Rocco DiSpirito is an American chef and reality television personality based in New York City, known for starring in the series The Restaurant.
Catherine Ann Cora is an American professional chef, television personality, business person, and cookbook author. She is best known for her featured role as an "Iron Chef" on Iron Chef America and as co-host of Around the World in 80 Plates.
Food Network Star is a reality television series that premiered June 5, 2005. It was produced by CBS EYEtoo Productions for seasons 1–8 and by Triage Entertainment for subsequent seasons. It airs on the Food Network in the United States. Prior to season seven, the series was known as The Next Food Network Star.
John Douglas Torode is an Australian-British celebrity chef and TV presenter. He moved to the UK in the 1990s and began working at Conran Group's restaurants. After first appearing on television on ITV's This Morning, he started presenting a revamped MasterChef on BBC One in 2005. He is a restaurateur; former owner of the Luxe and a second restaurant, Smiths of Smithfield. He has also written a number of cookbooks, including writing some with fellow MasterChef presenter and judge, Gregg Wallace.
Katherine Lee is an American cookbook author, television food critic, and novelist born in West Virginia. She has worked in several restaurants and published two cookbooks. She served as a contributor to several magazines and TV shows, including Iron Chef America, an American cooking show competition, where she was a judge in 2007. She is a co-host of Food Network's talk show The Kitchen, and the host of Cooking Channel's Beach Bites with Katie Lee.
Emeril John Lagassé III is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his "Turkey and Hot Sausage Chili" recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed "New New Orleans" style. He is of Portuguese descent on his mother’s side, while being of French heritage through his father.
Lee Anne Wong is an American chef, restaurateur, a television culinary producer, and television figure. She has appeared as a competitor on reality television cooking competitions, and she is a Top Chef television series alum. Wong was based in New York City, before moving to Hawaii in 2013. She has also worked extensively as a culinary producer for American television series, including for four seasons of Top Chef.
Aarón Sánchez is a Mexican-American celebrity chef, restaurateur, television personality, cookbook author and philanthropist. He is the executive chef and part-owner of the Mexican restaurant Johnny Sánchez in New Orleans.
Richard Blais is an American chef, television personality, restaurateur, and author. He appeared on the reality show cooking show Top Chef, and is known for his take on classic American cuisine. Blais was the runner-up for the fourth season of Top Chef and returned several seasons later to win Top Chef: All-Stars.
Ludovic Lefebvre is a Michelin-star French chef, restaurateur, author, and television personality. He trained in France for 12 years before moving to Los Angeles. He was awarded the prestigious Forbes Travel Guide Five Star Award at two different restaurants, L'Orangerie in 1999 and 2000 and Bastide in 2006.
The Best Thing I Ever Ate is a television series that originally aired on Food Network, debuting on June 22, 2009.
Aarti Lucica Sequeira is an Indian American cook and television personality, best known as the winner of the sixth season of Food Network's reality television show, The Next Food Network Star. In 2010, after her victory, her show Aarti Party premiered on the network. Following Aarti Party, she went on to host Taste in Translation on Cooking Channel, in which she seeks out the most popular dishes from around the world. She had previously worked as a CNN news producer and in 2008 started the online cooking variety show Aarti Paarti.
Roger Mooking is a Trinidadian-Canadian chef, musician, and television host. Mooking is the host of the television series Man Fire Food. He is also the host and co-creator of Everyday Exotic. Both programs aired on the Cooking Channel and Food Network Canada. He also appears on Heat Seekers with Aarón Sanchez on Food Network. Mooking has had many appearances on shows such as Today, Good Morning America, The Marilyn Denis Show, Iron Chef America, Top Chef Canada, and Chopped Canada.
Norman bin Musa is a Malaysian born chef, author, TV host, tutor, restaurateur and entrepreneur, based in The Hague, The Netherlands. Born in Butterworth, Penang in Malaysia, he was the co-founder of Ning restaurant in Manchester and Executive Chef of Wah Nam Hong Restaurant in The Hague, The Netherlands and author of the Amazing Malaysian cookbook.
Nilesh Limaye is an Indian celebrity chef. He has successfully worked as a tv host, author and contributor to various magazines and a restaurant consultant. He is nicknamed "Sindbad the Chef" owing to his frequent travels. He manages his own entrepreneurial venture "All 'Bout Cooking" providing food and everage solutions to new entrants, entrepreneurs or existing restaurateurs. Zikomo (Pune), Trikaya (Pune), Gypsy Chinese (Dubai) and Tenzo Temple (Thane) are among the restaurant brands that he works with.
Jeffrey Saad is an American chef, author, restaurant owner, television personality, and real estate broker from Chicago, Illinois. He is currently the host of United Tastes of America on the Cooking Channel and Estate Director with Compass in Beverly Hills.
Unique Sweets is an American television series on Cooking Channel about various eating establishments across the United States and their signature or most popular desserts. The series features interviews with guest pastry chefs and food critics who give commentary about their favorite dessert dishes. Each episode features a different restaurant, bakery or specialty sweet shop, focusing on one theme, such as ice-cream, cakes or pies.
Gabriele Corcos is an Italian celebrity cook, entrepreneur, and television personality. He is the creator, host, and producer of Extra Virgin on the Cooking Channel. He is also the author of a New York Times best-selling cookbook, Extra Virgin. Corcos owned The Tuscan Gun Officine Alimentari in Windsor Terrace, Brooklyn, New York, which is now permanently closed.
Patricia Jinich is a Mexican chef, TV personality, cookbook author, educator, and food writer. She is best known for her James Beard Award-winning and Emmy-nominated public television series Pati's Mexican Table. Her first cookbook, also titled Pati's Mexican Table, was published in March 2013, her second cookbook, Mexican Today, was published in April 2016, and her third cookbook, Treasures of the Mexican Table, was published in November 2021.
