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The Krishna River is a river in the Deccan plateau and is the third-longest river in India, after the Ganges and Godavari. It is also the fourth-largest in terms of water inflows and river basin area in India, after the Ganges, Indus and Godavari. The river, also called Krishnaveni, is 1,400 kilometres (870 mi) long and its length in Maharashtra is 282 kilometres. It is a major source of irrigation in the Indian states of Maharashtra, Karnataka, Telangana and Andhra Pradesh.
Organic farming, also known as ecological farming or biological farming, is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. It originated early in the 20th century in reaction to rapidly changing farming practices. Certified organic agriculture accounts for 70 million hectares globally, with over half of that total in Australia. Biological pest control, mixed cropping, and the fostering of insect predators are encouraged. Organic standards are designed to allow the use of naturally-occurring substances while prohibiting or strictly limiting synthetic substances. For instance, naturally-occurring pesticides such as pyrethrin are permitted, while synthetic fertilizers and pesticides are generally prohibited. Synthetic substances that are allowed include, for example, copper sulfate, elemental sulfur, and veterinary drugs. Genetically modified organisms, nanomaterials, human sewage sludge, plant growth regulators, hormones, and antibiotic use in livestock husbandry are prohibited. Organic farming advocates claim advantages in sustainability, openness, self-sufficiency, autonomy and independence, health, food security, and food safety.
Sustainable agriculture is farming in sustainable ways meeting society's present food and textile needs, without compromising the ability for current or future generations to meet their needs. It can be based on an understanding of ecosystem services. There are many methods to increase the sustainability of agriculture. When developing agriculture within sustainable food systems, it is important to develop flexible business process and farming practices. Agriculture has an enormous environmental footprint, playing a significant role in causing climate change, water scarcity, water pollution, land degradation, deforestation and other processes; it is simultaneously causing environmental changes and being impacted by these changes. Sustainable agriculture consists of environment friendly methods of farming that allow the production of crops or livestock without damage to human or natural systems. It involves preventing adverse effects to soil, water, biodiversity, surrounding or downstream resources—as well as to those working or living on the farm or in neighboring areas. Elements of sustainable agriculture can include permaculture, agroforestry, mixed farming, multiple cropping, and crop rotation.
Kamma is a Hindu caste from South India. The community of Kammas is believed to have originated from agriculturists of the Kammanadu region of the erstwhile Guntur district and Ongole division in Andhra Pradesh. Propelled by their military activity in the Vijayanagara Empire, Kammas are believed to have spread out from the region during the Vijayanagara period, followed by some in-migration during the British period and out-migration again during the twentieth century. Today they are regarded as the richest group in Andhra Pradesh and are a dominant caste from Coastal Andhra with socio-economic and political prominence throughout the Telugu-speaking regions of India.
Telangana is a state in India situated in the southern part of the Indian peninsula on the high Deccan Plateau. It is the eleventh-largest state and the twelfth-most populated state in India as per the 2011 census. On 2 June 2014, the area was separated from the northwestern part of United Andhra Pradesh as the newly formed state of Telangana, with Hyderabad as its capital.
The System of Rice Intensification (SRI) is a farming methodology that aims to increase the yield of rice while using fewer resources and reducing environmental impacts. The method was developed by a French Jesuit Father Henri de Laulanié in Madagascar and built upon decades of agricultural experimentation. SRI focuses on changing the management of plants, soil, water, and nutrients to create a more productive and sustainable system of rice cultivation.
Madiga is a Telugu caste from southern India. They mainly live in the states of Andhra Pradesh, Telangana and Karnataka, with a small minority in Tamil Nadu. Madigas are historically associated with the work of tannery, leatherwork and small handicrafts. Today, most are agricultural labourers. They are categorized as a Scheduled Caste by the Government of India. Within the Madiga community, there are various sub-castes include Bindla, Chindu, Dakkali and Mashti. Madigas have their own classes, the priestly class is known as Madiga Dasari. The Sangaris, Thothis, etc. have different works for their community.
The great Indian bustard or Indian bustard, is a bustard occurring on the Indian subcontinent. A large bird with a horizontal body and long bare legs, giving it an ostrich like appearance, this bird is among the heaviest of the flying birds. Once common on the dry plains of India, as few as 150 individuals were estimated to survive in 2018 and the species is critically endangered by hunting and loss of its habitat, which consists of large expanses of dry grassland and scrub. These birds are often found associated in the same habitat as blackbuck. It is protected under the Wild life Protection Act, 1972 of the Parliament of India.
Farmers' suicides in India refers to the event of farmers dying by suicide in India since the 1970s, due to their inability to repay loans mostly taken from private landlords and banks. India being an agrarian country with around 70% of its rural population depending directly or indirectly upon agriculture, the sector had a 15% share in the economy of India in 2023, and according to NSSO, around 45.5% of country's labor force was associated with agriculture in 2022. Activists and scholars have offered several conflicting reasons for farmer suicides, such as anti-farmer laws, high debt burdens, poor government policies, corruption in subsidies, crop failure, mental health, personal issues and family problems.
The history of agriculture in India dates back to the Neolithic period. India ranks second worldwide in farm outputs. As per the Indian economic survey 2020 -21, agriculture employed more than 50% of the Indian workforce and contributed 20.2% to the country's GDP.
Fishing in India is a major sector within the economy of India contributing 1.07% of its total GDP. The fishing sector in India supports the livelihood of over 28 million people in the country, especially within the marginalized and vulnerable communities. India is the third largest fish producing country in the world accounting for 7.96% of the global production and second largest producer of fish through aquaculture, after China. The total fish production during the FY 2020-21 is estimated at 14.73 million metric tonnes. According to the National Fisheries Development Board the Fisheries Industry generates an export earnings of Rs 334.41 billion. Centrally sponsored schemes will increase exports by Rs 1 lakh crore in FY25. 65,000 fishermen have been trained under these schemes from 2017 to 2020. Freshwater fishing consists of 55% of total fish production.
Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity. Organizations regulating organic products may restrict the use of certain pesticides and fertilizers in the farming methods used to produce such products. Organic foods are typically not processed using irradiation, industrial solvents, or synthetic food additives.
The economy of the Indian state of Andhra Pradesh is primarily dependent on agriculture, which directly and indirectly employs 62% of the population. GSDP as per the first revised estimate, for the year 2023-24 is ₹15,90,242 crore. The state is ranked 1st in the country for the year 2021-22 in terms of the Gross State Domestic Product (GSDP) growth at constant prices with growth rate of 11.43%.
Resources are classified as either biotic or abiotic on the basis of their origin. India contains a multitude of both types of resource and its economy, especially in rural areas, is heavily dependent on their consumption or export. Due to overconsumption, they are rapidly being depleted.
Natural farming, also referred to as "the Fukuoka Method", "the natural way of farming", or "do-nothing farming", is an ecological farming approach established by Masanobu Fukuoka (1913–2008). Fukuoka, a Japanese farmer and philosopher, introduced the term in his 1975 book The One-Straw Revolution. The title refers not to lack of effort, but to the avoidance of manufactured inputs and equipment. Natural farming is related to fertility farming, organic farming, sustainable agriculture, agroecology, agroforestry, ecoagriculture and permaculture, but should be distinguished from biodynamic agriculture.
India has an economy bound to its historical agricultural tradition. In the North, the Indus valley and Brahmaputra region are critical agricultural areas with water supplied by the Ganges and monsoon season. Agriculture is a way of life for the majority of India's population; based on 2011 World Bank data, only 17.5% of India's gross domestic product (GDP) is accounted for by agricultural production. Women are an important but often overlooked population involved in India's agricultural production—they represent the majority of the agricultural labor force in India. Women's participation in the agrarian labor force plays out in various ways, impacting their economic independence, their decision-making abilities, their agency and access to education and health services. Many women in farming communities suffer poverty and marginalization, and issues of gender inequality.
Subhash Palekar is an Indian agriculturist who practiced and wrote many books about Subhash Palekar Natural Farming.
Waste management in India falls under the purview of the Union Ministry of Environment, Forest and Climate Change (MoEF&CC). In 2016, this ministry released the Solid Wastage Management (SWM) Rules, which replaced by the Municipal Solid Waste Rules, and 2000 of which had been in place for 16 years. This national policy plays a significant role in the acknowledgment and inclusion of the informal sector into the waste management process for the first time.
India is ranked fourth among the list of countries most affected by climate change in 2015. India emits about 3 gigatonnes (Gt) CO2eq of greenhouse gases each year; about two and a half tons per person, which is less than the world average. The country emits 7% of global emissions, despite having 17% of the world population. Temperature rises on the Tibetan Plateau are causing Himalayan glaciers to retreat, threatening the flow rate of the Ganges, Brahmaputra, Yamuna and other major rivers. A 2007 World Wide Fund for Nature (WWF) report states that the Indus River may run dry for the same reason. Heat waves' frequency and intensity are increasing in India because of climate change. Severe landslides and floods are projected to become increasingly common in such states as Assam. The climate change performance index of India ranks eighth among 63 countries which account for 92% of all GHG emissions in the year 2021.
Organ donation in India is regulated by the Transplantation of Human Organs and Tissues Act, 1994. The law allows both deceased and living donors to donate their organs. It also identifies brain death as a form of death. The National Organ and Tissue Transplant Organisation (NOTTO) functions as the apex body for activities of relating to procurement, allotment and distribution of organs in the country.
References
- ↑ Mishra, Srijit (June 2018). Zero Budget Natural Farming: Are This and Similar Practices The Answers (PDF) (Report). Working Papers. Vol. 70. Nabakrushna Choudhury Centre for Development Studies. Archived from the original (PDF) on 2019-07-13.
- ↑ Koner, Nilojyoti; Laha, Arindam (2021). "Economics of alternative models of organic farming: Empirical evidences from zero budget natural farming and scientific organic farming in West Bengal, India". International Journal of Agricultural Sustainability. 19 (3–4): 255–268. Bibcode:2021IJAgS..19..255K. doi:10.1080/14735903.2021.1905346. S2CID 233686317.
Sources
- Khadse, Ashlesha; Rosset, Peter Michael; Morales, Helda; Ferguson, Bruce G. (2018). "Taking agroecology to scale: The Zero Budget Natural Farming peasant movement in Karnataka, India". The Journal of Peasant Studies. 45: 192–219. doi:10.1080/03066150.2016.1276450. S2CID 157457483.
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