a scattered hamlet on the B884 road, in the Glendale estate, overlooking Loch Dunvegan on the Scottish island of Skye.
Grant Achatz is an American chef and restaurateur often recognized for his contributions to molecular gastronomy or progressive cuisine. His Chicago restaurant Alinea has won numerous accolades and Achatz himself has won numerous awards from prominent culinary institutions and publications, including the Food and Wine's "best new chefs" award in 1998, "Rising Star Chef of the Year Award" for 1999, "Best Chef in the United States" for 1998 and a 2003 "Who's Who Inductee" from the James Beard Foundation.
Noma is a three-Michelin-star restaurant run by chef René Redzepi, and co-founded by Claus Meyer, in Copenhagen, Denmark. The name is a syllabic abbreviation of the two Danish words "nordisk" (Nordic) and "mad" (food). Opened in 2003, the restaurant is known for its focus on foraging, invention and interpretation of New Nordic Cuisine. In 2010, 2011, 2012, and 2014, it was ranked as the Best Restaurant in the World by Restaurant magazine. In 2021 it won the first spot in the World's 50 Best Restaurants Awards.
David Chang is an American restaurateur, author, podcaster, and television personality. He is the founder of the Momofuku restaurant group. In 2009, Momofuku Ko was awarded two Michelin stars, which the restaurant has retained each year since. He co-founded the influential food magazine Lucky Peach in 2011 which lasted for 25 quarterly volumes into 2017. In 2018, Chang created, produced, and starred in a Netflix original series called Ugly Delicious, and through his Majordomo Media group, he has produced and/or starred in more television and podcasts. On November 29, 2020, he became the first celebrity to win the $1,000,000 top prize for his charity, Southern Smoke Foundation, and the fourteenth overall million dollar winner on Who Wants to Be a Millionaire.
"Piece of Me" is a song by American singer Britney Spears from her fifth studio album, Blackout (2007). It was released on November 27, 2007, by Jive Records as the second single from the album, but was actually the last song recorded. It was written and produced by Swedish producers Bloodshy & Avant and Klas Åhlund as a response to the media scrutiny and sensationalism of the singer's private life, which they had witnessed firsthand after working with her over the years. The song, acting as the singer's manifesto, has biographical lyrics retelling Spears's mishaps. It can be classified as an electropop, dance-pop and EDM-pop song that features an "electro instrumental track" and runs through a down-tempo dance beat. Spears's voice is heavily synthesized and her pitch constantly shifts; backing vocals are provided by Bloodshy & Avant and Robyn.
Glendale is a community-owned estate on the north-western coastline of the Duirinish peninsula on the island of Skye and is in the Scottish council area of Highland. The estate encompasses the small crofting townships of Skinidin, Colbost, Fasach, Glasphein, Holmisdale, Lephin, Hamaraverin, Borrodale, Milovaig, Waterstein, Feriniquarrie, Totaig, Hamara, and others.
Duirinish is a peninsula and civil parish on the island of Skye in Scotland. It is situated in the north west between Loch Dunvegan and Loch Bracadale.
Thomas William Kitchin is a Scottish chef and owner of The Kitchin, where he became Scotland's youngest winner of a Michelin star.
Momofuku is a culinary brand established by chef David Chang and Cristiana Tosi in 2004 with the opening of Momofuku Noodle Bar. It includes restaurants in New York City, Toronto, Las Vegas, and Los Angeles, a bakery established by pastry chef Christina Tosi, a bar (Nikai), and a quarterly magazine. The restaurants are notable for their innovative take on cuisine while supporting local, sustainable and responsible farmers and food purveyors.
Eleven Madison Park is a New American fine dining restaurant located inside the Metropolitan Life North Building at 11 Madison Avenue in the Flatiron District of Manhattan, New York City. It has retained 3 Michelin stars since 2012, and was ranked third among The World's 50 Best Restaurants in 2016, and topped the list in 2017.
Clare Smyth is a Northern Irish chef. She is the Chef Patron of three Michelin starred Core by Clare Smyth which opened in 2017. Previously she was Chef Patron at Restaurant Gordon Ramsay from 2012 to 2016, won the Chef of the Year award in 2013, and achieved a perfect score in the 2015 edition of the Good Food Guide. Smyth has also appeared on television shows such as Masterchef and Saturday Kitchen. Smyth also notably catered at Prince Harry and Meghan Markle's 2018 wedding.
Hibiscus was a London restaurant which was owned and run by French chef Claude Bosi. It was opened in 2000 in Ludlow, Shropshire, and won its first Michelin star within a year, and a second in the 2004 Guide. In July 2006, Bosi and his wife Claire announced that they were to sell the location in Ludlow and move closer to London. The property was sold to Alan Murchison, and Bosi purchased a new site on Maddox Street in London. The restaurant closed in 2016.
