Tiffany Derry

Last updated
Tiffany Derry
Born (1982-12-26) December 26, 1982 (age 41)
Education The Art Institute of Houston
Culinary career
Current restaurant(s)
    • Roots Chicken Shak, Plano (2017–),
    • Roots Southern Table, Farmers Branch (2021–),
    • Radici Wood Fired Grill, Farmers Branch (2024–)
Previous restaurant(s)
    • Private|Social, Dallas (2011–2013),
    • The Cupboard by Tiffany Derry (2015–2018)
Television show(s)
Website www.tiffanyderryconcepts.com

Tiffany Derry (born December 26, 1982) is an American celebrity chef and restaurateur. She is a Top Chef television series alumna, and known for her appearances on Cutthroat Kitchen and Hungry Investors (Spike TV). She is based in Dallas, Texas.

Contents

Early life

Derry was born in Beaumont, Texas. [1] She is African American. [2]

Derry graduated from The Art Institute of Houston in 2003 with an Associate of Applied Science degree in culinary arts. [3] She started her culinary career at the local International House of Pancakes at the age of 15, [4] where she later had a management position. [5]

Restaurant career

Derry was the chef and owner of "Private|Social" in Dallas from 2011 to 2013. [6] In 2012, Derry founded her professional website promoting her culinary career and her restaurant, "Private|Social." In 2013, Derry expressed interest in opening her own restaurant in her hometown of Beaumont. [7]

Derry has also working with the Dallas Independent School District to improve their school lunch program in order to provide healthier options. [8]

Derry opened Roots Chicken Shak in Plano in 2017. [9]

Derry, partnering with investor Tom Foley of T2D Concepts and Indigo Group, to opened Roots Southern Table in June 2021 in Farmers Branch, Texas as an expansion concept to Roots Chicken Shak. [10] The concept is chef driven and the menu consists of high end twists to the classic southern recipes Derry grew up with. [11] Roots Southern Table was included in the "2021 Restaurants List" by The New York Times, as one of the fifty best American restaurants of the year. [12] [13]

Television appearances

Derry competed in Top Chef season 7 in Washington, D.C., and won "fan favorite" after placing fifth. She also competed among the All-Star chefs in season 8 and finished fourth as a finalist. [14]

Derry appeared on an episode of Spike TV's Bar Rescue in June 2013, [15] and has appeared in a commercial promoting her alma mater, "The Art Institute of Houston". [16] She has occasionally appeared on other episodes of Bar Rescue from time to time.

In November 2013, she was the day's winner on an episode of Food Network's Cutthroat Kitchen and she started to appear on the Spike TV series Hungry Investors , which debuted in 2014. [17]

In 2022 and 2023, Derry was on Guy Fieri's television series, Tournament of Champions , seasons 3 and 4. [18]

In 2024, joined Anne Burrell to host season 27 of Worst Cooks in America .

Awards

In 2013, Derry was awarded the Hall of Fame by the Association of Private Sector Colleges and Universities. [19]

Related Research Articles

<span class="mw-page-title-main">Rocco DiSpirito</span> American chef

Rocco DiSpirito is an American chef and reality television personality based in New York City, known for starring in the series The Restaurant.

Ming Hao Tsai is an American chef, restaurateur, and television personality. Tsai's restaurants have focused on east–west fusion cuisine, and have included major stakes in Blue Ginger in Wellesley, Massachusetts from 1998 to 2017, and Blue Dragon in the Fort Point Channel area of Boston.

<span class="mw-page-title-main">Cat Cora</span> American chef

Catherine Ann Cora is an American professional chef, television personality, business person, and cookbook author. She is best known for her featured role as an "Iron Chef" on Iron Chef America and as co-host of Around the World in 80 Plates.

<span class="mw-page-title-main">Anne Burrell</span> American chef (born 1969)

Anne W. Burrell is an American chef, television personality, and former instructor at the Institute of Culinary Education. She is the host of the Food Network show Secrets of a Restaurant Chef and co-host of Worst Cooks in America. She was also one of the Iron Chefs, Mario Batali's sous chefs in the Iron Chef America series and appears on other programs on the network such as The Best Thing I Ever Ate. She was a contestant on the fourth season of The Food Network competition show, The Next Iron Chef Super Chefs being eliminated in episode 6. She was also a contestant on the first season of Chopped All-Stars Tournament, winning the "Food Network Personalities" preliminary round to advance to the final round, where she placed second runner up to Nate Appleman (winner) and Aarón Sanchez. In 2015, Burrell won the fourth installment of the Chopped All-Stars tournament winning $75,000 for the Juvenile Diabetes Research Foundation. She also hosted the series Chef Wanted with Anne Burrell in 2012–2013.

<span class="mw-page-title-main">Daniel Boulud</span> French chef and restaurateur

Daniel Boulud is a French chef and restaurateur with restaurants in New York City, Palm Beach, Miami, Toronto, Montréal, Singapore, the Bahamas, and Dubai. He is best known for his eponymous restaurant Daniel, opened in New York City in 1993, which currently holds two Michelin stars.

<span class="mw-page-title-main">Guy Fieri</span> American television personality (born 1968)

Guy Ramsay Fieri is an American restaurateur, author, and an Emmy Award winning television presenter. He co-owned three now defunct restaurants in California. He licenses his name to restaurants in cities all over the world, and is known for hosting various television series on the Food Network. In 2010, The New York Times reported that Fieri had become the "face of the network", bringing an "element of rowdy, mass-market culture to American food television" and that his "prime-time shows attract more male viewers than any others on the network".

<span class="mw-page-title-main">Tiffani Faison</span> American celebrity chef and restaurateur

Tiffani Faison is an American celebrity chef and restaurateur. She is based in Boston, has served as a judge on Food Network's television series Chopped, and is a four-time James Beard Award Finalist for Best Chef: Northeast. She was the winner of Season 3 of Tournament of Champions and was named Boston's Best Chef by Boston Magazine in 2022. She was one of two finalists on the first season of Bravo's reality show Top Chef, where she finished second to Harold Dieterle.

<span class="mw-page-title-main">Susan Feniger</span> American chef

Susan Feniger is an American chef, restaurateur, cookbook author, and radio and TV personality. She is known for starring in the cooking show Too Hot Tamales on the Food Network and opening several influential restaurants in Los Angeles. She has been awarded a Lifetime Achievement Award by the California Restaurant Association.

Pamela Sheldon Johns is the author of seventeen cookbooks specializing in Italian traditional and regional ingredients. Her career, for more than twenty years, has included teaching, food photography/food styling, cooking school administration, food writing, innkeeping, and agriculture. She lives at Poggio Etrusco, her organic farm and Bed & Breakfast in southern Tuscany, and produces an extra-virgin olive oil called "Pace da Poggio Etrusco."

Bryan Voltaggio is an American celebrity chef, restaurateur, and author. He is a Top Chef television series alum; and he was a semi-finalist for the James Beard award. His brother is celebrity chef Michael Voltaggio. He resides in Frederick, Maryland and is known for Mid-Atlantic cuisine.

<span class="mw-page-title-main">Aarti Sequeira</span> Indian chef

Aarti Lucica Sequeira is an Indian American cook and television personality, best known as the winner of the sixth season of Food Network's reality television show, The Next Food Network Star. In 2010, after her victory, her show Aarti Party premiered on the network. Following Aarti Party, she went on to host Taste in Translation on Cooking Channel, in which she seeks out the most popular dishes from around the world. She had previously worked as a CNN news producer and in 2008 started the online cooking variety show Aarti Paarti.

<span class="mw-page-title-main">Tanya Holland</span> American chef

Tanya Holland is an American celebrity chef, restaurateur, podcast host, writer, and cookbook author. She is known as an expert of soul food. Holland is an alumna of Bravo TV's Top Chef, where she competed on the 15th season. She was the owner of Brown Sugar Kitchen in Oakland, California, which received national recognition and multiple Michelin Bib Gourmand awards.

<span class="mw-page-title-main">Kristen Kish</span> American chef and TV host

Kristen Kish is an American chef known for winning the tenth season of Top Chef. She was formerly chef de cuisine at Menton in Fort Point, Boston. She became the host of Top Chef starting with season 21, Top Chef: Wisconsin. She is also the host of 36 Hours on Travel Channel, a co-host of Fast Foodies on TruTV, a co-host of Iron Chef: Quest for an Iron Legend, and host of National Geographic’s Restaurants at the End of the World.

<i>Cutthroat Kitchen</i> American television series

Cutthroat Kitchen is an American cooking show hosted by Alton Brown that aired on the Food Network from August 11, 2013 to July 19, 2017. It features four chefs competing in a three-round elimination cooking competition. The contestants face auctions in which they can purchase opportunities to sabotage one another. Each chef is given $25,000 at the start of the show; the person left standing keeps whatever money they have not spent in the auctions. The show ended on its 15th season in July 2017. The series shares some basic elements with other four-chef, three-round elimination-style competitions on Food Network including Chopped and Guy's Grocery Games. Numerous Cutthroat Kitchen contestants have competed on these shows.

<span class="mw-page-title-main">Vivian Howard</span> American chef, restaurateur, author and television host

Vivian Howard is an American chef, restaurateur, author and television host. From 2013 to 2018, Howard hosted the PBS television series A Chef's Life focusing on the ingredients and cooking traditions of eastern North Carolina — using the backdrop of the Chef & the Farmer restaurant in Kinston, North Carolina, which Howard co-owned with her then-husband and business partner, artist Ben Knight.

Antonia Marie Lofaso is an American celebrity chef and restaurateur. She has appeared on the reality television shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. Lofaso owns the restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California.

<span class="mw-page-title-main">Karen Akunowicz</span> American chef

Karen Akunowicz is an American chef in Boston, Massachusetts.

Brooke Williamson is an American chef and restaurateur. She won season 14 of the US television reality cooking competition series Top Chef and has owned several Los Angeles-area restaurants.

Shirley Chung is a Chinese-American chef known for appearances on Top Chef: New Orleans, Top Chef: Charleston and Food Network's Tournament of Champions.

<i>Hungry Investors</i>

Hungry Investors is a 2014 American reality television series.

References

  1. "H-E-B Cooking Connection Virtual Class: Cook With Celebrity Chef Tiffany Derry". YouTube H-E-B. 27 April 2021. Retrieved June 6, 2021.
  2. "Juneteenth Special: Top Chef Tiffany Derry's Tips on Honoring the New Federal Holiday". Ebony magazine. 2021-06-19. Retrieved 2022-04-09.
  3. "Tiffany Derry". The Art Institutes. Archived from the original on 2013-11-05. Retrieved October 8, 2013.
  4. "H-E-B Cooking Connection Virtual Class: Cook With Celebrity Chef Tiffany Derry". YouTube H-E-B. 27 April 2021. Retrieved June 6, 2021.
  5. "Chef Tiffany Derry". Tiffany Derry Concepts. Archived from the original on 2014-06-10.
  6. "Tiffany Derry steps down from Private Social". Dallas Business Journal. Retrieved October 8, 2013.
  7. "Chef Tiffany Derry hopes to open a Beaumont eatery". beaumontenterprise.com. 15 November 2012. Retrieved October 8, 2013.
  8. "Top Chef' Tiffany Derry to Teach Rolling Pin Classes". Stagnito Media. Retrieved October 8, 2013.
  9. Tiffany Derry - Legacy Hall
  10. "Rootsy restaurant from Dallas chef Tiffany Derry will set a Southern table".
  11. "Roots Southern Table Homepage". Roots Southern Concepts. Retrieved June 25, 2021.
  12. Sharpe, Patricia (2021-12-14). "At 'Top Chef' Contestant Tiffany Derry's New Restaurant, Southern Cooking Goes Global". Texas Monthly. Retrieved 2022-04-09.
  13. "The 2021 Restaurant List". The New York Times. 2021-10-11. ISSN   0362-4331 . Retrieved 2022-04-09.
  14. "BravoTV.com Top Chef Season 8 Bios: Tiffany Derry, Season 7". BravoTV.com.
  15. "Dallas Chef Tiffany Derry Is on Bar RescueTonight, and Has Some Wisdom in the Meantime". Dallas Observer. Retrieved October 8, 2013.
  16. ArtInstitutes. "Famous chef Tiffany Derry: Art Institutes grad". YouTube. Retrieved 9 October 2013.
  17. "Turn on the TV: That's where you'll find Dallas Chef Tiffany Derry". DallasNews.com. Retrieved October 8, 2013.
  18. "Meet the 32 Chefs Competing on Guy Fieri's Tournament of Champions, Season 3". Food Com. Retrieved 2022-04-09.
  19. "2013 Hall of Fame Awarded to Chef Tiffany Derry". ASPCU. Retrieved October 8, 2013.